Majed, M.;                     Galala, A.A.;                     Amer, M.M.;                     Selmar, D.;                     Abouzeid, S.    
        Oilseed Cakes: A Promising Source of Antioxidant, and Anti-Inflammatory Agents—Insights from Lactuca sativa. Int. J. Mol. Sci. 2024, 25, 11077.
    https://doi.org/10.3390/ijms252011077
    AMA Style
    
                                Majed M,                                 Galala AA,                                 Amer MM,                                 Selmar D,                                 Abouzeid S.        
                Oilseed Cakes: A Promising Source of Antioxidant, and Anti-Inflammatory Agents—Insights from Lactuca sativa. International Journal of Molecular Sciences. 2024; 25(20):11077.
        https://doi.org/10.3390/ijms252011077
    
    Chicago/Turabian Style
    
                                Majed, Mayye,                                 Amal A. Galala,                                 Mohamed M. Amer,                                 Dirk Selmar,                                 and Sara Abouzeid.        
                2024. "Oilseed Cakes: A Promising Source of Antioxidant, and Anti-Inflammatory Agents—Insights from Lactuca sativa" International Journal of Molecular Sciences 25, no. 20: 11077.
        https://doi.org/10.3390/ijms252011077
    
    APA Style
    
                                Majed, M.,                                 Galala, A. A.,                                 Amer, M. M.,                                 Selmar, D.,                                 & Abouzeid, S.        
        
        (2024). Oilseed Cakes: A Promising Source of Antioxidant, and Anti-Inflammatory Agents—Insights from Lactuca sativa. International Journal of Molecular Sciences, 25(20), 11077.
        https://doi.org/10.3390/ijms252011077