Yi, T.; Sun, J.; Liang, X.; He, S.; Li, L.; Wen, Z.; Shen, D.
Effects of Polymorphisms in Pepsinogen (PEP), Amylase (AMY) and Trypsin (TRY) Genes on Food Habit Domestication Traits in Mandarin Fish. Int. J. Mol. Sci. 2013, 14, 21504-21512.
https://doi.org/10.3390/ijms141121504
AMA Style
Yi T, Sun J, Liang X, He S, Li L, Wen Z, Shen D.
Effects of Polymorphisms in Pepsinogen (PEP), Amylase (AMY) and Trypsin (TRY) Genes on Food Habit Domestication Traits in Mandarin Fish. International Journal of Molecular Sciences. 2013; 14(11):21504-21512.
https://doi.org/10.3390/ijms141121504
Chicago/Turabian Style
Yi, Tilin, Jian Sun, Xufang Liang, Shan He, Ling Li, Zhengyong Wen, and Dan Shen.
2013. "Effects of Polymorphisms in Pepsinogen (PEP), Amylase (AMY) and Trypsin (TRY) Genes on Food Habit Domestication Traits in Mandarin Fish" International Journal of Molecular Sciences 14, no. 11: 21504-21512.
https://doi.org/10.3390/ijms141121504
APA Style
Yi, T., Sun, J., Liang, X., He, S., Li, L., Wen, Z., & Shen, D.
(2013). Effects of Polymorphisms in Pepsinogen (PEP), Amylase (AMY) and Trypsin (TRY) Genes on Food Habit Domestication Traits in Mandarin Fish. International Journal of Molecular Sciences, 14(11), 21504-21512.
https://doi.org/10.3390/ijms141121504