Ladeira, M.M.; Schoonmaker, J.P.; Gionbelli, M.P.; Dias, J.C.O.; Gionbelli, T.R.S.; Carvalho, J.R.R.; Teixeira, P.D.
Nutrigenomics and Beef Quality: A Review about Lipogenesis. Int. J. Mol. Sci. 2016, 17, 918.
https://doi.org/10.3390/ijms17060918
AMA Style
Ladeira MM, Schoonmaker JP, Gionbelli MP, Dias JCO, Gionbelli TRS, Carvalho JRR, Teixeira PD.
Nutrigenomics and Beef Quality: A Review about Lipogenesis. International Journal of Molecular Sciences. 2016; 17(6):918.
https://doi.org/10.3390/ijms17060918
Chicago/Turabian Style
Ladeira, Marcio M., Jon P. Schoonmaker, Mateus P. Gionbelli, Júlio C. O. Dias, Tathyane R. S. Gionbelli, José Rodolfo R. Carvalho, and Priscilla D. Teixeira.
2016. "Nutrigenomics and Beef Quality: A Review about Lipogenesis" International Journal of Molecular Sciences 17, no. 6: 918.
https://doi.org/10.3390/ijms17060918
APA Style
Ladeira, M. M., Schoonmaker, J. P., Gionbelli, M. P., Dias, J. C. O., Gionbelli, T. R. S., Carvalho, J. R. R., & Teixeira, P. D.
(2016). Nutrigenomics and Beef Quality: A Review about Lipogenesis. International Journal of Molecular Sciences, 17(6), 918.
https://doi.org/10.3390/ijms17060918