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Journal: Molecules, 2020
Volume: 25
Number: 2892
Article:
Fatty Acid and Stable Carbon Isotope Composition of Slovenian Milk: Year, Season, and Regional Variability
Authors:
by
Doris Potočnik, Lidija Strojnik, Tome Eftimov, Alenka Levart and Nives Ogrinc
Link:
https://www.mdpi.com/1420-3049/25/12/2892
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