Tuccio, L.; Cavigli, L.; Rossi, F.; Dichala, O.; Katsogiannos, F.; Kalfas, I.; Agati, G.
Fluorescence-Sensor Mapping for the in Vineyard Non-Destructive Assessment of Crimson Seedless Table Grape Quality. Sensors 2020, 20, 983.
https://doi.org/10.3390/s20040983
AMA Style
Tuccio L, Cavigli L, Rossi F, Dichala O, Katsogiannos F, Kalfas I, Agati G.
Fluorescence-Sensor Mapping for the in Vineyard Non-Destructive Assessment of Crimson Seedless Table Grape Quality. Sensors. 2020; 20(4):983.
https://doi.org/10.3390/s20040983
Chicago/Turabian Style
Tuccio, Lorenza, Lucia Cavigli, Francesca Rossi, Olga Dichala, Fotis Katsogiannos, Ilias Kalfas, and Giovanni Agati.
2020. "Fluorescence-Sensor Mapping for the in Vineyard Non-Destructive Assessment of Crimson Seedless Table Grape Quality" Sensors 20, no. 4: 983.
https://doi.org/10.3390/s20040983
APA Style
Tuccio, L., Cavigli, L., Rossi, F., Dichala, O., Katsogiannos, F., Kalfas, I., & Agati, G.
(2020). Fluorescence-Sensor Mapping for the in Vineyard Non-Destructive Assessment of Crimson Seedless Table Grape Quality. Sensors, 20(4), 983.
https://doi.org/10.3390/s20040983