O’Mahony, C.; Clooney, A.; Clarke, S.F.; Aguilera, M.; Gavin, A.; Simnica, D.; Ahern, M.; Fanning, A.; Stanley, M.; Rubio, R.C.;
et al. Dietary-Induced Bacterial Metabolites Reduce Inflammation and Inflammation-Associated Cancer via Vitamin D Pathway. Int. J. Mol. Sci. 2023, 24, 1864.
https://doi.org/10.3390/ijms24031864
AMA Style
O’Mahony C, Clooney A, Clarke SF, Aguilera M, Gavin A, Simnica D, Ahern M, Fanning A, Stanley M, Rubio RC,
et al. Dietary-Induced Bacterial Metabolites Reduce Inflammation and Inflammation-Associated Cancer via Vitamin D Pathway. International Journal of Molecular Sciences. 2023; 24(3):1864.
https://doi.org/10.3390/ijms24031864
Chicago/Turabian Style
O’Mahony, Caitlin, Adam Clooney, Siobhan F. Clarke, Mònica Aguilera, Aisling Gavin, Donjete Simnica, Mary Ahern, Aine Fanning, Maurice Stanley, Raul Cabrera Rubio,
and et al. 2023. "Dietary-Induced Bacterial Metabolites Reduce Inflammation and Inflammation-Associated Cancer via Vitamin D Pathway" International Journal of Molecular Sciences 24, no. 3: 1864.
https://doi.org/10.3390/ijms24031864
APA Style
O’Mahony, C., Clooney, A., Clarke, S. F., Aguilera, M., Gavin, A., Simnica, D., Ahern, M., Fanning, A., Stanley, M., Rubio, R. C., Patterson, E., Marques, T., Wall, R., Houston, A., Mahmoud, A., Bennett, M. W., Stanton, C., Claesson, M. J., Cotter, P. D.,
... Melgar, S.
(2023). Dietary-Induced Bacterial Metabolites Reduce Inflammation and Inflammation-Associated Cancer via Vitamin D Pathway. International Journal of Molecular Sciences, 24(3), 1864.
https://doi.org/10.3390/ijms24031864
