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Journal: Sensors, 2021
Volume: 21
Number: 7430
Article:
Applications of Biosensors for Meat Quality Evaluations
Authors:
by
Barbara Sionek, Wiesław Przybylski, Anita Bańska and Tomasz Florowski
Link:
https://www.mdpi.com/1424-8220/21/22/7430
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