Jiang, Y.; Khan, N.M.; Ali, A.; Zhou, G.; Zhou, Y.; Li, P.; Wan, Y.
AcMYB176-Regulated AcCHS5 Enhances Salt Tolerance in Areca catechu by Modulating Flavonoid Biosynthesis and Reactive Oxygen Species Scavenging. Int. J. Mol. Sci. 2025, 26, 3216.
https://doi.org/10.3390/ijms26073216
AMA Style
Jiang Y, Khan NM, Ali A, Zhou G, Zhou Y, Li P, Wan Y.
AcMYB176-Regulated AcCHS5 Enhances Salt Tolerance in Areca catechu by Modulating Flavonoid Biosynthesis and Reactive Oxygen Species Scavenging. International Journal of Molecular Sciences. 2025; 26(7):3216.
https://doi.org/10.3390/ijms26073216
Chicago/Turabian Style
Jiang, Yiqi, Noor Muhammad Khan, Akhtar Ali, Guangzhen Zhou, Yue Zhou, Panjing Li, and Yinglang Wan.
2025. "AcMYB176-Regulated AcCHS5 Enhances Salt Tolerance in Areca catechu by Modulating Flavonoid Biosynthesis and Reactive Oxygen Species Scavenging" International Journal of Molecular Sciences 26, no. 7: 3216.
https://doi.org/10.3390/ijms26073216
APA Style
Jiang, Y., Khan, N. M., Ali, A., Zhou, G., Zhou, Y., Li, P., & Wan, Y.
(2025). AcMYB176-Regulated AcCHS5 Enhances Salt Tolerance in Areca catechu by Modulating Flavonoid Biosynthesis and Reactive Oxygen Species Scavenging. International Journal of Molecular Sciences, 26(7), 3216.
https://doi.org/10.3390/ijms26073216