Martins, G.R.; Guedes, D.; Marques de Paula, U.L.; de Oliveira, M.d.S.P.; Lutterbach, M.T.S.; Reznik, L.Y.; Sérvulo, E.F.C.; Alviano, C.S.; Ribeiro da Silva, A.J.; Alviano, D.S.
Açaí (Euterpe oleracea Mart.) Seed Extracts from Different Varieties: A Source of Proanthocyanidins and Eco-Friendly Corrosion Inhibition Activity. Molecules 2021, 26, 3433.
https://doi.org/10.3390/molecules26113433
AMA Style
Martins GR, Guedes D, Marques de Paula UL, de Oliveira MdSP, Lutterbach MTS, Reznik LY, Sérvulo EFC, Alviano CS, Ribeiro da Silva AJ, Alviano DS.
Açaí (Euterpe oleracea Mart.) Seed Extracts from Different Varieties: A Source of Proanthocyanidins and Eco-Friendly Corrosion Inhibition Activity. Molecules. 2021; 26(11):3433.
https://doi.org/10.3390/molecules26113433
Chicago/Turabian Style
Martins, Gabriel Rocha, Douglas Guedes, Urbano Luiz Marques de Paula, Maria do Socorro Padilha de Oliveira, Marcia Teresa Soares Lutterbach, Leila Yone Reznik, Eliana Flávia Camporese Sérvulo, Celuta Sales Alviano, Antonio Jorge Ribeiro da Silva, and Daniela Sales Alviano.
2021. "Açaí (Euterpe oleracea Mart.) Seed Extracts from Different Varieties: A Source of Proanthocyanidins and Eco-Friendly Corrosion Inhibition Activity" Molecules 26, no. 11: 3433.
https://doi.org/10.3390/molecules26113433
APA Style
Martins, G. R., Guedes, D., Marques de Paula, U. L., de Oliveira, M. d. S. P., Lutterbach, M. T. S., Reznik, L. Y., Sérvulo, E. F. C., Alviano, C. S., Ribeiro da Silva, A. J., & Alviano, D. S.
(2021). Açaí (Euterpe oleracea Mart.) Seed Extracts from Different Varieties: A Source of Proanthocyanidins and Eco-Friendly Corrosion Inhibition Activity. Molecules, 26(11), 3433.
https://doi.org/10.3390/molecules26113433