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Journal: Molecules, 2022
Volume: 27
Number: 3385

Article: Relationships between X-ray Diffraction Peaks, Molecular Components, and Heat Properties of C-Type Starches from Different Sweet Potato Varieties
Authors: by Yibo Li, Lingxiao Zhao, Lingshang Lin, Enpeng Li, Qinghe Cao and Cunxu Wei
Link: https://www.mdpi.com/1420-3049/27/11/3385

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