Qiu, Y.; Tang, J.; Wang, L.; Yang, X.; Jiang, Z.
Fermented Corn–Soybean Meal Improved Growth Performance and Reduced Diarrhea Incidence by Modulating Intestinal Barrier Function and Gut Microbiota in Weaned Piglets. Int. J. Mol. Sci. 2024, 25, 3199.
https://doi.org/10.3390/ijms25063199
AMA Style
Qiu Y, Tang J, Wang L, Yang X, Jiang Z.
Fermented Corn–Soybean Meal Improved Growth Performance and Reduced Diarrhea Incidence by Modulating Intestinal Barrier Function and Gut Microbiota in Weaned Piglets. International Journal of Molecular Sciences. 2024; 25(6):3199.
https://doi.org/10.3390/ijms25063199
Chicago/Turabian Style
Qiu, Yueqin, Jiaxi Tang, Li Wang, Xuefen Yang, and Zongyong Jiang.
2024. "Fermented Corn–Soybean Meal Improved Growth Performance and Reduced Diarrhea Incidence by Modulating Intestinal Barrier Function and Gut Microbiota in Weaned Piglets" International Journal of Molecular Sciences 25, no. 6: 3199.
https://doi.org/10.3390/ijms25063199
APA Style
Qiu, Y., Tang, J., Wang, L., Yang, X., & Jiang, Z.
(2024). Fermented Corn–Soybean Meal Improved Growth Performance and Reduced Diarrhea Incidence by Modulating Intestinal Barrier Function and Gut Microbiota in Weaned Piglets. International Journal of Molecular Sciences, 25(6), 3199.
https://doi.org/10.3390/ijms25063199