Wang, H.; Gong, W.; Wang, Y.; Ma, Q.
Contribution of a WRKY Transcription Factor, ShWRKY81, to Powdery Mildew Resistance in Wild Tomato. Int. J. Mol. Sci. 2023, 24, 2583.
https://doi.org/10.3390/ijms24032583
AMA Style
Wang H, Gong W, Wang Y, Ma Q.
Contribution of a WRKY Transcription Factor, ShWRKY81, to Powdery Mildew Resistance in Wild Tomato. International Journal of Molecular Sciences. 2023; 24(3):2583.
https://doi.org/10.3390/ijms24032583
Chicago/Turabian Style
Wang, Han, Wenfeng Gong, Yang Wang, and Qing Ma.
2023. "Contribution of a WRKY Transcription Factor, ShWRKY81, to Powdery Mildew Resistance in Wild Tomato" International Journal of Molecular Sciences 24, no. 3: 2583.
https://doi.org/10.3390/ijms24032583
APA Style
Wang, H., Gong, W., Wang, Y., & Ma, Q.
(2023). Contribution of a WRKY Transcription Factor, ShWRKY81, to Powdery Mildew Resistance in Wild Tomato. International Journal of Molecular Sciences, 24(3), 2583.
https://doi.org/10.3390/ijms24032583