Aouadi, B.; Zaukuu, J.-L.Z.; Vitális, F.; Bodor, Z.; Fehér, O.; Gillay, Z.; Bazar, G.; Kovacs, Z.
Historical Evolution and Food Control Achievements of Near Infrared Spectroscopy, Electronic Nose, and Electronic Tongue—Critical Overview. Sensors 2020, 20, 5479.
https://doi.org/10.3390/s20195479
AMA Style
Aouadi B, Zaukuu J-LZ, Vitális F, Bodor Z, Fehér O, Gillay Z, Bazar G, Kovacs Z.
Historical Evolution and Food Control Achievements of Near Infrared Spectroscopy, Electronic Nose, and Electronic Tongue—Critical Overview. Sensors. 2020; 20(19):5479.
https://doi.org/10.3390/s20195479
Chicago/Turabian Style
Aouadi, Balkis, John-Lewis Zinia Zaukuu, Flora Vitális, Zsanett Bodor, Orsolya Fehér, Zoltan Gillay, George Bazar, and Zoltan Kovacs.
2020. "Historical Evolution and Food Control Achievements of Near Infrared Spectroscopy, Electronic Nose, and Electronic Tongue—Critical Overview" Sensors 20, no. 19: 5479.
https://doi.org/10.3390/s20195479
APA Style
Aouadi, B., Zaukuu, J.-L. Z., Vitális, F., Bodor, Z., Fehér, O., Gillay, Z., Bazar, G., & Kovacs, Z.
(2020). Historical Evolution and Food Control Achievements of Near Infrared Spectroscopy, Electronic Nose, and Electronic Tongue—Critical Overview. Sensors, 20(19), 5479.
https://doi.org/10.3390/s20195479