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Journal: MoleculesVolume: 30Number: 2147
Article: Physical Properties and Volatile Profile Changes of Cauliflower Treated with Onion and Beetroot Juices Using Vacuum Impregnation Process
  • Authors:
  • Magdalena Kręcisz1,*,
  • Bogdan Stępień1 and
  • Marta Klemens2
  • et al.
Link: https://www.mdpi.com/1420-3049/30/10/2147

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