Order Article Reprints

Ouahabi S, Daoudi NE, Loukili EH, Asmae H, Merzouki M, Bnouham M, Challioui A, Hammouti B, Fauconnier M-L, Rhazi L, et al. Investigation into the Phytochemical Composition, Antioxidant Properties, and In-Vitro Anti-Diabetic Efficacy of Ulva lactuca Extracts. Marine Drugs. 2024; 22(6):240. https://doi.org/10.3390/md22060240

Ouahabi, Safae, Nour Elhouda Daoudi, El Hassania Loukili, Hbika Asmae, Mohammed Merzouki, Mohamed Bnouham, Allal Challioui, Belkheir Hammouti, Marie-Laure Fauconnier, Larbi Rhazi, and et al. 2024. "Investigation into the Phytochemical Composition, Antioxidant Properties, and In-Vitro Anti-Diabetic Efficacy of Ulva lactuca Extracts" Marine Drugs 22, no. 6: 240. https://doi.org/10.3390/md22060240

Ouahabi, S., Daoudi, N. E., Loukili, E. H., Asmae, H., Merzouki, M., Bnouham, M., Challioui, A., Hammouti, B., Fauconnier, M.-L., Rhazi, L., Ayerdi Gotor, A., Depeint, F., & Ramdani, M. (2024). Investigation into the Phytochemical Composition, Antioxidant Properties, and In-Vitro Anti-Diabetic Efficacy of Ulva lactuca Extracts. Marine Drugs, 22(6), 240. https://doi.org/10.3390/md22060240