Takeda, S.; Miyasaka, K.; Shrestha, S.; Manse, Y.; Morikawa, T.; Shimoda, H.
Lycoperoside H, a Tomato Seed Saponin, Improves Epidermal Dehydration by Increasing Ceramide in the Stratum Corneum and Steroidal Anti-Inflammatory Effect. Molecules 2021, 26, 5860.
https://doi.org/10.3390/molecules26195860
AMA Style
Takeda S, Miyasaka K, Shrestha S, Manse Y, Morikawa T, Shimoda H.
Lycoperoside H, a Tomato Seed Saponin, Improves Epidermal Dehydration by Increasing Ceramide in the Stratum Corneum and Steroidal Anti-Inflammatory Effect. Molecules. 2021; 26(19):5860.
https://doi.org/10.3390/molecules26195860
Chicago/Turabian Style
Takeda, Shogo, Kenchi Miyasaka, Sarita Shrestha, Yoshiaki Manse, Toshio Morikawa, and Hiroshi Shimoda.
2021. "Lycoperoside H, a Tomato Seed Saponin, Improves Epidermal Dehydration by Increasing Ceramide in the Stratum Corneum and Steroidal Anti-Inflammatory Effect" Molecules 26, no. 19: 5860.
https://doi.org/10.3390/molecules26195860
APA Style
Takeda, S., Miyasaka, K., Shrestha, S., Manse, Y., Morikawa, T., & Shimoda, H.
(2021). Lycoperoside H, a Tomato Seed Saponin, Improves Epidermal Dehydration by Increasing Ceramide in the Stratum Corneum and Steroidal Anti-Inflammatory Effect. Molecules, 26(19), 5860.
https://doi.org/10.3390/molecules26195860