Boufeldja, L.; Boudard, F.; Portet, K.; Guzman, C.; Morel, S.; Berger, N.; Duchamp, O.; Dhuique-Mayer, C.; Dubos, C.; Poucheret, P.
The Impact of Elevated Atmospheric Carbon Dioxide Exposure on Magic Tomatoes’ Nutrition–Health Properties. Int. J. Mol. Sci. 2023, 24, 12815.
https://doi.org/10.3390/ijms241612815
AMA Style
Boufeldja L, Boudard F, Portet K, Guzman C, Morel S, Berger N, Duchamp O, Dhuique-Mayer C, Dubos C, Poucheret P.
The Impact of Elevated Atmospheric Carbon Dioxide Exposure on Magic Tomatoes’ Nutrition–Health Properties. International Journal of Molecular Sciences. 2023; 24(16):12815.
https://doi.org/10.3390/ijms241612815
Chicago/Turabian Style
Boufeldja, Linda, Frederic Boudard, Karine Portet, Caroline Guzman, Sylvie Morel, Nathalie Berger, Orianne Duchamp, Claudie Dhuique-Mayer, Christian Dubos, and Patrick Poucheret.
2023. "The Impact of Elevated Atmospheric Carbon Dioxide Exposure on Magic Tomatoes’ Nutrition–Health Properties" International Journal of Molecular Sciences 24, no. 16: 12815.
https://doi.org/10.3390/ijms241612815
APA Style
Boufeldja, L., Boudard, F., Portet, K., Guzman, C., Morel, S., Berger, N., Duchamp, O., Dhuique-Mayer, C., Dubos, C., & Poucheret, P.
(2023). The Impact of Elevated Atmospheric Carbon Dioxide Exposure on Magic Tomatoes’ Nutrition–Health Properties. International Journal of Molecular Sciences, 24(16), 12815.
https://doi.org/10.3390/ijms241612815
