Essential Oils from Pruning Residues of Lavandula angustifolia Mill. ‘Essence Purple’ and Helichrysum italicum (Roth) G.Don: Phytotoxic and Ecotoxicological Evaluation
Abstract
1. Introduction
2. Results
2.1. Micromorphological and Anatomical Investigations
2.1.1. Main Features of Lavandula angustifolia Mill. ‘Essence Purple’
2.1.2. Main Features of Helichrysum italicum (Roth) G.Don
2.2. Phytochemical Analyses
2.3. Phytotoxicity
2.4. Ecotoxicological Effects
3. Discussion
4. Materials and Methods
4.1. Plant Material
4.2. Micromorphological and Anatomical Analyses
4.3. Essential Oils Extraction
4.4. Gas Chromatography with Flame Ionization Detection (GC-FID) and Gas Chromatography–Mass Spectrometry (GC-MS) Analyses
4.5. Phytotoxic Activity
4.6. Ecotoxicological Assays
4.6.1. Artemia salina Lethality Assay
4.6.2. Daphnia magna Acute Toxicity Test
4.7. Statistical Analysis
5. Conclusions
Author Contributions
Funding
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| EO | Essential oil |
| MAPs | Medicinal and aromatic plants |
| NGTs | Non-glandular trichomes |
| GTs | Glandular trichomes |
| PGTs | Peltate glandular trichomes |
| CGTs | Capitate glandular trichomes |
| BGTs | Biseriate glandular trichomes |
| GC–FID | Gas chromatography–flame ionization detection |
| GC–MS | Gas chromatography–mass spectrometry |
| KI | Kovats retention index |
| DMSO | Dimethyl sulfoxide |
| SD | Standard deviation |
| ANOVA | Analysis of variance |
| EOs | Essential oils |
| EC50 | Median effective concentration |
References
- Borsotto, P. Il Florovivaismo Italiano Nel 2024: Numeri & Tendenze. CreaFuturo, Testata Giornalistica del CREA, 28 January 2025. Available online: https://creafuturo.crea.gov.it/13865/#:~:text=Nel%202023%2C%20il%20valore%20alla,guarda%20a%20un%20futuro%20sostenibile (accessed on 8 December 2025).
- European Market Potential for Fresh Culinary Herbs. Available online: https://www.cbi.eu/market-information/fresh-fruit-vegetables/herbs/market-potential#:~:text=German%20consumers%20buy%20over%20300,%2C%20leeks%2C%20lettuce%20and%20cabbages (accessed on 11 December 2025).
- European Commission. Communication from the Commission to the European Parliament, the Council, the European Economic and Social Committee and the Committee of the Regions: A Farm to Fork Strategy for a Fair, Healthy and Environmentally-Friendly Food System; European Commission Directorate-General for Health and Food Safety, Ed.; COM (2020) 381 Final; European Commission: Brussels, Belgium, 2020; pp. 1–18. [Google Scholar]
- European Parliament; Council of the European Union. Directive 2009/128/EC of the European Parliament and of the Council of 21 October 2009 establishing a framework for Community action to achieve the sustainable use of pesticides. Off. J. Eur. Union 2009, L309, 71–84. [Google Scholar]
- Duke, S.O.; Dayan, F.E.; Romagni, J.G.; Rimando, A. Natural products as sources of herbicides: Current status and future trends. Weed Res. 2000, 40, 99–111. [Google Scholar] [CrossRef] [Scilit]
- Macaluso, D.; Licciardo, F.; Carbone, K. Farming of Medicinal and Aromatic Plants in Italy: Structural Features and Economic Results. Agriculture 2024, 14, 151. [Google Scholar] [CrossRef] [Scilit]
- Jiang, B.; Hou, Y.; Jiang, S.; Zhao, F.; Wei, X.; Meng, Q.; Li, F. Lavender: Phytochemistry, pharmacology, cross-disciplinary applications, and clinical efficacy. Phytomedicine 2025, 148, 157274. [Google Scholar] [CrossRef] [Scilit]
- Rashad, Y.M.; Razik, E.S.A.; Darwish, D.B. Essential oil from Lavandula angustifolia elicits expression of three SbWRKY transcription factors and defense-related genes against sorghum damping-off. Sci. Rep. 2022, 12, 857. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Khater, H.F.; Geden, C.J. Efficacy and repellency of some essential oils and their blends against larval and adult house flies, Musca domestica L. (Diptera: Muscidae). J. Vector Ecol. 2019, 44, 256–263. [Google Scholar] [CrossRef] [Scilit]
- Bosly, H. Larvicidal and adulticidal activity of essential oils from plants of the Lamiaceae family against the West Nile virus vector, Culex pipiens (Diptera: Culicidae). Saudi J. Biol. Sci. 2022, 29, 103350. [Google Scholar] [CrossRef] [Scilit]
- Rolim De Almeida, L.F.; Frei, F.; Mancini, E.; De Martino, L.; De Feo, V. Phytotoxic Activities of Mediterranean Essential Oils. Molecules 2010, 15, 4309–4323. [Google Scholar] [CrossRef] [Scilit]
- Furlan, V.; Bren, U. Helichrysum italicum: From Extraction, Distillation, and Encapsulation Techniques to Beneficial Health Effects. Foods 2023, 12, 802. [Google Scholar] [CrossRef] [Scilit]
- Fraternale, D.; Flamini, G.; Ascrizzi, R. In Vitro anticollagenase and antielastase activities of essential oil of Helichrysum italicum subsp. italicum (Roth) G. Don. J. Med. Food 2019, 22, 1041–1046. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Andreani, S.; Uehara, A.; Blagojević, P.; Radulović, N.; Muselli, A.; Baldovini, N. Key odorants of industrially-produced Helichrysum italicum subsp. italicum essential oil. Ind. Crops Prod. 2019, 132, 275–282. [Google Scholar] [CrossRef] [Scilit]
- Conti, B.; Canale, A.; Bertoli, A.; Gozzini, F.; Pistelli, L. Essential oil composition and larvicidal activity of six Mediterranean aromatic plants against the mosquito Aedes albopictus (Diptera: Culicidae). Parasitol. Res. 2010, 107, 1455–1461. [Google Scholar] [CrossRef] [Scilit]
- Mancini, E.; De Martino, L.; Marandino, A.; Scognamiglio, M.R.; De Feo, V. Chemical Composition and Possible in Vitro Phytotoxic Activity of Helichrsyum italicum (Roth) Don ssp. italicum. Molecules 2011, 16, 7725–7735. [Google Scholar] [CrossRef] [Scilit]
- Karalija, E.; Dahija, S.; Parić, A.; Ćavar Zeljković, S. Phytotoxic potential of selected essential oils against Ailanthus altissima (Mill.) Swingle, an invasive tree. Sustain. Chem. Pharm. 2020, 15, 100219. [Google Scholar] [CrossRef] [Scilit]
- Sánchez-Vioque, R.; Herraiz-Peñalver, D.; Melero Bravo, E.; Ortiz de Elguea-Culebras, G.; Herrero, B.; Santiago, Y.; Bueno, M.; Pérez-Magarino, S.; del Carmen Asensio, S.; Manzanera, M. Variability of the essential oil composition of cultivated populations of Salvia lavandulifolia Vahl. Crop Sci. 2022, 62, 744–752. [Google Scholar] [CrossRef] [Scilit]
- Malaspina, P.; Polito, F.; Mainetti, A.; Khedhri, S.; De Feo, V.; Cornara, L. Exploring Chemical Variability in the Essential Oil of Artemisia absinthium L. in Relation to Different Phenological Stages and Geographical Location. Chem. Biodivers. 2025, 22, e00743. [Google Scholar] [CrossRef] [Scilit]
- Sanchez-Vioque, R.; Izquierdo-Melero, M.E.; Quílez, M.; Herraiz-Peñalver, D.; San-tana-Meridas, O.; Jordan, M.J. Solid residues from the distillation of Salvia lavandulifolia Vahl as a natural source of antioxidant compounds. J. Am. Oil Chem. Soc. 2018, 95, 1277–1284. [Google Scholar] [CrossRef] [Scilit]
- Saha, A.; Basak, B.B. Scope of value addition and utilization of residual bio-mass from medicinal and aromatic plants. Ind. Crops Prod. 2020, 145, 111979. [Google Scholar] [CrossRef] [Scilit]
- Fahn, A. Functions and Location of Secretory Tissues in Plants and Their Possible Evolutionary Trends. Isr. J. Plant Sci. 2002, 50, 59–64. [Google Scholar] [CrossRef] [Scilit]
- Cseke, L.J.; Kaufman, P.B.; Kirakosyan, A. The Biology of Essential Oils in the Pollination of Flowers. Nat. Prod. Commun. 2007, 2, 1317–1336. [Google Scholar] [CrossRef] [Scilit]
- Hierro, J.L.; Callaway, R.M. The ecological importance of allelopathy. Annu. Rev. Ecol. Evol. Syst. 2021, 52, 25–45. [Google Scholar] [CrossRef] [Scilit]
- Giuliani, C.; Bottoni, M.; Ascrizzi, R.; Milani, F.; Papini, A.; Flamini, G.; Fico, G. Lavandula dentata from Italy: Analysis of Trichomes and Volatiles. Chem. Biodivers. 2020, 17, e2000532. [Google Scholar] [CrossRef] [Scilit]
- Giuliani, C.; Bottoni, M.; Ascrizzi, R.; Milani, F.; Spada, A.; Papini, A.; Flamini, G.; Fico, G. Insight into micromorphology and phytochemistry of Lavandula angustifolia Mill. from Italy. S. Afr. J. Bot. 2023, 153, 83–93. [Google Scholar] [CrossRef] [Scilit]
- Blazekovic, B.; Stabentheiner, E.; Brantner, A.; Vladimir-Knežević, S. A Comparative Study on Glandular Trichomes of Lavandula × intermedia, Budrovka’ and L. angustifolia. Phyton 2012, 52, 227–244. [Google Scholar]
- Rahfeld, B. Mikroskopischer Farbatlas Pflanzlicher Drogen, 2nd ed.; Spektrum Akademischer Verlag Gmbh: Heidelberg, Germany; Berlin, Germany; Oxford, UK, 2011. [Google Scholar]
- Rodrigues, A.M.; Silva, L.; Falé, P.L.; Serralheiro, M.L.; Ascensão, L. Glandular Trichomes and Biological Activities in Helichrysum italicum and H. stoechas, Two Asteraceae Species Growing Wild in Portugal. Microsc. Microanal. 2015, 21, 91–92. [Google Scholar] [CrossRef] [Scilit]
- Perrini, R.; Morone-Fortunato, I.; Lorusso, E.; Avato, P. Glands, essential oils and in vitro establishment of Helichrysum italicum (Roth) G. Don ssp. microphyllum (Willd.) Nyman. Ind. Crops Prod. 2009, 29, 395–403. [Google Scholar] [CrossRef] [Scilit]
- Ascensão, L.; Texeira Da Silva, J.A.; Barroso, J.G.; Figueiredo, A.C.; Pedro, L.G. Glandular trichomes and essential oils of Helichrysum stoechas. Isr. J. Plant Sci. 2001, 49, 115–122. [Google Scholar] [CrossRef] [Scilit]
- Afolayan, A.J.; Meyer, J.J.M. Morphology and Ultrastructure of Secreting and Nonsecreting Foliar Trichomes of Helichrysum aureonitens (Asteraceae). Int. J. Plant Sci. 1995, 156, 481–487. [Google Scholar] [CrossRef] [Scilit]
- Mashigo, M.; Combrinck, S.; Regnier, T.; Du Plooy, W.; Augustyna, W.; Mokgalaka, N. Chemical variations, trichome structure and antifungal activities of essential oils of Helichrysum splendidum from South Africa. S. Afr. J. Bot. 2015, 96, 78–84. [Google Scholar] [CrossRef] [Scilit]
- Karabourniotis, G.; Liakopoulos, G.; Nikolopoulos, D.; Bresta, P. Protective and defensive roles of non-glandular trichomes against multiple stresses: Structure–function coordination. J. For. Res. 2020, 31, 1–12. [Google Scholar] [CrossRef] [Scilit]
- Maqsood, S.; Khalid, W.; Kumar, P.; Benmebarek, I.E.; Rasool, I.F.U.; Trif, M.; Moreno, A.; Esatbeyoglu, T. Valorization of plant-based agro-industrial waste and by-products for the production of polysaccharides: Towards a more circular economy. Appl. Food Res. 2025, 5, 100954. [Google Scholar] [CrossRef] [Scilit]
- Prado-Acebo, I.; Cubero-Cardoso, J.; Lu-Chau, T.A.; Eibes, G. Integral multi-valorization of agro-industrial wastes: A review. Waste Manag. 2024, 183, 42–52. [Google Scholar] [CrossRef] [Scilit]
- Gómez-García, R.; Campos, D.A.; Aguilar, C.N.; Madureira, A.R.; Pintado, M. Valorisation of food agro-industrial by-products: From the past to the present and perspectives. J. Environ. Manag. 2021, 299, 113571. [Google Scholar] [CrossRef] [Scilit]
- Wang, Z.; Song, T.; Li, Y.; Wubuli, A.; Aidiresi, S.; Yang, Y.; Tang, H.; Turghun, C. Valorization of lavender (Lavandula angustifolia Mill) distillation residues: An integrated approach of antioxidant-guided extraction, chemical profiling, and multiple bio-functional evaluation. Ind. Crops Prod. 2026, 240, 122688. [Google Scholar] [CrossRef] [Scilit]
- Kırkıncı, S.; Gercek, Y.C.; Baştürk, F.N.; Yıldırım, N.; Gıdık, B.; Bayram, N.E. Evaluation of lavender essential oils and by-products using microwave hydrodistillation and conventional hydrodistillation. Sci. Rep. 2024, 14, 20922. [Google Scholar] [CrossRef] [Scilit]
- Gonzalez-Rivera, J.; Campanella, B.; Pulidori, E.; Bramanti, E.; Tiné, M.R.; Bernazzani, L.; Onor, M.; Bàrberi, P.; Duce, C.; Ferrari, C. From volatiles to solid wastes: Towards the full valorization of lavender and rosemary by simultaneous in situ microwaves and ultrasounds irradiation extraction. Ind. Crops Prod. 2023, 194, 116362. [Google Scholar] [CrossRef] [Scilit]
- Turrini, F.; Beruto, M.; Mela, L.; Curir, P.; Triglia, G.; Boggia, R.; Zunin, P.; Monroy, F. Ultrasound-assisted extraction of lavender (Lavandula angustifolia Miller, cultivar rosa) solid by-products remaining after the distillation of the essential oil. Appl. Sci. 2021, 11, 5495. [Google Scholar] [CrossRef] [Scilit]
- Karagianni, A.G.; Paraschou, A.; Matsi, T. A preliminary evaluation of the use of solid residues from the distillation of medicinal and aromatic plants as fertilizers in mediterranean soils. Agronomy 2025, 15, 1903. [Google Scholar] [CrossRef] [Scilit]
- Chiocchio, I.; Mandrone, M.; Tacchini, M.; Guerrini, A.; Poli, F. Phytochemical profile and in vitro bioactivities of plant-based by-products in view of a potential reuse and valorization. Plants 2023, 12, 795. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Nikolova, M.; Dobreva, A.; Berkov, S. Wastes after distillation of Helichrysum italicum–biological active compounds and free radical scavenging activity. Act. Biol. Szeged. 2020, 64, 233–237. [Google Scholar] [CrossRef] [Scilit]
- Lawrence, B.M. Progress in essential oils, lavender oils. Perfum. Flavorist 1993, 18, 58–61. [Google Scholar]
- Aprotosoaie, A.C.; Gille, E.; Trifan, A.; Luca, V.S.; Miron, A. Essential oils of Lavandula genus: A systematic review of their chemistry. Phytochem. Rev. 2017, 16, 761–799. [Google Scholar] [CrossRef] [Scilit]
- Lal, M.; Tamang, R.; Dutta, P.; Begum, T.; Ghorbanpour, M. Phytochemical profiling and in vitro biological activity evaluation of Lavandula angustifolia flower essential oil. Sci. Rep. 2025, 15, 28732. [Google Scholar] [CrossRef] [Scilit]
- Aguerd, O.; Elhrech, H.; El Omari, N.; Benali, T.; Akhazzane, M.; Mostakim, M.; Ouma, S.; Khattabi, L.; Amanullah, M.; El Menyiy, N.; et al. Chemical composition and biological effects of Lavandula angustifolia Mill., essential oils. AMB Express 2025, 15, 164. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Todorova, V.; Ivanov, K.; Georgieva, Y.; Karcheva-Bahchevanska, D.; Ivanova, S. Comparison between the chemical composition of essential oil from commercial products and biocultivated Lavandula angustifolia Mill. Int. J. Anal. Chem. 2023, 2023, 1997157. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Batiha, G.E.S.; Teibo, J.O.; Wasef, L.; Shaheen, H.M.; Akomolafe, A.P.; Teibo, T.K.A.; Al-kuraishy, H.M.; Al-Garbeeb, A.I.; Alexiou, A.; Papadakis, M. A review of the bioactive components and pharmacological properties of Lavandula species. Naunyn-Schmiedeberg’s Arch. Pharmacol. 2023, 396, 877–900. [Google Scholar] [CrossRef] [Scilit]
- Moretta, M.; Brilli, L.; Leolini, L.; Rossi, R.; Palchetti, E. Analysis of Morphological Traits, Essential Oil Yield, and Secondary Metabolites in Seven Lavandins and Lavenders Grown in Two Pedoclimatic Areas in Tuscany (Italy). Agronomy 2025, 15, 2310. [Google Scholar] [CrossRef] [Scilit]
- Liao, Z.; Huang, Q.; Cheng, Q.; Khan, S.; Yu, X. Seasonal variation in chemical compositions of essential oils extracted from Lavandin flowers in the Yun-Gui plateau of China. Molecules 2021, 26, 5639. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Jažo, Z.; Glumac, M.; Drventić, I.; Žilić, L.; Dujmović, T.; Bajić, D.; Vučemilo, M.; Ivić, E.; Bektić, S.; Radan, M. The essential oil composition of Helichrysum italicum (Roth) G. Don: Influence of steam, hydro and microwave-assisted distillation. Separations 2022, 9, 280. [Google Scholar] [CrossRef] [Scilit]
- Ninčević, T.; Grdiša, M.; Šatović, Z.; Jug-Dujaković, M. Helichrysum italicum (Roth) G. Don: Taxonomy, biological activity, biochemical and genetic diversity. Ind. Crops Prod. 2019, 138, 111487. [Google Scholar] [CrossRef] [Scilit]
- Viegas, D.A.; Palmeira-de-Oliveira, A.; Salgueiro, L.; Martinez-de-Oliveira, J.; Palmeira-de-Oliveira, R. Helichrysum italicum: From traditional use to scientific data. J. Ethnopharmacol. 2014, 151, 54–65. [Google Scholar] [CrossRef] [Scilit]
- Cavanagh, H.M.A.; Wilkinson, J.M. Biological activities of lavender essential oil. Phytother. Res. 2002, 16, 301–308. [Google Scholar] [CrossRef] [Scilit]
- Poveda, J.; Vítores, D.; Sánchez-Gómez, T.; Santamaría, Ó.; Velasco, P.; Zunzunegui, I.; Rodrìguez, V.M.; Herrero, B.; Martín-García, J. Use of by-products from the industrial distillation of lavandin (Lavandula × intermedia) essential oil as effective bioherbicides. J. Environ. Manag. 2025, 373, 123723. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Zheljazkov, V.D.; Jeliazkova, E.A.; Astatkie, T. Allelopathic effects of essential oils on seed germination of barley and wheat. Plants 2021, 10, 2728. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Ibáñez, M.D.; Blázquez, M.A. Phytotoxic effects of commercial Eucalyptus citriodora, Lavandula angustifolia, and Pinus sylvestris essential oils on weeds, crops, and invasive species. Molecules 2019, 24, 2847. [Google Scholar] [CrossRef] [Scilit]
- Abd-ElGawad, A.M.; El Gendy, A.E.N.G.; Assaeed, A.M.; Al-Rowaily, S.L.; Alharthi, A.; Mohamed, T.A.; Nassar, M.I.; Dewir, Y.H.; Elshamy, A.I. Phytotoxic effects of plant essential oils: A systematic review and structure-activity relationship based on chemometric analyses. Plants 2020, 10, 36. [Google Scholar] [CrossRef] [Scilit]
- Calabrese, E.J.; Blain, R.B. Hormesis and plant biology. Environ. Pollut. 2009, 157, 42–48. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Calabrese, E.J.; Baldwin, L.A. Hormesis: The dose-response revolution. Annu. Rev. Pharmacol. Toxicol. 2003, 43, 175–197. [Google Scholar] [CrossRef] [Scilit]
- Meyer, B.N.; Ferrigni, N.R.; Putnam, J.E.; Jacobsen, L.B.; Nichols, D.E.; McLaughlin, J.L. Brine shrimp: A convenient general bioassay for active plant constituents. Planta Med. 1982, 45, 31–34. [Google Scholar] [CrossRef] [Scilit]
- OECD. Test No. 202: Daphnia sp. Acute Immobilisation Test; OECD Guidelines for the Testing of Chemicals, Section 2; OECD: Paris, France, 2004. [Google Scholar] [CrossRef] [Scilit]
- Nunes, B.S.; Carvalho, F.D.; Guilhermino, L.M.; Van Stappen, G. Use of the genus Artemia in ecotoxicity testing. Environ. Pollut. 2006, 144, 453–462. [Google Scholar] [CrossRef] [Scilit]
- Martins, J.; Teles, L.O.; Vasconcelos, V. Assays with Daphnia magna and Danio rerio as ecotoxicological tools. Environ. Int. 2007, 33, 414–425. [Google Scholar] [CrossRef] [Scilit]
- Bakkali, F.; Averbeck, S.; Averbeck, D.; Idaomar, M. Biological effects of essential oils: A review. Food Chem. Toxicol. 2008, 46, 446–475. [Google Scholar] [CrossRef] [Scilit]
- Nazzaro, F.; Fratianni, F.; De Martino, L.; Coppola, R.; De Feo, V. Effect of essential oils on pathogenic bacteria. Pharmaceuticals 2013, 6, 1451–1474. [Google Scholar] [CrossRef] [Scilit]
- Isman, M.B. Plant essential oils for pest and disease management. Crop Prot. 2000, 19, 603–608. [Google Scholar] [CrossRef] [Scilit]
- Pavela, R.; Benelli, G. Essential oils as ecofriendly biopesticides? Challenges and constraints. Trends Plant Sci. 2016, 21, 1000–1007. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Yeung, E. A beginner’s guide to the study of plant structure. In Tested Studies for Laboratory Teaching; Karcher, S.J., Ed.; Purdue University: Lafayatte, IN, USA, 1998; Volume 19, pp. 125–142. [Google Scholar]
- Ruzin, S.E. Plant Microtechnique and Microscopy; Oxford University Press: New York, NY, USA, 1999. [Google Scholar]
- Brundrett, M.C.; Kendrick, B.; Peterson, C.A. Efficient lipid staining in plant material with sudan red 7B or fluorol yellow 088 in polyethylene glycol-glycerol. Biotech. Histochem. 1991, 66, 111–116. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Jackson, B.P.; Snowdon, D.W. Atlas of Microscopy of Medicinal Plants, Culinary Herbs and Spices; Belhaven Press: London, UK, 1990. [Google Scholar]
- Chieco, C.; Rotondi, A.; Morrone, L.; Rapparini, F.; Baraldi, R. An ethanol-based fixation method for anatomical and micromorphological characterization of leaves of various tree species. Biotech. Histochem. 2013, 88, 109–119. [Google Scholar] [CrossRef] [Scilit]
- Pathan, A.K.; Bond, J.; Gaskin, R.E. Sample preparation for scanning electron microscopy of plant surfaces-Horses for courses. Micron 2008, 39, 1049–1061. [Google Scholar] [CrossRef] [Scilit]
- Council of Europe. European Pharmacopoeia, 11th ed; Council of Europe: Strasbourg, France, 2023. [Google Scholar]
- Davies, N.W. Gas Chromatographic Retention Indices of Monoterpenes and Sesquiterpenes on Methyl Silicon and Carbowax 20M Phases. J. Chromatogr. A 1980, 503, 1–24. [Google Scholar] [CrossRef] [Scilit]
- Jennings, W.; Shibamoto, T. Qualitative Analysis of Flavour and Fragrance Volatiles by Glass Capillary Gas Chromatography; Academic Press: Cambridge, MA, USA, 1980. [Google Scholar]
- Adam, R.P. Identification of Essential Oil Components by Gas Chromatography/Mass Spectrometry, 4th ed.; Allured Publishing Corporation: Carol Stream, IL, USA, 2007. [Google Scholar]
- Goodner, K.L. Practical Retention Index Models ofOV-101, DB-1, DB-5, and DB-Wax for Flavor and Fragrance Compounds. LWT-Food Sci. Technol. 2008, 41, 951–958. [Google Scholar] [CrossRef] [Scilit]
- McLafferty, F.W. The Wiley Registry of Mass Spectral Data, with NistSpectral Data CD Rom, 7th ed.; John Wiley & Sons: Hoboken, NJ, USA, 2017. [Google Scholar]
- Bewley, J.D. Seed Germination and Dormancy. Plant Cell 1997, 9, 1055–1066. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Danna, C.; Cornara, L.; Smeriglio, A.; Trombetta, D.; Amato, G.; Aicardi, P.; De Martino, L.; De Feo, V.; Caputo, L. Eucalyptus gunnii and Eucalyptus pulverulenta ‘Baby Blue’ Essential Oils as Potential Natural Herbicides. Molecules 2021, 26, 6749. [Google Scholar] [CrossRef] [Scilit] [PubMed]












| N. | Compound | % | Ki a | KI b | Identification c |
|---|---|---|---|---|---|
| 1 | α-Pinene | 0.77 | 933 | 1036 | 1, 2, 3 |
| 2 | Camphene | 0.34 | 945 | 1083 | 1, 2, 3 |
| 3 | β-Pinene | 3.58 | 973 | 1120 | 1, 2, 3 |
| 4 | 1-Octen-3-ol | 0.24 | 983 | 1452 | 1, 2 |
| 5 | β-Myrcene | 0.54 | 992 | 1145 | 1, 2, 3 |
| 6 | α-Phellandrene | 0.28 | 999 | 1165 | 1, 2, 3 |
| 7 | 3-Carene | 3.01 | 1005 | 1171 | 1, 2 |
| 8 | m-Cymene | 0.48 | 1018 | 1254 | 1, 2 |
| 9 | p-Cymene | 0.88 | 1021 | 1234 | 1, 2, 3 |
| 10 | Limonene | 3.67 | 1024 | 1180 | 1, 2, 3 |
| 11 | trans-β-Ocimene | 1.48 | 1038 | 1242 | 1, 2, 3 |
| 12 | Linalool | 7.37 | 1099 | 1506 | 1, 2, 3 |
| 13 | trans-Pinocarveol | 0.44 | 1132 | 1664 | 1, 2 |
| 14 | Camphor | 0.38 | 1136 | 1491 | 1, 2, 3 |
| 15 | Pinocarvone | 0.25 | 1156 | 1586 | 1, 2 |
| 16 | p-Mentha-1,5-dien-8-ol | 0.31 | 1159 | 1670 | 1, 2 |
| 17 | endo-Borneol | 2.81 | 1162 | 1715 | 1, 2, 3 |
| 18 | Lavandulol | 0.50 | 1168 | 1686 | 1, 2 |
| 19 | Terpinen-4-ol | 0.41 | 1174 | 1636 | 1, 2, 3 |
| 20 | Cryptone | 1.13 | 1182 | 1659 | 1, 2 |
| 21 | α-Terpineol | 0.27 | 1190 | 1662 | 1, 2, 3 |
| 22 | Myrtenal | 0.39 | 1192 | 1648 | 1, 2 |
| 23 | Myrtenol | 0.34 | 1195 | 1804 | 1, 2 |
| 24 | Eucarvone | 0.54 | 1200 | 1, 2 | |
| 25 | 4-(1-Methylethyl)-benzaldehyde | 0.68 | 1234 | 1753 | 1, 2 |
| 26 | Linalyl acetate | 14.07 | 1260 | 1542 | 1, 2 |
| 27 | Phellandral | 0.25 | 1271 | 1720 | 1, 2 |
| 28 | Lavandulol acetate | 2.56 | 1295 | 1, 2 | |
| 29 | Thymol | 0.25 | 1300 | 2172 | 1, 2, 3 |
| 30 | Carvacrol | 0.51 | 1303 | 2219 | 1, 2, 3 |
| 31 | Nerol acetate | 0.41 | 1367 | 1731 | 1, 2 |
| 32 | cis-Geranyl acetate | 2.37 | 1388 | 1746 | 1, 2 |
| 33 | α-Cedrene | 0.45 | 1400 | 1, 2 | |
| 34 | Caryophyllene | 1.47 | 1410 | 1617 | 1, 2 |
| 35 | α-Santalene | 1.32 | 1414 | 1597 | 1, 2 |
| 36 | α-Bergamotene | 0.32 | 1431 | 1, 2 | |
| 37 | β-Copaene | 0.41 | 1440 | 1, 2 | |
| 38 | β-Cedrene | 1.47 | 1457 | 1573 | 1, 2 |
| 39 | Germacrene D | 0.38 | 1476 | 1712 | 1, 2 |
| 40 | Helminthogermacrene | 0.70 | 1500 | 1, 2 | |
| 41 | γ-Cadinene | 12.07 | 1510 | 1752 | 1, 2 |
| 42 | Cadina-1,3,5-triene | 0.87 | 1516 | 1, 2 | |
| 43 | Cadala-1(10),3,8-triene | 0.24 | 1537 | 1, 2 | |
| 44 | Caryophyllene oxide | 0.98 | 1577 | 2000 | 1, 2 |
| 45 | α-epi-7-epi-5-Eudesmol | 0.26 | 1597 | 1, 2 | |
| 46 | Epicubenol | 2.00 | 1609 | 2025 | 1, 2 |
| 47 | τ-Cadinol | 23.09 | 1642 | 2187 | 1, 2 |
| 48 | 8a-Isopropyl-3-methyl-1,2,4,5,8,8a-hexahydroazulene-6-carbaldehyde | 0.25 | 1655 | 1, 2 | |
| 49 | 6-Isopropenyl-4,8a-dimethyl-1,2,3,5,6,7,8,8a-octahydro-naphthalen-2-ol | 0.45 | 1660 | 1, 2 | |
| 50 | Muurol-5-en-4-one <cis-14-nor-> | 0.89 | 1682 | 1, 2 | |
| 51 | Ylangenal | 0.55 | 1738 | 1, 2 | |
| Total | 99.68 | ||||
| Monoterpene hydrocarbons | 15.03 | ||||
| Oxygenated monoterpenes | 35.36 | ||||
| Sesquiterpene hydrocarbons | 19.70 | ||||
| Oxygenated sesquiterpenes | 28.47 | ||||
| Others | 0.92 |
| N. | Compound | % | Ki a | Ki b | Identification c |
|---|---|---|---|---|---|
| 1 | α-Pinene | 3.65 | 934 | 1036 | 1, 2, 3 |
| 2 | Limonene | 0.19 | 1024 | 1180 | 1, 2, 3 |
| 3 | Linalool | 0.29 | 1097 | 1506 | 1, 2, 3 |
| 4 | (Z)-2-Methylbutyl 2-methylbut-2-enoate | 0.16 | 1154 | 1469 | 1, 2 |
| 5 | 4,6-Dimethyloctane-3,5-dione | 0.39 | 1188 | 1597 | 1, 2 |
| 6 | α-Terpineol | 0.22 | 1189 | 1662 | 1, 2, 3 |
| 7 | Nerol | 0.90 | 1227 | 1781 | 1, 2 |
| 8 | 4-Methyl-amyl angelate | 1.04 | 1289 | 1471 | 1, 2 |
| 9 | Thymol | 0.29 | 1295 | 2172 | 1, 2, 3 |
| 10 | Carvacrol | 0.51 | 1305 | 2219 | 1, 2, 3 |
| 11 | Eugenol | 0.30 | 1357 | 2186 | 1, 2, 3 |
| 12 | Neryl acetate | 8.33 | 1370 | 1746 | 1, 2 |
| 13 | Isoitalicene | 1.40 | 1371 | 1, 2 | |
| 14 | Italicene | 8.42 | 1396 | 1536 | 1, 2 |
| 15 | β-Caryophyllene | 4.42 | 1410 | 1617 | 1, 2 |
| 16 | 2E-Nonenyl angelate | 0.22 | 1422 | 1, 2 | |
| 17 | trans-α-Bergamotene | 1.89 | 1432 | 1536 | 1, 2 |
| 18 | α-Humulene | 0.35 | 1447 | 1641 | 1, 2 |
| 19 | Neryl propionate | 3.48 | 1457 | 1764 | 1, 2 |
| 20 | 4-epi-α-Acoradiene | 0.96 | 1462 | 1, 2 | |
| 21 | β-Chamigrene | 0.19 | 1471 | 1701 | 1, 2 |
| 22 | γ-Curcumene | 15.47 | 1483 | 1664 | 1, 2 |
| 23 | α-Curcumene | 3.15 | 1485 | 1786 | 1, 2 |
| 24 | α-Selinene | 0.28 | 1492 | 1688 | 1, 2 |
| 25 | α-Zingiberene | 0.16 | 1496 | 1745 | 1, 2 |
| 26 | β-Bisabolene | 0.43 | 1505 | 1741 | 1, 2 |
| 27 | β-Curcumene | 0.85 | 1508 | 1, 2 | |
| 28 | Cadina-3,9-diene | 0.76 | 1512 | 1720 | 1, 2 |
| 29 | Selina-3,7(11)-diene | 2.08 | 1528 | 1796 | 1, 2 |
| 30 | β-Maaliene | 0.27 | 1533 | 1671 | 1, 2 |
| 31 | 2-Phenylethyl tiglate | 0.21 | 1537 | 2226 | 1, 2 |
| 32 | trans-α-Bisabolene | 0.24 | 1541 | 1, 2 | |
| 33 | Germacrene B | 0.17 | 1550 | 1805 | 1, 2 |
| 34 | trans-Nerolidol | 0.16 | 1565 | 2008 | 1, 2 |
| 35 | Caryophyllene oxide | 0.67 | 1577 | 1983 | 1, 2 |
| 36 | Neryl isovalerianate | 0.51 | 1589 | 1872 | 1, 2 |
| 37 | 10,10-Dimethyl-2,6-dimethylenebicyclo [7.2.0] undecane | 1.20 | 1594 | 1, 2 | |
| 38 | Guaiol | 5.83 | 1595 | 2094 | 1, 2 |
| 39 | Rosifoliol | 7.37 | 1603 | 2133 | 1, 2 |
| 40 | Agarospirol | 0.66 | 1624 | 1, 2 | |
| 41 | Hinesol | 0.24 | 1635 | 2228 | 1, 2 |
| 42 | Eudesm-4(14)-en-11-ol | 10.71 | 1647 | 2230 | 1, 2 |
| 43 | γ-Eudesmol | 3.11 | 1650 | 2182 | 1, 2 |
| 44 | α-Eudesmol | 2.05 | 1655 | 1, 2 | |
| 45 | Palustrol | 0.23 | 1659 | 1938 | 1, 2 |
| 46 | γ-Himachalene | 0.17 | 1661 | 1737 | 1, 2 |
| 47 | Guai-1(10)-en-11-ol | 1.85 | 1665 | 2265 | 1, 2 |
| 48 | β-Bisabolol | 0.62 | 1670 | 1, 2 | |
| 49 | α-Bisabolol | 0.24 | 1685 | 2232 | 1, 2 |
| 50 | Z-α-trans-Bergamotol | 1.09 | 1688 | 2242 | 1, 2 |
| 51 | Eudesm-7(11)-en-4-ol | 0.21 | 1692 | 2241 | 1, 2 |
| 52 | (Z)-3,7-Dimethylocta-2,6-dien-1-yl hexanoate | 0.29 | 1699 | 2033 | 1, 2 |
| 53 | 3-(1,5-Dimethylhex-4-en-1-yl)-2,2-dimethylcyclopent-3-en-1-ol | 0.17 | 1735 | 1, 2 | |
| 54 | 2,6-Dimethylocta-2,6-diene-1,8-diyl diacetate | 0.30 | 1740 | 1, 2 | |
| 55 | (Z)-7-Hexadecenal | 0.22 | 1783 | 2144 | 1, 2 |
| Total | 99.57 | ||||
| Monoterpene hydrocarbons | 3.84 | ||||
| Oxygenated monoterpenes | 11.3 | ||||
| Sesquiterpene hydrocarbons | 42.86 | ||||
| Oxygenated sesquiterpenes | 35.04 | ||||
| Others | 6.53 |
| Number of Germinated Seeds | ||||
|---|---|---|---|---|
| Hordeum vulgare | Raphanus sativus | Lolium multiflorum | Sinapis alba | |
| Control H2O + C3H6O | 0.0 | 0.0 | 0.0 | 0.0 |
| Treatment (µg/mL) | ||||
| 63 | 5.4 | 7.0 | −24.3 | −16.2 |
| 125 | −4.3 | 0.0 | 0.0 | −3.8 |
| 250 | 14.0 | 7.0 | 10.0 | 66.2 |
| 500 | 38.7 | 17.0 | 4.3 | 100 |
| Radicle Length (cm) | ||||
| Hordeum vulgare | Raphanus sativus | Lolium multiflorum | Sinapis alba | |
| Control H2O + C3H6O | 0.0 | 0.0 | 0.0 | 0.0 |
| Treatment (µg/mL) | ||||
| 63 | 9.1 | −15.8 | −105.6 | −62.5 |
| 125 | −72.7 | −18.4 | −27.8 | −25.0 |
| 250 | −140.9 | −23.7 | 16.7 | 62.5 |
| 500 | −122.7 | 47.4 | 50.0 | 100 |
| Number of Germinated Seeds | ||||
|---|---|---|---|---|
| Hordeum vulgare | Raphanus sativus | Lolium multiflorum | Sinapis alba | |
| Control H2O + C3H6O | 0.0 | 0.0 | 0.0 | 0.0 |
| Treatment (µg/mL) | ||||
| 63 | 3.2 | 0.0 | −4.3 | −3.8 |
| 125 | 17.2 | 0.0 | −32.8 | −12.5 |
| 250 | 24.7 | 7.0 | −10.0 | 0.0 |
| 500 | 24.7 | 3.0 | −18.6 | 3.8 |
| Radicle Length (cm) | ||||
| Hordeum vulgare | Raphanus sativus | Lolium multiflorum | Sinapis alba | |
| Control H2O + C3H6O | 0.0 | 0.0 | 0.0 | 0.0 |
| Treatment (µg/mL) | ||||
| 63 | −113.6 | −26.3 | −94.4 | −37.5 |
| 125 | −131.8 | −31.6 | −122.2 | −62.5 |
| 250 | −118.1 | 2.6 | −27.8 | 0.0 |
| 500 | −22.7 | 26.3 | 27.8 | 25.0 |
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content. |
© 2026 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license.
Share and Cite
Malaspina, P.; Polito, F.; La Neve, A.; De Feo, V.; Cornara, L.; Trombetta, D.; Smeriglio, A. Essential Oils from Pruning Residues of Lavandula angustifolia Mill. ‘Essence Purple’ and Helichrysum italicum (Roth) G.Don: Phytotoxic and Ecotoxicological Evaluation. Molecules 2026, 31, 1333. https://doi.org/10.3390/molecules31081333
Malaspina P, Polito F, La Neve A, De Feo V, Cornara L, Trombetta D, Smeriglio A. Essential Oils from Pruning Residues of Lavandula angustifolia Mill. ‘Essence Purple’ and Helichrysum italicum (Roth) G.Don: Phytotoxic and Ecotoxicological Evaluation. Molecules. 2026; 31(8):1333. https://doi.org/10.3390/molecules31081333
Chicago/Turabian StyleMalaspina, Paola, Flavio Polito, Annarita La Neve, Vincenzo De Feo, Laura Cornara, Domenico Trombetta, and Antonella Smeriglio. 2026. "Essential Oils from Pruning Residues of Lavandula angustifolia Mill. ‘Essence Purple’ and Helichrysum italicum (Roth) G.Don: Phytotoxic and Ecotoxicological Evaluation" Molecules 31, no. 8: 1333. https://doi.org/10.3390/molecules31081333
APA StyleMalaspina, P., Polito, F., La Neve, A., De Feo, V., Cornara, L., Trombetta, D., & Smeriglio, A. (2026). Essential Oils from Pruning Residues of Lavandula angustifolia Mill. ‘Essence Purple’ and Helichrysum italicum (Roth) G.Don: Phytotoxic and Ecotoxicological Evaluation. Molecules, 31(8), 1333. https://doi.org/10.3390/molecules31081333

