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Journal: Molecules, 2025
Volume: 30
Number: 2582
2582
Article: Chemical Fate of Ascorbic Acid in Wheat Flour Extract: Impact of Dissolved Molecular Oxygen (O₂), Metal Ions, Wheat Endogenous Enzymes and Glutathione (GSH)
Authors: by Alice S. Beghin, Sambhu Radhakrishnan, Nand Ooms, C. Vinod Chandran, Karel Duerinckx, Bram Pareyt, Kristof Brijs, Jan A. Delcour and Eric Breynaert
Link: https://www.mdpi.com/1420-3049/30/12/2582

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