RNA-seq Based Transcriptome Analysis of the Anti-Obesity Effect of Green Tea Extract Using Zebrafish Obesity Models
Abstract
:1. Introduction
2. Results
2.1. GTE Decreased Visceral Adipose Tissue (VAT) Volume Induced by High-Fat Diet in Zebrafish Larvae
2.2. GTE Reduced VAT and Decreased Plasma TG and TCHO Levels in Adult Obese Zebrafish
2.3. GTE Exhibits Anti-Obesity Effects via Wnt/β-catenin and AMPK Pathways
2.4. Common Pathways of the Anti-Obesity Mechanism in GTE between Zebrafish and Mouse
3. Discussion
4. Materials and Methods
4.1. Ethics Statement
4.2. Zebrafish Strains and Maintenance
4.3. Chemicals and Zebrafish Obesogenic Test in Zebrafish Larvae
4.4. Adult Zebrafish Treatment
4.5. CT Measurement of VAT Volume
4.6. RNA Isolation, Library Construction, and High-Throughput Sequencing
4.7. Bioinformatics Analysis of RNA-Seq data
4.8. Real-time Quantitative Polymerase Chain Reaction (qPCR) Analysis
4.9. Statistical Aalysis
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Sample Availability: Green tea extract is available from the authors. |
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Zang, L.; Shimada, Y.; Nakayama, H.; Kim, Y.; Chu, D.-C.; Juneja, L.R.; Kuroyanagi, J.; Nishimura, N. RNA-seq Based Transcriptome Analysis of the Anti-Obesity Effect of Green Tea Extract Using Zebrafish Obesity Models. Molecules 2019, 24, 3256. https://doi.org/10.3390/molecules24183256
Zang L, Shimada Y, Nakayama H, Kim Y, Chu D-C, Juneja LR, Kuroyanagi J, Nishimura N. RNA-seq Based Transcriptome Analysis of the Anti-Obesity Effect of Green Tea Extract Using Zebrafish Obesity Models. Molecules. 2019; 24(18):3256. https://doi.org/10.3390/molecules24183256
Chicago/Turabian StyleZang, Liqing, Yasuhito Shimada, Hiroko Nakayama, Youngil Kim, Djong-Chi Chu, Lekh Raj Juneja, Junya Kuroyanagi, and Norihiro Nishimura. 2019. "RNA-seq Based Transcriptome Analysis of the Anti-Obesity Effect of Green Tea Extract Using Zebrafish Obesity Models" Molecules 24, no. 18: 3256. https://doi.org/10.3390/molecules24183256