Durazzo, A.; Lucarini, M.; Camilli, E.; Marconi, S.; Gabrielli, P.; Lisciani, S.; Gambelli, L.; Aguzzi, A.; Novellino, E.; Santini, A.;
et al. Dietary Lignans: Definition, Description and Research Trends in Databases Development. Molecules 2018, 23, 3251.
https://doi.org/10.3390/molecules23123251
AMA Style
Durazzo A, Lucarini M, Camilli E, Marconi S, Gabrielli P, Lisciani S, Gambelli L, Aguzzi A, Novellino E, Santini A,
et al. Dietary Lignans: Definition, Description and Research Trends in Databases Development. Molecules. 2018; 23(12):3251.
https://doi.org/10.3390/molecules23123251
Chicago/Turabian Style
Durazzo, Alessandra, Massimo Lucarini, Emanuela Camilli, Stefania Marconi, Paolo Gabrielli, Silvia Lisciani, Loretta Gambelli, Altero Aguzzi, Ettore Novellino, Antonello Santini,
and et al. 2018. "Dietary Lignans: Definition, Description and Research Trends in Databases Development" Molecules 23, no. 12: 3251.
https://doi.org/10.3390/molecules23123251
APA Style
Durazzo, A., Lucarini, M., Camilli, E., Marconi, S., Gabrielli, P., Lisciani, S., Gambelli, L., Aguzzi, A., Novellino, E., Santini, A., Turrini, A., & Marletta, L.
(2018). Dietary Lignans: Definition, Description and Research Trends in Databases Development. Molecules, 23(12), 3251.
https://doi.org/10.3390/molecules23123251