Fluorescence Detection of Pyrene-Stained Bacillus amyloliquefaciens MHR24 in Tomato (Solanum lycopersicum L.) Stem Tissues
Abstract
1. Introduction
2. Results and Discussion
2.1. Selection of the Marker Through Fluorescence Assays
2.2. Effect of Staining on MHR24 Surface
- Rq = root mean square roughness;
- l = evaluation length;
- Z(x) = height deviation from the mean line at position x.
2.3. Simulation of the Bacteria–Marker Interactions Through Molecular Docking
2.4. Inoculation of MHR24 in Tomato Leaves
3. Materials and Methods
3.1. Bacteria Staining Preparation
3.2. Characterization
3.3. Molecular Docking Analysis
3.4. Plant Growth Experiments at Growth Chamber Conditions
3.5. Stem Staining with M Pyrene Marker
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| AFM | Atomic Force Microscope |
| ESPT | Excited state proton transfer |
| GFP | Green Fluorescent Protein |
| ILE | Isoleucine |
| LB | Luria–Bertani |
| LEU | Leucine |
| LSCM | Laser Scanning Confocal Microscopy |
| M | 8-hydroxypyrene-1,3,6-trisulfonic acid trisodium salt (pyrene) |
| M1 | Pyrene replacing the -OH group (8-position) with undecanoic acid chain |
| M2 | Pyrene replacing the -OH group (8-position) with undecane acid chain |
| M3 | Pyrene replacing the -OH group (8-position) with propargyl chain |
| MHR24 | Bacillus amyloliquefaciens MHR24 |
| NCBI | National Center for Biotechnology Information |
| NTR | Nitroreductase |
| PGPR | Plant growth-promoting rhizobacteria |
| PY79 | Bacillus subtilis PY79 |
| Rq | Square roughness |
| SER | Serine |
| TRP | Tryptophan |
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Hernández-Rodríguez, M.; Turlakov, G.; Lozano, C.; Arias, E.; Flores-Olivas, A.; Moggio, I.; Valenzuela-Soto, J.H. Fluorescence Detection of Pyrene-Stained Bacillus amyloliquefaciens MHR24 in Tomato (Solanum lycopersicum L.) Stem Tissues. Int. J. Mol. Sci. 2026, 27, 4013. https://doi.org/10.3390/ijms27094013
Hernández-Rodríguez M, Turlakov G, Lozano C, Arias E, Flores-Olivas A, Moggio I, Valenzuela-Soto JH. Fluorescence Detection of Pyrene-Stained Bacillus amyloliquefaciens MHR24 in Tomato (Solanum lycopersicum L.) Stem Tissues. International Journal of Molecular Sciences. 2026; 27(9):4013. https://doi.org/10.3390/ijms27094013
Chicago/Turabian StyleHernández-Rodríguez, Mónica, Gleb Turlakov, Celín Lozano, Eduardo Arias, Alberto Flores-Olivas, Ivana Moggio, and José Humberto Valenzuela-Soto. 2026. "Fluorescence Detection of Pyrene-Stained Bacillus amyloliquefaciens MHR24 in Tomato (Solanum lycopersicum L.) Stem Tissues" International Journal of Molecular Sciences 27, no. 9: 4013. https://doi.org/10.3390/ijms27094013
APA StyleHernández-Rodríguez, M., Turlakov, G., Lozano, C., Arias, E., Flores-Olivas, A., Moggio, I., & Valenzuela-Soto, J. H. (2026). Fluorescence Detection of Pyrene-Stained Bacillus amyloliquefaciens MHR24 in Tomato (Solanum lycopersicum L.) Stem Tissues. International Journal of Molecular Sciences, 27(9), 4013. https://doi.org/10.3390/ijms27094013

