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Article

12 Citations

5,474 Views

11 Pages

Evaluation of Diet Supplementation with Wheat Grass Juice on Growth Performance, Body Composition and Blood Biochemical Profile of Carp (Cyprinus carpio L.)

Cristian-Alin Barbacariu,
Marian Burducea,
Lenuta Dîrvariu,
Eugen Oprea,
Andrei-Cristian Lupu,
Gabriel-Ciprian Teliban,
Alina Laura Agapie,
Vasile Stoleru and
Andrei Lobiuc

Animals2021, 11(9), 2589;https://doi.org/10.3390/ani11092589

3 September 2021

Wheat grass juice (WGJ) is an extract of young wheat plantlets (Triticum aetivum L.) used worldwide for its health related properties. In this study, the following feeds containing WGJ were tested on common carp (Cyprinus carpio L.): Control (C), WGJ...

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Article

66 Citations

8,950 Views

19 Pages

Evaluation of Anthocyanin Content, Antioxidant Potential and Antimicrobial Activity of Black, Purple and Blue Colored Wheat Flour and Wheat-Grass Juice against Common Human Pathogens

Natasha Sharma,
Vandita Tiwari,
Shreya Vats,
Anita Kumari,
Venkatesh Chunduri,
Satveer Kaur,
Payal Kapoor and
Monika Garg

Molecules2020, 25(24), 5785;https://doi.org/10.3390/molecules25245785

8 December 2020

The present study aimed to analyze the antioxidant and antimicrobial activity of anthocyanins extracted from colored wheat flour and wheat-grass juice against human pathogens. The total anthocyanin content and antioxidant potential in colored wheat f...

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Article

12 Citations

5,487 Views

11 Pages

Wheat and Barley Grass Juice Addition to a Plant-Based Feed Improved Growth and Flesh Quality of Common Carp (Cyprinus carpio)

Marian Burducea,
Ivayla Dincheva,
Lenuta Dirvariu,
Eugen Oprea,
Valtcho D. Zheljazkov and
Cristian-Alin Barbacariu

Animals2022, 12(8), 1046;https://doi.org/10.3390/ani12081046

17 April 2022

Phytogenics are plant extract additives used for their bioactive properties. The objective of this study was to assess the effect of plant extracts, wheat grass juice (WGJ) and barley grass juices (BGJ) addition to fish diet on growth and meat qualit...

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Article

14 Citations

4,447 Views

13 Pages

Assessment of the Fertilization Capacity of the Aquaculture Sediment for Wheat Grass as Sustainable Alternative Use

Marian Burducea,
Andrei Lobiuc,
Lenuta Dirvariu,
Eugen Oprea,
Stefan Mihaita Olaru,
Gabriel-Ciprian Teliban,
Vasile Stoleru,
Vlad Andrei Poghirc,
Irina Gabriela Cara and
Cristian-Alin Barbacariu
+ 3 authors

Plants2022, 11(5), 634;https://doi.org/10.3390/plants11050634

25 February 2022

Periodic removal of sediment from aquaculture ponds is practiced to maintain their productivity and animal welfare. The recovery of sediment as a plant fertilizer could alleviate the costs of sediment removal. The objective of this study was to test...

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Article

286 Views

26 Pages

Effects of Additives on the Fermentation Quality and Bacterial Community of Silage Prepared from Giant Juncao Grass Grown in Saline–Alkali Soil

Xiaobin Chen,
Shuangshuang Zhang,
Menglei Shi,
Lianfu Wang,
Qinghua Liu,
Bin Liu,
Dongmei Lin and
Zhanxi Lin

Agronomy2026, 16(2), 225;https://doi.org/10.3390/agronomy16020225

16 January 2026

This study investigated the effects of different additives on the fermentation quality and bacterial community of silage prepared from Giant Juncao grass (Cenchrus fungigraminus) grown in saline–alkali soil. Four treatments were compared: a con...

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Article

7 Citations

6,215 Views

14 Pages

Exogenous Plant-Based Nutraceutical Supplementation and Peripheral Cell Mononuclear DNA Damage Following High Intensity Exercise

Josh Williamson,
Ciara M. Hughes and
Gareth W. Davison

Antioxidants2018, 7(5), 70;https://doi.org/10.3390/antiox7050070

21 May 2018

Plant-based nutraceuticals are categorised as nutritional supplements which contain a high concentration of antioxidants with the intention of minimising the deleterious effect of an oxidative insult. The primary aim of this novel study was to determ...

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