Article Versions Notes

Kalogiouri NP, Karadimou C, Avgidou MS, Petsa E, Papadakis E-N, Theocharis S, Mourtzinos I, Menkissoglu-Spiroudi U, Koundouras S. An Optimized HPLC-DAD Methodology for the Determination of Anthocyanins in Grape Skins of Red Greek Winegrape Cultivars (Vitis vinifera L.). Molecules. 2022; 27(20):7107. https://doi.org/10.3390/molecules27207107

Kalogiouri, Natasa P., Christina Karadimou, Mary S. Avgidou, Elissavet Petsa, Emmanouil-Nikolaos Papadakis, Serafeim Theocharis, Ioannis Mourtzinos, Urania Menkissoglu-Spiroudi, and Stefanos Koundouras. 2022. "An Optimized HPLC-DAD Methodology for the Determination of Anthocyanins in Grape Skins of Red Greek Winegrape Cultivars (Vitis vinifera L.)" Molecules 27, no. 20: 7107. https://doi.org/10.3390/molecules27207107

Kalogiouri, N. P., Karadimou, C., Avgidou, M. S., Petsa, E., Papadakis, E.-N., Theocharis, S., Mourtzinos, I., Menkissoglu-Spiroudi, U., & Koundouras, S. (2022). An Optimized HPLC-DAD Methodology for the Determination of Anthocyanins in Grape Skins of Red Greek Winegrape Cultivars (Vitis vinifera L.). Molecules, 27(20), 7107. https://doi.org/10.3390/molecules27207107