Anti-Oxidative Activity of An Aqueous Suspension of Commercial Preparation of The Mushroom Coprinus comatus
Abstract
:1. Introduction
2. Results and Discussion
2.1. Biochemical parameters of rat liver homogenate
LPx | XOD | CAT | Px | GSHPx | GSH | |
---|---|---|---|---|---|---|
Control | 0.580 ± 0.093 | 1.958 ± 0.181 | 0.285 ± 0.053 | 1.876 ± 0.159 | 10.469 ± 1.627 | 0.483 ± 0.087 |
C. comatus | 0.567 ± 0.053 | 2.097 ± 0.294 | 0.216 ± 0.019 | 1.80 ± 0.160 | 12.937 ± 1.285 | 0.711 ± 0.108* |
Alloxan | 0.741 ± 0.106 | 2.337 ± 0.31 | 0.185 ± 0.034* | 2.772 ± 0.180* | 14.814 ± 1.822* | 0.414 ± 0.065 |
Alloxan +C. comatus | 0.530 ± 0.108 | 2.441 ± 0.229 | 0.254 ± 0.029 | 2.381 ± 0.172*,a | 11.925 ± 1.856 | 0.399 ± 0.076 |
CCl4 | 1.053 ± 0.058* | 2.74 ± 0.219* | 0.172 ± 0.011* | 3.72 ± 0.176* | 12.478 ± 1.716 | 0.387 ± 0.072 |
C. comatus + CCl4 | 0.727 ± 0.04*,a | 2.58 ± 0.180*,a | 0.294 ± 0.051 | 2.90 ± 0.194*,a | 11.512 ± 0.879 | 0.765 ± 0.081* |
2.2. Liver cross sections
3. Experimental
3.1. Animals
3.2. Experimental procedures
3.3. Cross sections
3.4. Biochemical assays
3.5. Statistical analysis
4. Conclusions
Acknowledgements
- Sample Availability: Samples of the Coprinus comatus powder are available from the authors.
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Popović, M.; Vukmirović, S.; Stilinović, N.; Čapo, I.; Jakovljević, V. Anti-Oxidative Activity of An Aqueous Suspension of Commercial Preparation of The Mushroom Coprinus comatus. Molecules 2010, 15, 4564-4571. https://doi.org/10.3390/molecules15074564
Popović M, Vukmirović S, Stilinović N, Čapo I, Jakovljević V. Anti-Oxidative Activity of An Aqueous Suspension of Commercial Preparation of The Mushroom Coprinus comatus. Molecules. 2010; 15(7):4564-4571. https://doi.org/10.3390/molecules15074564
Chicago/Turabian StylePopović, Mira, Saša Vukmirović, Nebojša Stilinović, Ivan Čapo, and Vida Jakovljević. 2010. "Anti-Oxidative Activity of An Aqueous Suspension of Commercial Preparation of The Mushroom Coprinus comatus" Molecules 15, no. 7: 4564-4571. https://doi.org/10.3390/molecules15074564