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Journal: Molecules, 2025
Volume: 30
Number: 2189
Article:
Quality and Content of Bioactive Compounds in Muffins with Residue After Isolation of Starch from Unripe Apples (Malus domestica Borkh)
Authors:
by
Dorota Gumul, Stanisław Kowalski and Anna Mikulec
Link:
https://www.mdpi.com/1420-3049/30/10/2189
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