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Journal: Molecules, 2020
Volume: 25
Number: 2892

Article: Fatty Acid and Stable Carbon Isotope Composition of Slovenian Milk: Year, Season, and Regional Variability
Authors: by Doris Potočnik, Lidija Strojnik, Tome Eftimov, Alenka Levart and Nives Ogrinc
Link: https://www.mdpi.com/1420-3049/25/12/2892

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