Gu, F.; Xu, F.; Tan, L.; Wu, H.; Chu, Z.; Wang, Q.
Optimization of Enzymatic Process for Vanillin Extraction Using Response Surface Methodology. Molecules 2012, 17, 8753-8761.
https://doi.org/10.3390/molecules17088753
AMA Style
Gu F, Xu F, Tan L, Wu H, Chu Z, Wang Q.
Optimization of Enzymatic Process for Vanillin Extraction Using Response Surface Methodology. Molecules. 2012; 17(8):8753-8761.
https://doi.org/10.3390/molecules17088753
Chicago/Turabian Style
Gu, Fenglin, Fei Xu, Lehe Tan, Huasong Wu, Zhong Chu, and Qinghuang Wang.
2012. "Optimization of Enzymatic Process for Vanillin Extraction Using Response Surface Methodology" Molecules 17, no. 8: 8753-8761.
https://doi.org/10.3390/molecules17088753
APA Style
Gu, F., Xu, F., Tan, L., Wu, H., Chu, Z., & Wang, Q.
(2012). Optimization of Enzymatic Process for Vanillin Extraction Using Response Surface Methodology. Molecules, 17(8), 8753-8761.
https://doi.org/10.3390/molecules17088753