Yan, H.; Ma, Y.; Xiong, Z.; Siesler, H.W.; Qi, L.; Zhang, G.
Quantitative Analysis of Organic Liquid Three-Component Systems: Near-Infrared Transmission versus Raman Spectroscopy, Partial Least Squares versus Classical Least Squares Regression Evaluation and Volume versus Weight Percent Concentration Units. Molecules 2019, 24, 3564.
https://doi.org/10.3390/molecules24193564
AMA Style
Yan H, Ma Y, Xiong Z, Siesler HW, Qi L, Zhang G.
Quantitative Analysis of Organic Liquid Three-Component Systems: Near-Infrared Transmission versus Raman Spectroscopy, Partial Least Squares versus Classical Least Squares Regression Evaluation and Volume versus Weight Percent Concentration Units. Molecules. 2019; 24(19):3564.
https://doi.org/10.3390/molecules24193564
Chicago/Turabian Style
Yan, Hui, Yue Ma, Zhixin Xiong, Heinz W. Siesler, Liang Qi, and Guozheng Zhang.
2019. "Quantitative Analysis of Organic Liquid Three-Component Systems: Near-Infrared Transmission versus Raman Spectroscopy, Partial Least Squares versus Classical Least Squares Regression Evaluation and Volume versus Weight Percent Concentration Units" Molecules 24, no. 19: 3564.
https://doi.org/10.3390/molecules24193564
APA Style
Yan, H., Ma, Y., Xiong, Z., Siesler, H. W., Qi, L., & Zhang, G.
(2019). Quantitative Analysis of Organic Liquid Three-Component Systems: Near-Infrared Transmission versus Raman Spectroscopy, Partial Least Squares versus Classical Least Squares Regression Evaluation and Volume versus Weight Percent Concentration Units. Molecules, 24(19), 3564.
https://doi.org/10.3390/molecules24193564