Peña-Rojas, G.; AndÃa-Ayme, V.; Fernández-Torres, A.; Dávalos-Prado, J.Z.; Herrera-Calderon, O.
Nutritional, Thermal, and Energetic Characterization of Two Morphotypes of Andean Mashua (Tropaeolum tuberosum Ruiz & Pavón) Flours from Peru. Molecules 2025, 30, 3560.
https://doi.org/10.3390/molecules30173560
AMA Style
Peña-Rojas G, AndÃa-Ayme V, Fernández-Torres A, Dávalos-Prado JZ, Herrera-Calderon O.
Nutritional, Thermal, and Energetic Characterization of Two Morphotypes of Andean Mashua (Tropaeolum tuberosum Ruiz & Pavón) Flours from Peru. Molecules. 2025; 30(17):3560.
https://doi.org/10.3390/molecules30173560
Chicago/Turabian Style
Peña-Rojas, Gilmar, Vidalina AndÃa-Ayme, Alberto Fernández-Torres, Juan Z. Dávalos-Prado, and Oscar Herrera-Calderon.
2025. "Nutritional, Thermal, and Energetic Characterization of Two Morphotypes of Andean Mashua (Tropaeolum tuberosum Ruiz & Pavón) Flours from Peru" Molecules 30, no. 17: 3560.
https://doi.org/10.3390/molecules30173560
APA Style
Peña-Rojas, G., AndÃa-Ayme, V., Fernández-Torres, A., Dávalos-Prado, J. Z., & Herrera-Calderon, O.
(2025). Nutritional, Thermal, and Energetic Characterization of Two Morphotypes of Andean Mashua (Tropaeolum tuberosum Ruiz & Pavón) Flours from Peru. Molecules, 30(17), 3560.
https://doi.org/10.3390/molecules30173560