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Journal: Marine DrugsVolume: 16Number: 430
Article: Influence of Preparation Methods of Chitooligosaccharides on Their Physicochemical Properties and Their Anti-Inflammatory Effects in Mice and in RAW264.7 Macrophages
- Authors:
- Ángela Sánchez1,2,
- María Mengibar1 and
- Margarita Fernández2
- et al.
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