Antioxidant Activity of Blueberry (Vaccinium spp.) Cultivar Leaves: Differences across the Vegetative Stage and the Application of Near Infrared Spectroscopy
- Supplementary File 1:
PDF-Document (PDF, 795 KiB)
Páscoa, R.N.M.J.; Gomes, M.J.; Sousa, C. Antioxidant Activity of Blueberry (Vaccinium spp.) Cultivar Leaves: Differences across the Vegetative Stage and the Application of Near Infrared Spectroscopy. Molecules 2019, 24, 3900. https://doi.org/10.3390/molecules24213900
Páscoa RNMJ, Gomes MJ, Sousa C. Antioxidant Activity of Blueberry (Vaccinium spp.) Cultivar Leaves: Differences across the Vegetative Stage and the Application of Near Infrared Spectroscopy. Molecules. 2019; 24(21):3900. https://doi.org/10.3390/molecules24213900
Chicago/Turabian StylePáscoa, Ricardo N.M.J., Maria João Gomes, and Clara Sousa. 2019. "Antioxidant Activity of Blueberry (Vaccinium spp.) Cultivar Leaves: Differences across the Vegetative Stage and the Application of Near Infrared Spectroscopy" Molecules 24, no. 21: 3900. https://doi.org/10.3390/molecules24213900