Poklukar, K.; Čandek-Potokar, M.; Vrecl, M.; Brankovič, J.; Uršič, M.; Škrlep, M.
The Effect of Reduced Dietary Protein on Adipose Tissue in Local Krškopolje Pigs. Int. J. Mol. Sci. 2025, 26, 4440.
https://doi.org/10.3390/ijms26094440
AMA Style
Poklukar K, Čandek-Potokar M, Vrecl M, Brankovič J, Uršič M, Škrlep M.
The Effect of Reduced Dietary Protein on Adipose Tissue in Local Krškopolje Pigs. International Journal of Molecular Sciences. 2025; 26(9):4440.
https://doi.org/10.3390/ijms26094440
Chicago/Turabian Style
Poklukar, Klavdija, Marjeta Čandek-Potokar, Milka Vrecl, Jana Brankovič, Matjaž Uršič, and Martin Škrlep.
2025. "The Effect of Reduced Dietary Protein on Adipose Tissue in Local Krškopolje Pigs" International Journal of Molecular Sciences 26, no. 9: 4440.
https://doi.org/10.3390/ijms26094440
APA Style
Poklukar, K., Čandek-Potokar, M., Vrecl, M., Brankovič, J., Uršič, M., & Škrlep, M.
(2025). The Effect of Reduced Dietary Protein on Adipose Tissue in Local Krškopolje Pigs. International Journal of Molecular Sciences, 26(9), 4440.
https://doi.org/10.3390/ijms26094440