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Journal: Molecules, 2018
Volume: 23
Number: 402

Article: Comparative Analysis of Chemical Composition, Antioxidant Activity and Quantitative Characterization of Some Phenolic Compounds in Selected Herbs and Spices in Different Solvent Extraction Systems
Authors: by Shabnam Sepahpour, Jinap Selamat, Mohd Yazid Abdul Manap, Alfi Khatib and Ahmad Faizal Abdull Razis
Link: https://www.mdpi.com/1420-3049/23/2/402

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