Emerging Trends in Artificial Intelligence-Assisted Colorimetric Biosensors for Pathogen Diagnostics
Abstract
1. Introduction
1.1. Sensing Challenges in Pathogen Detection
1.2. Limitations of Conventional Colorimetric Biosensors
1.3. Artificial Intelligence-Based Solution for Colorimetric Biosensors
1.3.1. Role of Artificial Intelligence in Colorimetric Biosensors
1.3.2. ML Algorithms for Colorimetric Biosensors
1.3.3. DL Algorithms for Colorimetric Biosensors
1.3.4. Selection Criteria and Workflow for ML and DL Algorithms in Colorimetric Biosensors
1.3.5. Explainable AI for Transparent Colorimetric Biosensors
1.4. Scope of This Review
2. AI-Assisted Colorimetric Detection of Bacteria
2.1. ML-Based Colorimetric Detection of Bacteria
2.1.1. ANN for Bacterial Detection
| Sl. No. | Category/AI Algorithm | Target Bacteria | Data Size | Accuracy | LOD/Linear Range | Reaction Time | Real Samples | Ref. |
|---|---|---|---|---|---|---|---|---|
| 1 | ML/ANN | E. coli O157:H7, Salmonella, and L. monocytogenes | 500 | 90% | 10 CFUs·g−1/N.A. | N.A. | Chicken | [15] |
| 2 | ML/ANN | E. coli O157:H7 and S. enteritidis | 200 | 92% | 10 CFUs·g−1/N.A. | 24 h | Shredded cheddar cheese | [16] |
| 3 | ML/kNN | E. coli, S. typhimurium, S. aureus, P. aeruginosa, Shigella, and L. monocytogenes | 200 | 100% | 92–121 CFUs·mL−1/N.A. | 60 min | Tap water | [17] |
| 4 | ML/kNN | S. typhimurium, E. coli, S. aureus, P. aeruginosa, and L. monocytogenes | 75 | 98% | 103 CFUs·mL−1/103–107 CFUs·mL−1 | 5 min | Tap water and milk | [18] |
| 5 | ML/kNN | E. coli, P. aeruginosa, S. aureus, S. typhimurium, and L. monocytogenes | 50 | 80% | 103 CFUs·mL−1/103–107 CFUs·mL−1 | 30 min | Tap water | [19] |
| 6 | ML/LDA | S. aureus, S. epidermidis, L. monocytogenes, B. aceticus, P. aeruginosa, E. coli, B. subtilis, S. paratyphi, E. sakazakii, S. flexneri, V. parahemolyticus, C. putrefaciens, C. albicans, A. flavus, and Penicillium | 60 | 100% | N.A./N.A. | 5 s | N.A. | [20] |
| 7 | ML/LDA | B. subtilis, E. coli, S. typhimurium, kanamycin-resistant E. coli (KREC), methicillin-resistant S. aureus (MRSA), S. aureus, V. parahaemolyticus, S. flexneri, and C. sakazakii | 180 | 100% | N.A./103–106 CFUs·mL−1 | 30 min | Tap water | [21] |
| 8 | ML/LDA | S. aureus, Salmonella, V. vulnificus, V. harvey, L. monocytogenes, and V. parahaemolyticus | 72 | 95% | N.A./105–108 CFUs·mL−1 | 10 min | Sea water, lake water, tap water, and coconut water | [22] |
| 9 | ML/LDA | S. aureus, E. coli, S. typhimurium, S. senftenberg, L. monocytogenes, S. epidermidis, and B. subtilis | 80 | 100% | N.A./103–107 CFUs·mL−1 | 50 min | Serum and urine | [23] |
| 10 | ML/LDA | MRSA, L. monocytogenes, E. coil, S. flexneri, KREC, S. typhimurium, B. subtilis, S. aureus, C. sakazakii, and V. parahaemolyticus | 50 | 100% | N.A./103–107 CFUs·mL−1 | 6 h | Tap water | [24] |
| 11 | ML/LDA | S. aureus, E. coli, and E. faecalis | 50 | 100% | 105 CFUs·mL−1/N.A. | 20 min | Urine | [25] |
| 12 | ML/LDA | E. coli, S. typhimurium, E. sakazakii, P. aeruginosa, S. aureus, and L. monocytogenes | 150 | 93.3% | N.A./N.A. | 15 min | Milk | [26] |
| 13 | ML/RF | E. coli and S. epidermidis | 320 | 97% | 10 CFUs·mL−1/102–107 CFUs·mL−1 | 15 min | Tap water, sea water, and artificial saliva | [27] |
| 14 | ML/RF | E. coli, P. aeruginosa, S. aureus, and P. syringae | 300 | 97.64% | N.A./N.A. | 30 min | Vegetables | [28] |
| 15 | ML/SVM | E. coli and S. typhimurium | N.A. | N.A. | 103 CFUs·mL−1/102–108 CFUs·mL−1 | 30 min | Pear juice | [29] |
| 16 | ML/SVM | E. coli, S. aureus, S. typhimurium, E. faecium, and P. aeruginosa | N.A. | 93.3% | 105 CFUs·mL−1/N.A. | 10 min | Pond water | [30] |
| 17 | ML/SVM | E. coli, K. aerogenes, P. aeruginosa, P. vulgaris, E. faecalis, E. faecium, S. aureus, S. epidermidis, M. albican, and C. glabrata | 60 | 97% | 104 CFUs·mL−1/N.A. | 60 min | Urine | [31] |
| 18 | ML/SVM | C. sakazakii, S. enteritidis, L. monocytogenes, V. parahaemolyticus, S. aureus, S. dysenteriae, C. jejuni, and E. coli | 300 | 93.75% | 102 CFUs·mL−1/102–107 CFUs·mL−1 | 60 min | Milk | [32] |
| 19 | ML/SVM | B. cereus, E. coli, P. aeruginosa, S. aureus, and S. typhimurium | N.A. | 86.58–97.92% | 10 CFUs·mL−1/10–106 CFUs·mL−1 | 20 min | Drinking water, milk, and apple juice | [33] |
| 20 | DL/CNN-SVM | E. coli, P. aeruginosa, and S. aureus | 1000 | 96.2% | 10 CFUs·mL−1/10–103 CFUs·mL−1 | 24 h | Human blood | [34] |
| 21 | DL/YOLO | E. coli, P. aeruginosa, S. aureus, and Group A Streptococcus | 1419 | 92% | 10 CFUs·mL−1/10–105 CFUs·mL−1 | 60 min | Blueberry | [35] |
| 22 | DL/YOLO | E. coli, S. pneumoniae, and H. influenzae | 500 | 97.8% | 6.25 fmol/0–500 fmol | 15 min | N.A. | [36] |

2.1.2. kNN for Bacterial Detection
2.1.3. LDA for Bacterial Detection
2.1.4. RF for Bacterial Detection
2.1.5. SVM for Bacterial Detection
2.2. DL-Based Colorimetric Detection of Bacteria
2.2.1. CNN for Bacterial Detection
2.2.2. YOLO for Bacterial Detection
3. AI-Assisted Colorimetric Detection of Viruses
3.1. ML-Based Colorimetric Detection of Viruses
3.1.1. ANN for Virus Detection
| Sl. No. | Category/AI Algorithm | Target Viruses | Data Size | Accuracy | LOD/Linear Range | Reaction Time | Real Samples | Ref. |
|---|---|---|---|---|---|---|---|---|
| 1 | ML/ANN | ASFV | 392 | 97.5% | 5 × 102 copies·mL−1/5 × 102–5 × 106 copies·mL−1 | 30 min | N.A. | [37] |
| 2 | ML/RF | SARS-CoV-2 | 1200 | 100% | 0.28 PFUs·mL−1/7–2000 PFUs·mL−1 | 30 min | Saliva and river water | [38] |
| 3 | ML/SVM | SARS-CoV-2 and H1N1 influenza | 500 | 95% | 6.2 copies·mL−1/7.2–7.2 × 106 copies·mL−1 | 13 min | Saliva | [39] |
| 4 | ML/SVM | H1N1, H3N2, FLUB, and SARS-CoV-2 | 200 | 97.5% | 0.1 × 105 copies·mL−1/0–20 × 105 copies·mL−1 | 15 min | Nasal swabs | [40] |
| 5 | DL/CNN | SARS-CoV-2 | 595,339 | 98.4% | N.A./N.A. | 15 min | Human blood | [41] |
| 6 | DL/CNN | SARS-CoV-2 | 726 | 99% | N.A./N.A. | N.A. | Nasal swabs | [42] |
| 7 | DL/CNN | SARS-CoV-2 and ASFV | 2543 | 100% | 58 total copies/0–7 × 105 total copies | 30 min | Human blood | [43] |
| 8 | DL/CNN | Human immunodeficiency virus | 11,374 | 98.9% | N.A./N.A. | N.A. | Blood, serum, and plasma | [44] |
| 9 | DL/CNN | SARS-CoV-2 | 894 | 97.9% | N.A./N.A. | 2 min | Naso-oropharyngeal swabs and saliva | [45] |
| 10 | DL/CNN | SARS-CoV-2 N-protein | 2586 | 95.3% | 0.074 ng/0.074–7.4 ng | 15 min | N.A. | [46] |
| 11 | DL/CNN | SARS-CoV-2 | 1500 | 98% | 0.156 ng·mL−1/N.A. | 15 min | N.A. | [47] |
| 12 | DL/U-Net | SARS-CoV-2 N-protein | 3146 | 96.5% | 1 nM/1–100 nM | 0.2 s | N.A. | [48] |
| 13 | DL/ResNet | SARS-CoV-2 | 213 | 100% | 3.7 × 102 copies·mL−1/N.A. | 75 min | Nasopharyngeal swabs | [49] |
| 14 | DL/ResNet | SARS-CoV-2 | N.A. | 94.52% | 2.5 pg·mL−1/0.1–10,000 pg·mL−1 | 15 min | Nasopharyngeal swabs | [50] |
| 15 | DL/ResNet | SARS-CoV-2 | 234 | N.A. | 160 ng·mL−1/625–10,000 pg·mL−1 | 20 min | Serum | [51] |

3.1.2. RF for Virus Detection
3.1.3. SVM for Virus Detection
3.2. DL-Based Colorimetric Detection of Viruses
3.2.1. CNN for Virus Detection
3.2.2. U-Net and ResNet for Virus Detection
4. Conclusions and Challenges
5. Future Perspectives
- Standardization and validation: Develop standardized protocols for image acquisition, data annotation, preprocessing, and performance reporting to ensure model reproducibility and universal applicability. The establishment of a centralized international committee involving regulatory agencies, institutions, and industry would facilitate harmonized guidelines and regulated clinical validation across laboratories worldwide.
- Cause study-driven applications: Practical implementations such as AI-powered LFA kits for infectious disease detection, food safety monitoring, and water quality monitoring can serve as examples for broad acceptance.
- Collaborative research: Strategic partnerships with hospitals, research institutes, and global health organizations will support the creation of diverse datasets and adaptable AI models.
- Proof-of-concept projects: Deployment of proof-of-concept studies to integrate AI-enhanced biosensors in clinical, environmental, and industrial areas, such as POCT and multi-sensor devices in public health.
- Infrastructure integration: Incorporate IoT-enabled and AI-driven biosensors into a large-scale health and environmental surveillance system to support real-time diagnostics and global monitoring.
- Multimodal sensor integration: Integrating colorimetric sensing with complementary models such as acoustic, electrochemical, viscosity, and thermal modalities can enhance diagnostic accuracy and response speed. The application of XAI tools such as SHAP, LIME, and Grad-CAM will further enhance interpretability and acceptance. In the long term, unified multimodal AI frameworks capable of jointly analyzing heterogeneous sensor data are expected to significantly improve pathogen detection in multiple environments.
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Category | AI Algorithm | Role in Colorimetric Sensor | Working Principle | Learning Type/Input Data Type | Application Conditions | Data Requirements | Practical Considerations |
|---|---|---|---|---|---|---|---|
| Machine learning (ML) | Support vector machine (SVM) | Classifies of color-intensity features (+ or −) | Constructs a separating hyperplane color space | Supervised/handcrafted images | Good for high-dimensional and lower data | Labeled and clear classes data | Requires careful tuning |
| Random forest (RF) | Predicts concentrations from RGB/HSV | Builds multiple decision trees to enhance accuracy | Supervised/handcrafted images | Works for classification and regression | Labeled data and mixed features | Less sensitive and may fail to detect computational outliers | |
| k-Nearest neighbor (kNN) | Identification of unknown nearest color | Classifies by comparing its color vector with kNN | Supervised/handcrafted images | Best for small and well-clustered datasets | Larger labeled datasets for nearest color | Slow dataset growth and scale-sensitive | |
| Linear discriminant analysis (LDA) | Classification of analyte categories using color | Linear projection maximizing class separation | Supervised/handcrafted images | Best for simple and clear class separability | Labeled datasets for normal distribution | Weak linear patterns | |
| Artificial neural network (ANN) | Mapping of color intensity | Models nonlinear relationships and out mapping | Supervised/handcrafted image | Complex and non-linear data | Labeled feature engineering | Overfitting and high time for training | |
| Deep learning (DL) | Convolutional neural network (CNN) | Extracts spatial and texture color | Convolution and pooling layers feature | Supervised/raw images | Strong for image-based recognition | Larger labeled datasets | High graphics processing unit acceleration |
| You only look once (YOLO) | Identification of control and positive line | One stage detector with boxes and classes | Supervised/raw images | Real-time detection | Image with bounding boxes and labels | Efficient but may miss crowded data | |
| U-shaped network (U-Net) | Segment ROI/reactive zone for quantification | Encoder−decoder network for pixel-wise | Supervised/raw images | Excellent for segmentation | Datasets with pixel-level masks | Effective for high computed cost | |
| Residual network (ResNet) | Deep transfer learning for multi-analyte | Residual blocks enable very deep image | Supervised/raw images | Great for deep feature large datasets | Larger labeled datasets | Highly efficient but expensive | |
| MobileNet | On-site color analysis | Depth-wise separable color analysis | Supervised/raw images | Ideal for mobile | Larger labeled images | Speed but low accuracy |
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Maruthupandi, M.; Lee, N.Y. Emerging Trends in Artificial Intelligence-Assisted Colorimetric Biosensors for Pathogen Diagnostics. Sensors 2026, 26, 439. https://doi.org/10.3390/s26020439
Maruthupandi M, Lee NY. Emerging Trends in Artificial Intelligence-Assisted Colorimetric Biosensors for Pathogen Diagnostics. Sensors. 2026; 26(2):439. https://doi.org/10.3390/s26020439
Chicago/Turabian StyleMaruthupandi, Muniyandi, and Nae Yoon Lee. 2026. "Emerging Trends in Artificial Intelligence-Assisted Colorimetric Biosensors for Pathogen Diagnostics" Sensors 26, no. 2: 439. https://doi.org/10.3390/s26020439
APA StyleMaruthupandi, M., & Lee, N. Y. (2026). Emerging Trends in Artificial Intelligence-Assisted Colorimetric Biosensors for Pathogen Diagnostics. Sensors, 26(2), 439. https://doi.org/10.3390/s26020439
