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Article
Peer-Review Record

Effects of Organic Acids on the Release of Fruity Esters in Water: An Insight at the Molecular Level

Molecules 2022, 27(9), 2942; https://doi.org/10.3390/molecules27092942
by Yu Liu 1, Hui Xi 1, Yingjie Fu 1, Peng Li 1, Shihao Sun 1,2,* and Yongli Zong 1,*
Reviewer 1:
Reviewer 2: Anonymous
Molecules 2022, 27(9), 2942; https://doi.org/10.3390/molecules27092942
Submission received: 7 April 2022 / Revised: 27 April 2022 / Accepted: 29 April 2022 / Published: 4 May 2022

Round 1

Reviewer 1 Report

I have reviewed the manuscript entitled “Effects of Organic Acids on the Release of Fruity Esters in Water: An Insight at the Molecular Level”. The authors propose to investigate the role of OAs in ester solution and explore the mechanism insight into molecular level. It is well structured. There are a few deficiencies in this article need to be improved according to following list of comments:

 

General Comments:

OAs could change the pH of matrix which might affect aroma release, authors should add the relevant discussion.

 

Specific Comments:

1) 8: In Abstract, the first occurrence of an acronym requires a full name (OAs) .

2) 9: In Materials and Methods, what’s the basis of the added concentration of six esters?

3) 43-49: In Materials and Methods, The method of calculating the detection threshold needs to be labeled. BETs?

4) 51-59: In Materials and Methods, whether a conformational search was performed to determine the primary conformation pattern?

Author Response

Please see the attachment.

Author Response File: Author Response.docx

Reviewer 2 Report

please, see attached

Comments for author File: Comments.pdf

Author Response

Please see the attachment

Author Response File: Author Response.docx

Round 2

Reviewer 2 Report

The manuscript has improved. Here my last comment

Page 13, L44-45: ...probability of 0.5...? Please, complete the sentence. 

Author Response

Point 1: Page 13, L44-45: ...probability of 0.5...? Please, complete the sentence.

 

Response 1: We have completed the sentence.

 

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