Chemical Constituents and Antioxidant, Anti-Inflammatory and Anti-Tumor Activities of Melilotus officinalis (Linn.) Pall
Abstract
1. Introduction
2. Results and Discussion
2.1. Chemical Components and Monosaccharide Compositions
2.1.1. Identification of Chemical Composition
2.1.2. Monosaccharide Analysis
2.2. Biological Activity
2.2.1. Anti-Oxidative Activity
2.2.2. Anti-Inflammatory Activity
2.2.3. Antitumor Activity
2.3. Discussion
3. Experimental Section
3.1. Materials
3.1.1. Chemicals and Reagents
3.1.2. Cell-Lines
3.1.3. Plant Materials
3.2. Methods
3.2.1. Extraction and Isolation
3.2.2. p-Hydroxybenzoic Acid-4-O-α-d-manopyranosyl-(1 → 3)-α-l-rhamnopyranoside (1)
3.2.3. p-Hydroxybenzoic acid-4-O-α-l-rhamnopyranosyl-(1 → 6)-α-d-manopyranosyl-(1 → 3)-α-l-rhamnopyranoside (2)
3.2.4. Salicylic Acid
3.2.5. Coumarin
3.2.6. Betaine
3.2.7. Fumalic Acid
3.2.8. Caffeic Acid
3.2.9. Luteolin
3.2.10. Quercetin
3.2.11. Monosaccharide Analysis
3.2.12. Anti-Oxidative Activity
3.2.13. Anti-Inflammatory Activity
3.2.14. Cytotoxicity Assay
Acknowledgments
Author Contributions
Conflicts of Interest
References
- European Medicines Quality Board. European Pharmacopoeia, 8th ed.; European Medicines and Quality Administration: Strasbourg, France, 2013; pp. 1317–1318. [Google Scholar]
- Tang, C.N. Study on the extraction process of total flavonoids from Melilotus officinalis medicinal plant. J. Anhui Agric. Sci. 2012, 3, 23–25. [Google Scholar] [CrossRef]
- Chen, H.F. European Pharmacopoeia: Melilot. Foreign Med. (Plant Med.) 2006, 21, 184. [Google Scholar]
- Bisby, F.A.; Buckingham, J.; Harborue, J.B. Phytochemical Dictionary of the Leguminosae; Chapman & Hall Press: London, UK, 1994; pp. 472–475. ISBN 978-0412397707. [Google Scholar]
- China Ministry of Health. People’s Republic of China Ministry of Health Drug Standard Tibetan Medicine; Chemical Industry Press: Beijing, China, 1995; Volume 1, p. 65.
- Macias, F.A.; Simonet, A.M.; Galindo, J.C.G.; Pacheco, P.C.; Sánchez, J.A. Bioactive polar triterpenoids from Melilotus messanensis. Phytochemistry 1998, 49, 709–717. [Google Scholar] [CrossRef] [Scilit]
- Yang, J.; Wang, L.L.; Zhang, T.J. Research progress on chemical constituents in plants of Melilotus Linn. and their pharmacological activities. Chin. Tradit. Herb. Drugs 2014, 45, 447–454. [Google Scholar] [CrossRef]
- Gupta, A.K.; Grasdalen, H. A D-galacto-D-mannan from Melilotus officinalis seed. Carbohydr. Res. 1988, 173, 159–168. [Google Scholar] [CrossRef] [Scilit]
- Luminiţa, P.M.; Pârvu, A.E.; Pârvu, M.; Taămaş, M.; Buia, R.; Puia, M. Effects of Melilotus officinalis on acute inflammation. Phytother. Res. 2002, 16, 316–319. [Google Scholar] [CrossRef] [Scilit]
- Gu, B.Q. Herbal rhinoceros extract immersion tablets plus traditional Chinese medicine fumigation treatment of mixed hemorrhoids complications. Zhejiang JITCWM 2006, 16, 607–608. [Google Scholar]
- Yan, M.M.; Wu, C.Y.; Wei, Z.X.; Fu, M.L.; Liu, C.; Tian, S.; Shao, S. Anti-cancer effect of external saponins from Melilotus officinalis L. Jilin J. Tradit. Chin. Med. 2015, 35, 191–192. [Google Scholar]
- Yan, M.M.; Yang, Z.; Wang, Y.S.; Zhao, D.Q.; Wu, Y.; Zhang, Y.L.; Yu, H.W.; Zhou, Y. The Preparation Method and Drug Use of Total Saponin from Melilotus officinalis. CN Patent CN102178725 A, 14 September 2011. [Google Scholar]
- Cheng, Z.L.; Shi, Y.P.; Chong, X.T.; Yao, Q.Q. Study on Chemical Constituents of Asteris souliei. Food Drug 2009, 11, 33–35. [Google Scholar]
- Kang, S.S.; Lim, C.H.; Lee, S.Y. Soyasapogenols B and E from Melilotus officinalis. Arch. Pharm. Res. 1987, 10, 9–13. [Google Scholar] [CrossRef] [Scilit]
- Liu, X.Y.; Ma, L.; Du, N.S.; Qu, S.H.; Qiao, J. Extraction and isolation of betaine from waste honey produced by sugar production from Beta vulgaris. Northwest Pharm. J. 2004, 19, 63–64. [Google Scholar]
- Pan, J.B.; Liao, S.Y.; Shen, L.B.; Ma, R.; Lu, W.; He, M.S. Study on the constituents of organic acid compounds from Melilotus. Hubei J. TCM 2009, 31, 58. [Google Scholar]
- Ling, Y.; Bao, Y.; Zhu, L. Chemical constituents of Taraxacum mongolicum. Chin. Pharm. J. 1997, 32, 584–586. [Google Scholar]
- Kang, S.S.; Lee, Y.S.; Lee, E.B. Isolation of azukisaponin V possessing leucocyte migration inhibitory activity from Melilotus officinalis. Korean J. Pharmacogn. 1987, 18, 89–93. [Google Scholar]
- Zhou, L.Y.; Zhang, X.H.; Chen, C.X. Chemical study on Rhodiola from Lijiang. Nat. Prod. Res. Dev. 2004, 16, 410–414. [Google Scholar]
- Yu, D.Q.; Yang, J.S. Analytic Chemistry Handbook; Chemical Industry Press: Beijing, China, 1999; Volume 5, p. 902. [Google Scholar]
- Hasegawa, T.; Takano, F.; Takata, T.; Niiyama, M.; Ohta, T. Bioactive monoterpene glycosides conjugated with gallic acid from the leaves of Eucalyptus globulus. Phytochemistry 2008, 69, 747–753. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Chen, Y.H.; Chang, F.R.; Lu, M.C.; Hsieh, P.W.; Wu, M.J.; Du, Y.C.; Wu, Y.C. New benzoyl glucosides and cytotoxic pterosin sesquiterpenes from Pteris ensiformis Burm. Molecules 2008, 13, 255–266. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Khadem, S.; Marles, R.J. Monocyclic Phenolic Acids; Hydroxy- and Polyhydroxybenzoic Acids: Occurrence and Recent Bioactivity Studies. Molecules 2010, 15, 7985–8005. [Google Scholar] [CrossRef] [Scilit] [PubMed]
- Yang, N.; Ren, G. Determination of d- chiro-inositol in tartary buckwheat using high-performance liquid chromatography with an evaporative light-scattering detector. J. Agric. Food Chem. 2008, 56, 757–760. [Google Scholar] [CrossRef] [Scilit] [PubMed]
Sample Availability: Samples of the compounds 1–9 are available from the authors. |




| The IC50 of ATBS+ Free Radical Scavenging Activity (μg/mL) | The IC50 of DPPH Free Radical Scavenging Activity (μg/mL) | |
|---|---|---|
| VC | 70.00 | 39.06 |
| compound 1 | 25.20 | 53.00 |
| compound 2 | 69.75 | 73.00 |
| compound 3 | 166.00 | 143.7 |
| compound 4 | 148.00 | 254.1 |
| compound 5 | 87.23 | 176.4 |
| compound 6 | 79.83 | >450 |
| compound 7 | 18.00 | 23.04 |
| compound 8 | 13.60 | 23.89 |
| compound 9 | <10 | <10 |
| Concentration/(μg·mL−1) | NO/(μmol·mL−1) | TNF-α/(ng·mL−1) | IL-6/(ng·mL−1) | |
|---|---|---|---|---|
| Control | 0.6045 ± 0.0098 | 0.0173 ± 0.0025 | 0.0005 ± 0.0000 | |
| LPS | 6.7458 ± 0.3428 ## | 45.3633 ± 0.2559 ## | 0.6046 ± 0.0045 ## | |
| LPS + compound 1 | 50 | 4.0904 ± 0.4424 ** | 29.8130 ± 0.1658 ** | 0.5232 ± 0.0030 ** |
| LPS + compound 2 | 50 | 5.0565 ± 0.2452 ** | 27.5663 ± 0.1122 ** | 0.3047 ± 0.0040 ** |
| LPS + compound 3 | 50 | 0.1751 ± 0.0353 ** | 26.0250 ± 0.2000 ** | 0.2144 ± 0.0026 ** |
| LPS + compound 4 | 50 | 3.6667 ± 0.2301 ** | 30.8603 ± 0.1000 ** | 0.2771 ± 0.0050 ** |
| LPS + compound 5 | 50 | 3.0282 ± 0.4208 ** | 28.5656 ± 0.1000 ** | 0.2166 ± 0.0035 ** |
| LPS + compound 6 | 50 | 2.0452 ± 0.3327 ** | 31.8536 ± 0.1000 ** | 0.3136 ± 0.0025 ** |
| LPS + compound 7 | 50 | 0.1243 ± 0.1461 ** | 22.6661 ± 0.1528 ** | 0.2065 ± 0.0021 ** |
| LPS + compound 8 | 50 | 3.5865 ± 0.2452 ** | 28.4363 ± 0.1721 ** | 0.3757 ± 0.0034 ** |
| LPS + compound 9 | 50 | 4.2881 ± 0.2691 ** | 32.4133 ± 0.0577 ** | 0.2881 ± 0.0066 ** |
| Compound | IC50 (μg/mL) |
|---|---|
| MCF-7 | |
| compound 1 | 4.83 |
| compound 2 | 5.18 |
| compound 3 | 8.20 |
| compound 4 | >15 |
| compound 5 | 7.85 |
| compound 6 | >15 |
| compound 7 | 7.53 |
| compound 8 | 8.40 |
| compound 9 | 9.24 |
| 5-FU | 3.50 |
| Position | 1 | 2 | ||
|---|---|---|---|---|
| δC | δH | δC | δH | |
| 1 | 121.1 (s) | 121.1 (s) | ||
| 2 | 130.6 (d) | 8.00 (d, 2H, 7.8) | 130.7 (d) | 7.97 (d, 2H, 7.8) |
| 3 | 115.9 (d) | 6.73 (d, 2H, 7.8) | 116.0 (d) | 6.69 (d, 2H, 7.8) |
| 4 | 161.2 (d) | 161.1 (d) | ||
| 5 | 115.9 (d) | 6.73 (d, 2H, 7.8) | 116.0 (d) | 6.69 (d, 2H, 7.8) |
| 6 | 130.6 (s) | 8.00 (d, 2H, 7.8) | 130.7 (s) | 7.97 (d, 2H, 7.8) |
| Rha-1′ | 97.9 (d) | 5.41 (brs,1H,) | 97.8 (d) | 5.40 (brs,1H) |
| 2′ | 70.0 (d) | 3.81 (brs,1H) | 70.3 (d) | 3.81 (brs,1H) |
| 3′ | 75.7 (d) | 3.15 (m,1H) | 73.3 (d) | 3.12 (m,1H) |
| 4′ | 71.8 (d) | 3.58 (m,1H) | 71.8 (d) | 3.50 (m,1H) |
| 5′ | 69.7 (d) | 3.47 (m,1H) | 69.7 (d) | 3.45 (m,1H) |
| 6′ | 17.9 (q) | 1.11(d, 3H, 6.0) | 17.9 (q) | 1.15 (d, 3H, 6.0) |
| Man-1″ | 102.9 (d) | 5.09 (brs,1H) | 103.7 (d) | 4.99 (brs,1H) |
| 2″ | 71.4 (d) | 3.57 (m,1H) | 70.6 (d) | 3.58 (m,1H) |
| 3″ | 70.5 (d) | 3.62 (m,1H) | 71.2 (d) | 3.61 (m,1H) |
| 4″ | 67.6 (d) | 3.69 (brs,1H) | 68.1 (d) | 3.63 (brs,1H) |
| 5″ | 73.4 (d) | 3.27 (m,1H) | 73.5 (d) | 3.13 (m,1H) |
| 6″-A | 59.8 (t) | 3.16 (m,1H) | 65.7 (t) | 3.20 (m,1H) |
| 6″-B | 3.47 (brs,1H) | 3.57 (m,1H) | ||
| Rha-1″′ | 100.2 (d) | 4.40 (brs,1H) | ||
| 2″′ | 70.0 (d) | 3.80 (brs,1H) | ||
| 3″′ | 70.4 (d) | 3.43 (m,1H) | ||
| 4″′ | 72.0 (d) | 3.49 (m,1H) | ||
| 5″′ | 68.2 (d) | 3.39 (m,1H) | ||
| 6″′ | 17.9 (q) | 1.08 (d, 3H, 6.0) | ||
© 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Share and Cite
Liu, Y.-T.; Gong, P.-H.; Xiao, F.-Q.; Shao, S.; Zhao, D.-Q.; Yan, M.-M.; Yang, X.-W. Chemical Constituents and Antioxidant, Anti-Inflammatory and Anti-Tumor Activities of Melilotus officinalis (Linn.) Pall. Molecules 2018, 23, 271. https://doi.org/10.3390/molecules23020271
Liu Y-T, Gong P-H, Xiao F-Q, Shao S, Zhao D-Q, Yan M-M, Yang X-W. Chemical Constituents and Antioxidant, Anti-Inflammatory and Anti-Tumor Activities of Melilotus officinalis (Linn.) Pall. Molecules. 2018; 23(2):271. https://doi.org/10.3390/molecules23020271
Chicago/Turabian StyleLiu, Yu-Ting, Pei-Han Gong, Feng-Qin Xiao, Shuai Shao, Da-Qing Zhao, Ming-Ming Yan, and Xiu-Wei Yang. 2018. "Chemical Constituents and Antioxidant, Anti-Inflammatory and Anti-Tumor Activities of Melilotus officinalis (Linn.) Pall" Molecules 23, no. 2: 271. https://doi.org/10.3390/molecules23020271
APA StyleLiu, Y.-T., Gong, P.-H., Xiao, F.-Q., Shao, S., Zhao, D.-Q., Yan, M.-M., & Yang, X.-W. (2018). Chemical Constituents and Antioxidant, Anti-Inflammatory and Anti-Tumor Activities of Melilotus officinalis (Linn.) Pall. Molecules, 23(2), 271. https://doi.org/10.3390/molecules23020271
