The Impact of H1–H4 Receptor Antagonists on the Levels of Selected Oxidative Stress Markers in Liver and Muscle Tissue in an Animal Model of Colitis
Abstract
1. Introduction
2. Results
2.1. Oxidative Stress Markers in the Liver Tissue
2.2. Oxidative Stress Markers in the Muscle Tissue
3. Discussion
3.1. Oxidative Stress in the Liver of Rats with Chemically Induced Colitis: Effects of Treatment with Histamine Receptor Antagonists
3.2. Oxidative Stress in the Skeletal Muscles of Rats with Chemically Induced Colitis: Effects of Treatment with Histamine Receptor Antagonists
3.3. Limitations of the Study
4. Materials and Methods
4.1. Ethical Permissions
4.2. Study Object, Number of Animals, and Housing Conditions
4.3. Experimental Design
- 0.2 mL of 0.9% NaCl in the non-treated (NT) groups
- 10 mg/kg of cetirizine in 0.2 mL of 0.9% NaCl [107] in the H1 receptor antagonist-treated groups
- 10 mg/kg of ranitidine in 0.2 mL of 0.9% NaCl [123] in the H2 receptor antagonist-treated groups
- 10 mg/kg of iodophenpropit in 0.2 mL of 0.9% NaCl [108] in the H3 receptor antagonist-treated groups
- 30 mg/kg of JNJ7777120 hydrochloride in 0.2 mL of DMSO [124] in the H4 receptor antagonist-treated groups.
Dosing of Used Chemicals
4.4. Tissue Sampling and Preparation for Biochemical Analyses
4.5. Biochemical Analyses
4.5.1. Superoxide Dismutase (SOD) (EC 1.15.1.1) Activity
4.5.2. Catalase (CAT) Activity
4.5.3. Glutathione S-Transferase (GST) Activity
4.5.4. Reduced Glutathione (GSH) Concentration
4.5.5. Malondialdehyde (MDA) Concentration
4.5.6. Total Antioxidant Capacity (TAC)
4.5.7. Total Oxidative Status (TOS)
4.5.8. α- and β-Esterase (EST) Activity
4.5.9. Protein Concentration
4.6. Statistical Analysis
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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| Oxidative Stress Marker | Group | ColCtrl | Colitis | PColCtrl vs. Colitis |
|---|---|---|---|---|
| SOD (NU/min/mg protein) | NT | 2.8 (2.2–2.9) | 4.2 (3.9–4.7) | <0.01 |
| H1 | 3.8 (3.2–4.0) | 2.2 (2.2–2.4) | <0.01 | |
| H2 | 4.9 (4.9–5.1) | 3.0 (2.6–3.1) | <0.01 | |
| H3 | 2.05 (2.0–2.1) | 2.5 (2.3–2.6) | <0.05 | |
| H4 | 2.5 (2.4–2.6) | 2.4 (2.3–2.5) | 0.575 | |
| CAT (U/mg protein/min) | NT | 2.1 (1.8–2.7) | 6.7 (6.5–6.8 | <0.01 |
| H1 | 8.6 (8.2–10.0) | 4.8 (4.7–5.0) | <0.01 | |
| H2 | 14.4 (14.4–14.8) | 6.2 (6.1–6.2) | <0.01 | |
| H3 | 4.5 (4.2–4.8) | 2.5 (2.3–2.7) | <0.01 | |
| H4 | 3.4 (2.3–3.8) | 1.7 (1.2–2.0) | <0.01 | |
| GST (nmol/mg protein/min) | NT | 9.5 (9.4–9.9) | 33.4 (33.2–33.6) | <0.01 |
| H1 | 33.2 (33.1–33.4) | 16.6 (16.3–16.9) | <0.01 | |
| H2 | 23.4 (23.1–23.7) | 12.2 (12.1–12.3) | <0.01 | |
| H3 | 8.9 (8.8–9.0) | 17.0 (16.9–17.0) | <0.01 | |
| H4 | 10.6 (10.5–10.7) | 14.4 (14.1–14.7) | <0.01 | |
| GSH (µg/mg protein) | NT | 0.69 (0.68–0.70) | 1.11 (1.04–1.19) | <0.01 |
| H1 | 2.57 (2.42–2.63) | 0.80 (0.79–0.84) | <0.01 | |
| H2 | 0.81 (0.79–0.93) | 0.47 (0.46–0.47) | <0.01 | |
| H3 | 0.76 (0.73–0.80) | 0.66 (0.66–0.66) | 0.055 | |
| H4 | 0.62 (0.62–0.65) | 0.87 (0.82–0.94) | <0.01 | |
| MDA (nmol/mg protein) | NT | 1.5 (1.3–1.8) | 1.6 (1.4–2.1) | 0.575 |
| H1 | 1.8 (1.7–1.8) | 1.6 (1.5–1.8) | 0.378 | |
| H2 | 1.3 (1.2–1.5) | 2.1 (2.0–2.6) | <0.01 | |
| H3 | 1.4 (1.3–1.5) | 2.0 (1.9–2.1) | <0.01 | |
| H4 | 2.0 (1.9–2.4) | 2.5 (2.3–2.7) | 0.128 | |
| TAC (μM Trolox/mg protein) | NT | 0.178 (0.177–0.184) | 0.127 (0.120–0.128) | <0.01 |
| H1 | 0.182 (0.170–0.184) | 0.164 (0.162–0.166) | 0.298 | |
| H2 | 0.191 (0.180–0.196) | 0.264 (0.255–0.268) | <0.01 | |
| H3 | 0.243 (0.203–0.283) | 0.285 (0.281–0.287) | 0.121 | |
| H4 | 0.206 (0.198–0.209) | 0.237 (0.227–0.260) | <0.05 | |
| TOS (µM H2O2/mg protein) | NT | 0.044 (0.040–0.046) | 0.029 (0.027–0.033) | <0.01 |
| H1 | 0.044 (0.044–0.046) | 0.040 (0.033–0.043) | <0.01 | |
| H2 | 0.032 (0.032–0.039) | 0.041 (0.039–0.045) | 0.066 | |
| H3 | 0.042 (0.039–0.046) | 0.047 (0.043–0.048) | 0.121 | |
| H4 | 0.049 (0.047–0.055) | 0.046 (0.042–0.047) | 0.173 | |
| α-EST (nM/min/mg protein) | NT | 2.62 (2.32–2.70) | 1.29 (0.98–1.46) | <0.01 |
| H1 | 2.29 (2.27–2.34) | 1.25 (1.18–1.66) | <0.01 | |
| H2 | 2.18 (1.98–2.96) | 1.91 (1.26–2.08) | 0.128 | |
| H3 | 2.04 (1.88–2.16) | 1.70 (1.67–1.76) | 0.055 | |
| H4 | 2.33 (2.21–2.36) | 2.08 (1.78–2.37) | 0.378 | |
| β-EST (nM/min/mg protein) | NT | 0.124 (0.120–0.129) | 0.204 (0.163–0.259) | <0.01 |
| H1 | 0.238 (0.231–0.248) | 0.063 (0.060–0.064) | <0.01 | |
| H2 | 0.229 (0.209–0.264) | 0.063 (0.060–0.085) | <0.01 | |
| H3 | 0.114 (0.112–0.115) | 0.056 (0.056–0.058) | <0.01 | |
| H4 | 0.056 (0.051–0.059) | 0.067 (0.063–0.070) | <0.05 |
| Oxidative Stress Marker | Group | PKruskal-Wallis | PNT vs. H1 | PNT vs. H2 | PNT vs. H3 | PNT vs. H4 |
|---|---|---|---|---|---|---|
| SOD | ColCtrl | <0.001 | 0.766 | <0.05 | 1.0 | 1.0 |
| Colitis | <0.001 | <0.01 | 1.0 | <0.05 | <0.01 | |
| CAT | ColCtrl | <0.001 | <0.01 | <0.001 | 0.182 | 1.0 |
| Colitis | <0.001 | 0.191 | 1.0 | <0.01 | <0.001 | |
| GST | ColCtrl | <0.001 | <0.01 | 0.182 | 1.0 | 1.0 |
| Colitis | <0.001 | 0.386 | <0.001 | 1.0 | <0.01 | |
| GSH | ColCtrl | <0.001 | <0.01 | 0.182 | 1.0 | 1.0 |
| Colitis | <0.001 | 0.386 | <0.001 | 1.0 | <0.01 | |
| MDA | ColCtrl | <0.01 | 1.0 | 1.0 | 1.0 | 0.105 |
| Colitis | <0.01 | 1.0 | 0.492 | 1.0 | <0.05 | |
| TAC | ColCtrl | <0.001 | 1.0 | 1.0 | <0.01 | 0.087 |
| Colitis | <0.001 | 1.0 | <0.01 | <0.001 | <0.05 | |
| TOS | ColCtrl | <0.01 | 1.0 | 0.359 | 1.0 | 0.713 |
| Colitis | <0.05 | 1.0 | 1.0 | 0.087 | 0.090 | |
| β-EST | ColCtrl | 0.174 | - | - | - | - |
| Colitis | <0.01 | 1.0 | 0.300 | 0.351 | <0.05 | |
| α-EST | ColCtrl | <0.001 | 0.663 | 0.881 | 1.0 | 0.182 |
| Colitis | <0.001 | <0.05 | 0.090 | <0.001 | 0.356 |
| Oxidative Stress Marker | Group | ColCtrl | Colitis | PColCtrl vs. Colitis |
|---|---|---|---|---|
| SOD (NU/min/mg protein) | NT | 6.121 (5.056–6.345) | 14.547 (11.516–18.998) | <0.05 |
| H1 | 15.541 (15.088–16.671) | 5.632 (4.979–6.848) | <0.01 | |
| H2 | 15.417 (15.296–15.777) | 6.331 (4.699–7.333) | <0.01 | |
| H3 | 5.136 (4.419–5.328) | 6.171 (5.960–9.192) | 0.235 | |
| H4 | 8.461 (6.839–8.910) | 5.828 (5.147–6.813) | 0.173 | |
| CAT (U/mg protein/min) | NT | 1.516 (1.376–1.587) | 8.426 (6.509–8.8816) | <0.01 |
| H1 | 6.355 (6.276–6.481) | 1.351 (0.588–2.104) | <0.01 | |
| H2 | 6.185 (5.948–6.474) | 5.677 (5.602–13.298) | 0.927 | |
| H3 | 2.899 (2.288–3.571) | 2.611 (2.105–4.697) | 1.0 | |
| H4 | 1.887 (1.048–2.496) | 3.195 (2.876–3.469) | <0.05 | |
| GST (nmol/mg protein/min) | NT | 3.424 (3.228–3.623) | 3.892 (3.278–4.305) | 0.173 |
| H1 | 6.334 (6.243–3.368) | 3.804 (3.328–4.125) | <0.01 | |
| H2 | 4.618 (4.397–5.131) | 2.959 (2.503–3.601) | <0.01 | |
| H3 | 3.294 (3.233–3.480) | 4.179 (3.143–4.907) | 0.523 | |
| H4 | 4.342 (3.936–4.873) | 4.390 (2.703–4.809) | 0.689 | |
| GSH (µg/mg protein) | NT | 0.354 (0.349–0.397) | 0.964 (0.710–1.512) | <0.01 |
| H1 | 1.461 (1.134–1.695) | 0.403 (0.336–0.454) | <0.01 | |
| H2 | 1.697 (1.188–1.812) | 0.685 (0.501–0.753) | <0.01 | |
| H3 | 0.365 (0.338–0.381) | 0.541 (0.299–0.847) | 0.648 | |
| H4 | 0.602 (0.524–0.634) | 0.507 (0.171–0.582) | 0.128 | |
| MDA (nmol/mg protein) | NT | 0.302 (0.220–0.399) | 0.234 (0.149–0.614) | 0.575 |
| H1 | 0.316 (0.312–0.328) | 0.141 (0.097–0.164) | <0.01 | |
| H2 | 0.250 (0.222–0.261) | 0.124 (0.107–0.157) | 0.066 | |
| H3 | 0.163 (0.131–0.182) | 0.197 (0.194–0.330) | 0.235 | |
| H4 | 0.394 (0.241–0.887) | 0.249 (0.218–0.330) | 0.173 | |
| TAC (μM Trolox/mg protein) | NT | 0.073 (0.072–0.078) | 0.270 (0.225–0.343) | <0.01 |
| H1 | 0.256 (0.222–0.276) | 0.043 (0.025–0.069) | <0.05 | |
| H2 | 0.231 (0.222–0.281) | 0.074 (0.054–0.078) | <0.01 | |
| H3 | 0.046 (0.016–0.058) | 0.026 (0.025–0.054) | <0.001 | |
| H4 | 0.042 (0.041–0.044) | 0.037 (0.033–0.040) | 0.230 | |
| TOS (µM H2O2/mg protein) | NT | 0.093 (0.093–0.094) | 0.016 (0.015–0.041) | <0.01 |
| H1 | 0.012 (0.011–0.019) | 0.002 (0.002–0.003) | <0.01 | |
| H2 | 0.056 (0.015–0.094) | 0.003 (0.003–0.005) | <0.01 | |
| H3 | 0.028 (0.013–0.042) | 0.057 (0.056–0.071) | <0.01 | |
| H4 | 0.074 (0.073–0.075) | 0.084 (0.084–0.085) | <0.01 | |
| α-EST (nM/min/mg protein) | NT | 0.168 (0.151–0.181) | 0.074 (0.049–0.092) | <0.05 |
| H1 | 0.149 (0.135–0.171) | 0.063 (0.053–0.079) | <0.01 | |
| H2 | 0.234 (0.182–0.294) | 0.156 (0.102–0.196) | 0.066 | |
| H3 | 0.149 (0.111–0.191) | 0.177 (0.175–0.183) | 0.927 | |
| H4 | 0.180 (0.161–0.189) | 0.169 (0.117–0.179) | 0.378 | |
| β-EST (nM/min/mg protein) | NT | 0.091 (0.090–0.093) | 0.017 (0.016–0.020) | <0.01 |
| H1 | 0.018 (0.016–0.022) | 0.080 (0.075–0.083) | <0.01 | |
| H2 | 0.015 (0.015–0.022) | 0.072 (0.71–0.082) | <0.01 | |
| H3 | 0.082 (0.015–0.093) | 0.072 (0.072–0.074) | 0.523 | |
| H4 | 0.011 (0.010–0.011) | 0.093 (0.081–0.096) | <0.01 |
| Oxidative Stress Marker | Group | PKruskal-Wallis | PNT vs. H1 | PNT vs. H2 | PNT vs. H3 | PNT vs. H4 |
|---|---|---|---|---|---|---|
| SOD | ColCtrl | <0.001 | <0.05 | <0.05 | 1.0 | 1.0 |
| Colitis | <0.05 | 0.077 | 0.138 | 0.225 | 0.291 | |
| CAT | ColCtrl | <0.001 | <0.01 | <0.01 | 1.0 | 1.0 |
| Colitis | <0.001 | <0.01 | 1.0 | 0.103 | 0.464 | |
| GST | ColCtrl | <0.001 | <0.001 | 0.182 | 1.0 | 0.530 |
| Colitis | 0.268 | - | - | - | - | |
| GSH | ColCtrl | <0.001 | <0.01 | <0.01 | 1.0 | 0.713 |
| Colitis | 0.054 | - | - | - | - | |
| MDA | ColCtrl | <0.01 | 1.0 | 1.0 | 0.059 | 1.0 |
| Colitis | <0.05 | 0.386 | 0.724 | 1.0 | 1.0 | |
| TAC | ColCtrl | <0.001 | 1.0 | 1.0 | 0.945 | 0.766 |
| Colitis | <0.01 | <0.05 | 0.455 | <0.01 | <0.01 | |
| TOS | ColCtrl | <0.001 | <0.01 | 1.0 | <0.05 | 1.0 |
| Colitis | <0.001 | 0.082 | 0.900 | 1.0 | 0.848 | |
| β-EST | ColCtrl | <0.01 | 0.270 | 0.286 | 1.0 | <0.01 |
| Colitis | <0.001 | <0.05 | 0.175 | 1.0 | <0.001 | |
| α-EST | ColCtrl | <0.05 | 1.0 | 0.388 | 1.0 | 1.0 |
| Colitis | <0.01 | 1.0 | 0.121 | 0.092 | 0.160 |
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Bogielski, B.; Michalczyk, K.; Gębski, W.; Rozpędek, K.; Szulińska, E.; Tempka, B.; Zorychta, A.; Chełmecka, E.; Kaczmar, E.; Głodek, P.; et al. The Impact of H1–H4 Receptor Antagonists on the Levels of Selected Oxidative Stress Markers in Liver and Muscle Tissue in an Animal Model of Colitis. Pharmaceuticals 2026, 19, 177. https://doi.org/10.3390/ph19010177
Bogielski B, Michalczyk K, Gębski W, Rozpędek K, Szulińska E, Tempka B, Zorychta A, Chełmecka E, Kaczmar E, Głodek P, et al. The Impact of H1–H4 Receptor Antagonists on the Levels of Selected Oxidative Stress Markers in Liver and Muscle Tissue in an Animal Model of Colitis. Pharmaceuticals. 2026; 19(1):177. https://doi.org/10.3390/ph19010177
Chicago/Turabian StyleBogielski, Bartosz, Katarzyna Michalczyk, Wojciech Gębski, Katarzyna Rozpędek, Elżbieta Szulińska, Bartosz Tempka, Aleksandra Zorychta, Elżbieta Chełmecka, Ewa Kaczmar, Piotr Głodek, and et al. 2026. "The Impact of H1–H4 Receptor Antagonists on the Levels of Selected Oxidative Stress Markers in Liver and Muscle Tissue in an Animal Model of Colitis" Pharmaceuticals 19, no. 1: 177. https://doi.org/10.3390/ph19010177
APA StyleBogielski, B., Michalczyk, K., Gębski, W., Rozpędek, K., Szulińska, E., Tempka, B., Zorychta, A., Chełmecka, E., Kaczmar, E., Głodek, P., John, J., Nikiel, K., Skrzep-Poloczek, B., Jochem, J., Kieć-Kononowicz, K., Łażewska, D., & Stygar, D. (2026). The Impact of H1–H4 Receptor Antagonists on the Levels of Selected Oxidative Stress Markers in Liver and Muscle Tissue in an Animal Model of Colitis. Pharmaceuticals, 19(1), 177. https://doi.org/10.3390/ph19010177

