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Journal: Molecules, 2018
Volume: 23
Number: 402
Article:
Comparative Analysis of Chemical Composition, Antioxidant Activity and Quantitative Characterization of Some Phenolic Compounds in Selected Herbs and Spices in Different Solvent Extraction Systems
Authors:
by
Shabnam Sepahpour, Jinap Selamat, Mohd Yazid Abdul Manap, Alfi Khatib and Ahmad Faizal Abdull Razis
Link:
https://www.mdpi.com/1420-3049/23/2/402
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