Tuttolomondo, A.; Simonetta, I.; Daidone, M.; Mogavero, A.; Ortello, A.; Pinto, A.
Metabolic and Vascular Effect of the Mediterranean Diet. Int. J. Mol. Sci. 2019, 20, 4716.
https://doi.org/10.3390/ijms20194716
AMA Style
Tuttolomondo A, Simonetta I, Daidone M, Mogavero A, Ortello A, Pinto A.
Metabolic and Vascular Effect of the Mediterranean Diet. International Journal of Molecular Sciences. 2019; 20(19):4716.
https://doi.org/10.3390/ijms20194716
Chicago/Turabian Style
Tuttolomondo, Antonino, Irene Simonetta, Mario Daidone, Alba Mogavero, Antonella Ortello, and Antonio Pinto.
2019. "Metabolic and Vascular Effect of the Mediterranean Diet" International Journal of Molecular Sciences 20, no. 19: 4716.
https://doi.org/10.3390/ijms20194716
APA Style
Tuttolomondo, A., Simonetta, I., Daidone, M., Mogavero, A., Ortello, A., & Pinto, A.
(2019). Metabolic and Vascular Effect of the Mediterranean Diet. International Journal of Molecular Sciences, 20(19), 4716.
https://doi.org/10.3390/ijms20194716