Zheng, H.; Zhao, D.; Shao, W.; Lu, Y.; Wang, W.; Hu, Y.; Li, J.; Zhu, S.; Wang, X.
GmWRI1c Increases Palmitic Acid Content to Regulate Seed Oil Content and Nodulation in Soybean (Glycine max). Int. J. Mol. Sci. 2022, 23, 13793.
https://doi.org/10.3390/ijms232213793
AMA Style
Zheng H, Zhao D, Shao W, Lu Y, Wang W, Hu Y, Li J, Zhu S, Wang X.
GmWRI1c Increases Palmitic Acid Content to Regulate Seed Oil Content and Nodulation in Soybean (Glycine max). International Journal of Molecular Sciences. 2022; 23(22):13793.
https://doi.org/10.3390/ijms232213793
Chicago/Turabian Style
Zheng, Haowei, Duo Zhao, Wentao Shao, Yun Lu, Wenhui Wang, Yanjiao Hu, Jiajia Li, Shangshang Zhu, and Xiaobo Wang.
2022. "GmWRI1c Increases Palmitic Acid Content to Regulate Seed Oil Content and Nodulation in Soybean (Glycine max)" International Journal of Molecular Sciences 23, no. 22: 13793.
https://doi.org/10.3390/ijms232213793
APA Style
Zheng, H., Zhao, D., Shao, W., Lu, Y., Wang, W., Hu, Y., Li, J., Zhu, S., & Wang, X.
(2022). GmWRI1c Increases Palmitic Acid Content to Regulate Seed Oil Content and Nodulation in Soybean (Glycine max). International Journal of Molecular Sciences, 23(22), 13793.
https://doi.org/10.3390/ijms232213793