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Journal: Molecules, 2026
Volume: 31
Number: 1978
1978
Article: Monitoring Ethylene Oxide Residues in Food: A Simplified QuEChERS-Based GC-MS/MS Method for Routine Analysis
Authors: by Tabita Mauti, Daniela Delfino, Valentina Nicolini, Barbara Droghei, Daniele Colangelo, Daniela Triolone, Fulvia Fiorucci, Paolo Di Giustino, Marta Mancuso, Marianna Leo, Francesca D’Onofrio, Alessandro Ubaldi and Katia Russo
Link: https://www.mdpi.com/1420-3049/31/11/1978

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