Orak, H.H.; Karamać, M.; Amarowicz, R.; Orak, A.; Penkacik, K.
Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves. Molecules 2019, 24, 1130.
https://doi.org/10.3390/molecules24061130
AMA Style
Orak HH, Karamać M, Amarowicz R, Orak A, Penkacik K.
Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves. Molecules. 2019; 24(6):1130.
https://doi.org/10.3390/molecules24061130
Chicago/Turabian Style
Orak, Hakime Hülya, Magdalena Karamać, Ryszard Amarowicz, Adnan Orak, and Kamila Penkacik.
2019. "Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves" Molecules 24, no. 6: 1130.
https://doi.org/10.3390/molecules24061130
APA Style
Orak, H. H., Karamać, M., Amarowicz, R., Orak, A., & Penkacik, K.
(2019). Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves. Molecules, 24(6), 1130.
https://doi.org/10.3390/molecules24061130