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Journal: Molecules, 2021
Volume: 26
Number: 6429
6429
Article: Bioactive Compounds of Opuntia spp. Acid Fruits: Micro and Nano-Emulsified Extracts and Applications in Nutraceutical Foods
Authors: by Fabián Fernández-Luqueño, Gabriela Medina-Pérez, Elizabeth Pérez-Soto, Salvador Espino-Manzano, Laura Peralta-Adauto, Sergio Pérez-Ríos and Rafael Campos-Montiel
Link: https://www.mdpi.com/1420-3049/26/21/6429

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