Lakhneko, O.; Danchenko, M.; Morgun, B.; Kováč, A.; Majerová, P.; Škultéty, Ľ.
Comprehensive Comparison of Clinically Relevant Grain Proteins in Modern and Traditional Bread Wheat Cultivars. Int. J. Mol. Sci. 2020, 21, 3445.
https://doi.org/10.3390/ijms21103445
AMA Style
Lakhneko O, Danchenko M, Morgun B, Kováč A, Majerová P, Škultéty Ľ.
Comprehensive Comparison of Clinically Relevant Grain Proteins in Modern and Traditional Bread Wheat Cultivars. International Journal of Molecular Sciences. 2020; 21(10):3445.
https://doi.org/10.3390/ijms21103445
Chicago/Turabian Style
Lakhneko, Olha, Maksym Danchenko, Bogdan Morgun, Andrej Kováč, Petra Majerová, and Ľudovit Škultéty.
2020. "Comprehensive Comparison of Clinically Relevant Grain Proteins in Modern and Traditional Bread Wheat Cultivars" International Journal of Molecular Sciences 21, no. 10: 3445.
https://doi.org/10.3390/ijms21103445
APA Style
Lakhneko, O., Danchenko, M., Morgun, B., Kováč, A., Majerová, P., & Škultéty, Ľ.
(2020). Comprehensive Comparison of Clinically Relevant Grain Proteins in Modern and Traditional Bread Wheat Cultivars. International Journal of Molecular Sciences, 21(10), 3445.
https://doi.org/10.3390/ijms21103445