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Journal: MoleculesVolume: 21Number: 1203
Article: Improvement in Flavonoids and Phenolic Acids Production and Pharmaceutical Quality of Sweet Basil (Ocimum basilicum L.) by Ultraviolet-B Irradiation
  • Authors:
  • Ali Ghasemzadeh1,*,
  • Sadegh Ashkani2 and
  • Ali Baghdadi1
  • et al.
Link: https://www.mdpi.com/1420-3049/21/9/1203

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