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Journal: Molecules, 2024
Volume: 29
Number: 500
500
Article: Characterization and Function Analysis of Soluble Dietary Fiber Obtained from Radish Pomace by Different Extraction Methods
Authors: by Xiqian Tan, Xiaoxiao Cheng, Bingyu Ma, Fangchao Cui, Dangfeng Wang, Ronghu Shen, Xuepeng Li and Jianrong Li
Link: https://www.mdpi.com/1420-3049/29/2/500

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