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Search Results (21)

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Keywords = water retention in agroecosystems

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20 pages, 2984 KiB  
Article
Influence of Rice–Crayfish Co-Culture Systems on Soil Properties and Microbial Communities in Paddy Fields
by Dingyu Duan, Dingxuan He, Liangjie Zhao, Chenxi Tan, Donghui Yang, Wende Yan, Guangjun Wang and Xiaoyong Chen
Plants 2025, 14(15), 2320; https://doi.org/10.3390/plants14152320 - 27 Jul 2025
Viewed by 383
Abstract
Integrated rice–crayfish (Oryza sativaProcambarus clarkii) co-culture (RC) systems have gained prominence due to their economic benefits and ecological sustainability; however, the interactions between soil properties and microbial communities in such systems remain poorly understood. This study evaluated the effects [...] Read more.
Integrated rice–crayfish (Oryza sativaProcambarus clarkii) co-culture (RC) systems have gained prominence due to their economic benefits and ecological sustainability; however, the interactions between soil properties and microbial communities in such systems remain poorly understood. This study evaluated the effects of the RC systems on soil physicochemical characteristics and microbial dynamics in paddy fields of southern Henan Province, China, over the 2023 growing season and subsequent fallow period. Using a randomized complete design, rice monoculture (RM, as the control) and RC treatments were compared across replicated plots. Soil and water samples were collected post-harvest and pre-transplanting to assess soil properties, extracellular enzyme activity, and microbial community structure. Results showed that RC significantly enhanced soil moisture by up to 30.2%, increased soil porosity by 9.6%, and nearly tripled soil organic carbon compared to RM. The RC system consistently elevated nitrogen (N), phosphorus (P), and potassium (K) throughout both the rice growth and fallow stages, indicating improved nutrient availability and retention. Elevated extracellular enzyme activities linked to carbon, N, and P cycling were observed under RC, with enzymatic stoichiometry revealing increased microbial nutrient limitation intensity and a shift toward P limitation. Microbial community composition was significantly altered under RC, showing increased biomass, a higher fungi-to-bacteria ratio, and greater relative abundance of Gram-positive bacteria, reflecting enhanced soil biodiversity and ecosystem resilience. Further analyses using the Mantel test and Random Forest identified extracellular enzyme activities, PLFAs, soil moisture, and bulk density as major factors shaping microbial communities. Redundancy analysis (RDA) confirmed that total potassium (TK), vector length (VL), soil pH, and total nitrogen (TN) were the strongest environmental predictors of microbial variation, jointly explaining 74.57% of the total variation. Our findings indicated that RC improves soil physicochemical conditions and microbial function, thereby supporting sustainable nutrient cycling and offering a promising, environmentally sound strategy for enhancing productivity and soil health in rice-based agro-ecosystems. Full article
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18 pages, 12080 KiB  
Article
Synergistic Regulation of Soil Salinity and Ion Transport in Arid Agroecosystems: A Field Study on Drip Irrigation and Subsurface Drainage in Xinjiang, China
by Qianqian Zhu, Hui Wang, Honghong Ma, Feng Ding, Wanli Xu, Xiaopeng Ma and Yanbo Fu
Water 2025, 17(9), 1388; https://doi.org/10.3390/w17091388 - 5 May 2025
Viewed by 587
Abstract
The salinization of cultivated soil in arid zones is a core obstacle restricting the sustainable development of agriculture, particularly in regions like Xinjiang, China, where extreme aridity and intensive irrigation practices exacerbate salt accumulation through evaporation–crystallization cycles. Conventional drip irrigation, while temporarily mitigating [...] Read more.
The salinization of cultivated soil in arid zones is a core obstacle restricting the sustainable development of agriculture, particularly in regions like Xinjiang, China, where extreme aridity and intensive irrigation practices exacerbate salt accumulation through evaporation–crystallization cycles. Conventional drip irrigation, while temporarily mitigating surface salinity, often leads to secondary salinization due to elevated water tables and inefficient leaching. Recent studies highlight the potential of integrating drip irrigation with subsurface drainage systems to address these challenges, yet the synergistic mechanisms governing ion transport dynamics, hydrochemical thresholds, and their interaction with crop physiology remain poorly understood. In this study, we analyzed the effects of spring irrigation during the non-fertile period, soil hydrochemistry variations, and salt ion dynamics across three arid agroecosystems in Xinjiang. By coupling drip irrigation with optimized subsurface drainage configurations (burial depths: 1.4–1.6 m; lateral spacing: 20–40 m), we reveal a layer-domain differentiation in salt migration, Cl and Na+ were leached to 40–60 cm depths, while SO42− formed a “stagnant salt layer” at 20–40 cm due to soil colloid adsorption. Post-irrigation hydrochemical shifts included a 40% decline in conductivity, emphasizing the risk of adsorbed ion retention. Subsurface drainage systems suppressed capillary-driven salinity resurgence, maintaining salinity at 8–12 g·kg−1 in root zones during critical growth stages. This study establishes a “surface suppression–middle blocking–deep leaching” three-dimensional salinity control model, providing actionable insights for mitigating secondary salinization in arid agroecosystems. Full article
(This article belongs to the Special Issue Advanced Technologies in Agricultural Water-Saving Irrigation)
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16 pages, 11306 KiB  
Article
Analysis of Soil Nutrient Content and Carbon Pool Dynamics Under Different Cropping Systems
by Huinan Xin, Caixia Lv, Na Li, Lei Peng, Mengdi Chang, Yongfu Li, Qinglong Geng, Shuhuang Chen and Ning Lai
Sustainability 2025, 17(9), 3881; https://doi.org/10.3390/su17093881 - 25 Apr 2025
Viewed by 340
Abstract
Understanding the effects of agricultural practices on soil nutrient dynamics is critical for optimizing land management in arid regions. This study analyzed spatial patterns, driving factors, and surface stocks (0–20 cm) of soil organic carbon (SOC), total nitrogen (TN), total phosphorus (TP), and [...] Read more.
Understanding the effects of agricultural practices on soil nutrient dynamics is critical for optimizing land management in arid regions. This study analyzed spatial patterns, driving factors, and surface stocks (0–20 cm) of soil organic carbon (SOC), total nitrogen (TN), total phosphorus (TP), and their stoichiometric ratios (C:N, C:P, and N:P) across six cropping systems (paddy fields, cotton fields, wheat–maize, orchards, wasteland, and others) in the Aksu region, Northwest China, using 1131 soil samples combined with geostatistical and field survey approaches. Results revealed moderate to low levels of SOC, TN, and TP, and stoichiometric ratios, with moderate spatial autocorrelation for SOC, TN, TP, and C:N but weak dependence for C:P and N:P. Cropping systems significantly influenced soil nutrient distribution: intensive systems (paddy fields and orchards) exhibited the highest SOC (22.31 ± 10.37 t hm−2), TN (2.20 ± 1.07 t hm−2), and TP stocks (peaking at 2.58 t hm−2 in orchards), whereas extensive systems (cotton fields and wasteland) showed severe nutrient depletion. Soil pH and elevation were key drivers of SOC and TN variability across all systems. The C:N ratio ranked highest in “other systems” (e.g., diversified rotations), while wheat–maize fields displayed elevated C:P and N:P ratios, likely linked to imbalanced fertilization. These findings highlight that sustainable intensification (e.g., paddy and orchard management) enhances soil carbon and nutrient retention, whereas low-input practices exacerbate degradation in arid landscapes. The study provides actionable insights for tailoring land-use strategies to improve soil health and support ecosystem resilience in water-limited agroecosystems. Full article
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24 pages, 7672 KiB  
Review
Turning Waste Wool into a Circular Resource: A Review of Eco-Innovative Applications in Agriculture
by Francesca Camilli, Marco Focacci, Aldo Dal Prà, Sara Bortolu, Francesca Ugolini, Enrico Vagnoni and Pierpaolo Duce
Agronomy 2025, 15(2), 446; https://doi.org/10.3390/agronomy15020446 - 11 Feb 2025
Cited by 1 | Viewed by 3023
Abstract
Agriculture significantly impacts the environment in terms of greenhouse gas emissions, soil nutrient depletion, water consumption, and pollution and waste produced by intensive farming. Wool has great potential and can be a valuable resource for agriculture due to its high nitrogen, carbon, and [...] Read more.
Agriculture significantly impacts the environment in terms of greenhouse gas emissions, soil nutrient depletion, water consumption, and pollution and waste produced by intensive farming. Wool has great potential and can be a valuable resource for agriculture due to its high nitrogen, carbon, and sulfur content and good water absorption and retention properties, benefiting soil carbon storage and fertility, as well as decreasing the risk of water contamination due to the slow decomposition and nitrogen release. This review aims to provide an overview of bio-based solutions that can benefit agroecosystems as a circular bioeconomy practice. Raw wool and wool hydrolysate are the most common applications, but also wool pellets, wool compost, and wool mats are interesting treatments for plant growing. Waste wool showed positive effects on soil fertility by primarily increasing nitrogen and sulfur content. Improved water retention capacity and microbial activity were also recorded in several studies. The use of wool as mulching is effective for weed control. Attention to the plant species tested aimed at identifying the most promising cultivations in terms of treatment efficiency, possibly lowering environmental impact on the agroecosystem. To eco-design and scale-up processes that strengthen the circular use of wool into widespread practices, further research should be encouraged in conjunction with environmental impact assessments and economic evaluations. Full article
(This article belongs to the Special Issue Organic Improvement in Agricultural Waste and Byproducts)
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33 pages, 1473 KiB  
Review
Humic Substances: Bridging Ecology and Agriculture for a Greener Future
by Angela Maffia, Mariateresa Oliva, Federica Marra, Carmelo Mallamaci, Serenella Nardi and Adele Muscolo
Agronomy 2025, 15(2), 410; https://doi.org/10.3390/agronomy15020410 - 6 Feb 2025
Cited by 7 | Viewed by 5059
Abstract
Humic substances (HSs) are emerging as multifunctional natural catalysts in sustainable agriculture, offering novel opportunities to enhance soil health, plant productivity, and environmental resilience. This review synthesizes recent insights into the chemical diversity, biological mechanisms, and ecological impacts of HSs, presenting a new [...] Read more.
Humic substances (HSs) are emerging as multifunctional natural catalysts in sustainable agriculture, offering novel opportunities to enhance soil health, plant productivity, and environmental resilience. This review synthesizes recent insights into the chemical diversity, biological mechanisms, and ecological impacts of HSs, presenting a new perspective on their role as dynamic agents in agroecosystems. Derived from decomposed organic matter, HSs regulate critical processes such as nutrient cycling, carbon sequestration, and pollutant detoxification. Unlike plant and microbial biomass, which undergo rapid mineralization due to their active dynamism, HSs exhibit significant resistance to biodegradation, leading to a prolonged residence time in soil that spans years or even centuries. This stability allows HSs to maintain their functional roles over extended periods, contributing to long-term soil health and ecosystem sustainability. Their integration into agricultural systems has demonstrated profound effects, including improved soil structure, increased water retention, and the stimulation of microbial activity, which collectively bolster plant stress tolerance and yield. Notably, it has been proposed that HSs exhibit hormone-like properties, influencing plant signaling pathways to enhance root architecture and nutrient acquisition. Moreover, HSs contribute to environmental remediation by regulating the leaching of heavy metals, mitigating nutrient runoff, and fostering climate resilience. This review highlights the synergistic potential of combining HSs with organic amendments like compost and biochar, positioning HSs as a cornerstone of regenerative farming practices. Addressing challenges such as variability in composition and application methods, the discussion underscores the urgency of developing standardized approaches to harness their full potential. By framing HSs as versatile and adaptive tools, this review paves the way for advancing sustainable agricultural systems while addressing global challenges like food security and climate change. Full article
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14 pages, 2023 KiB  
Article
Straw Retention with Reduced Fertilization Enhances Soil Properties, Crop Yields, and Emergy Sustainability of Wheat–Soybean Rotation
by Qi Yu, Xiaoying Jiao, Chenyu Wang, Yanbo Wang, Xiyang Xu, Zhenyuan Liu, Guangxin Ren and Yongzhong Feng
Plants 2024, 13(13), 1812; https://doi.org/10.3390/plants13131812 - 1 Jul 2024
Cited by 1 | Viewed by 1742
Abstract
Cereal + legume rotation is an integrated system that facilitates soil fertility and sustainable agricultural production. However, research on the management compatibility affecting soil physico-chemical properties yields overall agro-ecosystem sustainability, but profitability is lacking, especially under straw retention and potential reductions in fertilizer [...] Read more.
Cereal + legume rotation is an integrated system that facilitates soil fertility and sustainable agricultural production. However, research on the management compatibility affecting soil physico-chemical properties yields overall agro-ecosystem sustainability, but profitability is lacking, especially under straw retention and potential reductions in fertilizer application. An 11-year field experiment investigated three treatments: no straw retention + traditional mineral fertilization (TNS), straw retention + traditional mineral fertilization (TS), and straw retention + reduced mineral fertilization (DS). Compared with TNS, TS significantly improved soil physico-chemical properties, including macro-aggregates (R > 0.25 mm), porosity, field water capacity (FWC), soil organic carbon (SOC) storage, total nitrogen storage, microbial biomass carbon (MBC), and microbial biomass nitrogen (MBN) by 17.3%, 3.2%, 13.0%, 5.5%, 3.2%, 15.5%, and 13.8%, respectively. TS also significantly increased total (wheat + soybean) yields (TYs), economic profits, and emergy sustainability index (ESI) by 15.8%, 25.0%, 3.7 times that of TNS, respectively. Surprisingly, compared with TS, DS further significantly improved R > 0.25 mm, porosity, FWC, SOC storage, MBC, MBN, TY, economic profits, and ESI by 11.4%, 1.5%, 6.1%, 3.0%, 10.6%, 7.2%, 5.7%, 11.1%, and 36.5%, respectively. Overall, retaining straw with reduced fertilization enhances soil properties, yields, and emergy sustainability in wheat–soybean rotation systems. Full article
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24 pages, 3383 KiB  
Article
An Innovative Approach to Alleviate Zinc Oxide Nanoparticle Stress on Wheat through Nanobubble Irrigation
by Feng Zhang, Shuxin Li, Lichun Wang and Xiangnan Li
Int. J. Mol. Sci. 2024, 25(3), 1896; https://doi.org/10.3390/ijms25031896 - 5 Feb 2024
Cited by 4 | Viewed by 1921
Abstract
The extensive utilization of zinc oxide nanoparticles in consumer products and the industry has led to their substantial entry into the soil through air and surface runoff transportation, which causes ecotoxicity in agro-ecosystems and detrimental effects on crop production. Nanobubbles (diameter size < [...] Read more.
The extensive utilization of zinc oxide nanoparticles in consumer products and the industry has led to their substantial entry into the soil through air and surface runoff transportation, which causes ecotoxicity in agro-ecosystems and detrimental effects on crop production. Nanobubbles (diameter size < 1 µm) have many advantages, such as a high surface area, rapid mass transfer, and long retention time. In this study, wheat seedlings were irrigated with a 500 mg L−1 zinc oxide nanoparticle solution delivered in the form of nanobubble watering (nanobubble-ZnO-NPs). We found that nanobubble watering improved the growth and nutrient status of wheat exposed to zinc oxide nanoparticles, as evidenced by increased total foliar nitrogen and phosphorus, along with enhanced leaf dry mass per area. This effect can be attributed to nanobubbles disassembling zinc oxide aggregates formed due to soil organic carbon, thereby mitigating nutrient absorption limitations in plants. Furthermore, nanobubbles improved the capability of soil oxygen input, leading to increased root activity and glycolysis efficiency in wheat roots. This work provides valuable insights into the influence of nanobubble watering on soil quality and crop production and offers an innovative approach for agricultural irrigation that enhances the effectiveness and efficiency of water application. Full article
(This article belongs to the Special Issue Metal Stress in Plants, 2nd Edition)
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11 pages, 1474 KiB  
Article
Tillage and Cover Crop Systems Alter Soil Particle Size Distribution in Raised-Bed-and-Furrow Row-Crop Agroecosystems
by Alayna A. Jacobs, Rachel Stout Evans, Jon K. Allison, William L. Kingery, Rebecca L. McCulley and Kristofor R. Brye
Soil Syst. 2024, 8(1), 6; https://doi.org/10.3390/soilsystems8010006 - 5 Jan 2024
Cited by 3 | Viewed by 2114
Abstract
Conservation alternatives that include no-tillage (NT) and cover crops (CCs) reduce soil erosion in row-crop agroecosystems. However, little information is available about how these alternatives affect soil textural properties responsible for soil fertility. This study evaluated the soil particle size distribution and volumetric [...] Read more.
Conservation alternatives that include no-tillage (NT) and cover crops (CCs) reduce soil erosion in row-crop agroecosystems. However, little information is available about how these alternatives affect soil textural properties responsible for soil fertility. This study evaluated the soil particle size distribution and volumetric water content after three years of consistent management in a raised bed system. There were four treatment systems in a dryland maize/soybean rotation on a silt loam soil (Oxyaquic Fraglossudalfs) that included: NT + CCs, conventional tillage (CT) + CCs, CT + winter weeds, and CT + bare soil in winter in northwest Mississippi. The NT + CC system retained 62% more coarse sand in the furrow than the other systems (2.1% compared to 1.3%; p = 0.02). Regardless of the location, the NT + CC system (2.5%) retained 39% more fine sand than the CT + CC system (1.8%; p = 0.01), suggesting that coarse and fine sands were being trapped in furrows combining NT + CC systems, minimizing their off-site transport. In furrows, CCs increased soil volumetric water content by 47% compared to other winter covers. In beds, NT + CCs increased bed water contents by 20% compared to CT + CCs (17.1 to 14.3%; p < 0.01). Implementing conservation alternatives may promote the retention of sand fractions in silty loam soils that are important in supporting soil fertility and crop sustainability. Full article
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16 pages, 4750 KiB  
Article
Multifunctional Use of Agricultural Land with Support for Selected Ecosystem Services in the Territory Protected Water Management Area Žitný Ostrov
by Zdena Krnáčová, Pavol Kenderessy, Zuzana Baránková, Mária Barančoková and Martin Labuda
Land 2024, 13(1), 44; https://doi.org/10.3390/land13010044 - 30 Dec 2023
Viewed by 1723
Abstract
Agroecosystems represent one of the largest managed systems in the world and are also considered to be the largest surface polluters. This is particularly evident in highly vulnerable areas such as the model area assessed in our study, the Protected Water Management Area [...] Read more.
Agroecosystems represent one of the largest managed systems in the world and are also considered to be the largest surface polluters. This is particularly evident in highly vulnerable areas such as the model area assessed in our study, the Protected Water Management Area Žitný Ostrov, which contains the most productive soils in the Slovak Republic. At the same time, the Žitný Ostrov represents the largest groundwater reserves in Central Europe. We based this study on the information system of valued soil ecological units (VSEUs) and their spatial extension to the agricultural soils of Slovakia. We used the synthetic–parametric method for a summary (aggregated) evaluation of the production potential of provisioning soil services, which we have classified into 10 categories (1—very low potential; 10—very high potential). Overall, there were 3000 individual VSEUs identified in the area of interest. By eliminating repetitive VSEUs, we evaluated 72 subtypes and, based on similarity parameters, they were further aggregated into 40 soil subtypes. The result is a spatial representation of the proposed zones within the model area (zones for sustainable economic use of soils with the support for ecologization of agricultural technologies, non-productive land use, cultural and social development of rural areas, and the protection and revitalization of the landscape and its components). The approach is also suitable for use in other areas. Full article
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13 pages, 816 KiB  
Article
Short-Term Effect of Different Inputs of Organic Amendments from Olive Oil Industry By-Products on Soil Organic Carbon and Physical Properties
by Nadia Vignozzi, Maria Costanza Andrenelli, Alessandro Elio Agnelli, Angelo Fiore and Sergio Pellegrini
Land 2023, 12(8), 1628; https://doi.org/10.3390/land12081628 - 18 Aug 2023
Cited by 6 | Viewed by 1717
Abstract
Maintaining adequate levels of soil organic matter in Mediterranean agro-ecosystems is a pressing need due to the increasing evidence of climate change. The use of by-products of the olive oil industry as organic amendments could contribute to this goal. We report the results [...] Read more.
Maintaining adequate levels of soil organic matter in Mediterranean agro-ecosystems is a pressing need due to the increasing evidence of climate change. The use of by-products of the olive oil industry as organic amendments could contribute to this goal. We report the results of a 2-year research carried out in southern Italy on a clay loam soil for evaluating the effects of different olive oil industry by-products on soil organic carbon and other related soil characteristics. The treatments were: (i) Olive mill wastewater (OMW), (ii) compost from olive pomace (CP1), (iii) compost from olive pomace in double quantity (CP2), and (iv) organo-mineral fertilizer (OMF). Soil samples, collected at a depth of 0–20 cm, were analyzed for total organic carbon (TOC), its extractable (TEC) and humic fractions (HC), and aggregate stability (Ist). In addition, soil macroporosity, water retention, and penetration resistance (PR) were evaluated. CP1 induced the largest increase in soil TOC, TEC, and HC content, and a significant improvement in Ist; the addition of a large quantity of organic carbon (CP2) did not determine a proportional increase in soil organic matter content. The aggregate stability of the CP2 was the lowest; nevertheless, the characterization of macroporosity indicated an improvement of soil structure functionality. With respect to control (OMF), OMW had a significant decrease in Ist and an increase in PR of the uppermost soil layer. Full article
(This article belongs to the Special Issue Soil Health and Well-Being: Sources, Effects and Remediation)
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12 pages, 1062 KiB  
Article
Growth, Physiology, and Productivity of Bouteloua gracilis and Cenchrus ciliaris Using Moisture Retainers under Different Planting Methods
by Luis Gerardo Yáñez-Chávez, Aurelio Pedroza-Sandoval, Ignacio Sánchez-Cohen, Miguel Agustin Velásquez-Valle and Ricardo Trejo-Calzada
Agriculture 2023, 13(6), 1134; https://doi.org/10.3390/agriculture13061134 - 28 May 2023
Cited by 4 | Viewed by 2102
Abstract
The extensive raising of livestock on grasslands is a relevant economic activity in northern Mexico. These are regions of high climatic uncertainty and have extreme weather events, which requires the exploration of technological innovation to mitigate the negative impacts on these agroecosystems. The [...] Read more.
The extensive raising of livestock on grasslands is a relevant economic activity in northern Mexico. These are regions of high climatic uncertainty and have extreme weather events, which requires the exploration of technological innovation to mitigate the negative impacts on these agroecosystems. The aim of this study was to evaluate two grass species using two planting methods and two types of soil moisture retainers and to determine their response based on growth and some physiological and productive attributes. A randomized complete block design (RCBD) was used in a split–split plot arrangement with six replications. The main plots were planted with two grass species: Bouteloua gracilis and Cenchrus ciliaris; the subplots were differentiated by two grass planting methods: seeding and seedling transplanting; the sub-subplots were differentiated by the soil moisture retainers used: (1) application on the soil of 10 t ha−1 of corn harvest residue (CHR) as organic cover on the soil surface, (2) application of hydrogel at 20 kg ha−1 mixed in the soil rhizosphere because it must be in contact with the root and soil due to its chemical composition, and (3) control, no application of any type of input. The seedling transplant method with the application of CHR significantly increased (p < 0.05) the plant survival percentage, on average by 31.5% in both grasses, in relation to the direct method seeding and the control. C. ciliaris showed a higher photosynthetic rate and, therefore, higher forage productivity than B. gracilis. The hydrogel only showed a moisture retention effect in the soil during the first 20 days after the transplant or sowing of the grass seed; after this period, there was no longer any effect as a water retainer in the soil. The soil cover with CHR was confirmed as a good moisture retainer with greater productivity of rangeland forage in degraded soils in arid areas. Full article
(This article belongs to the Special Issue Agronomic Management of Crops in Arid and Semi-arid Environments)
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20 pages, 3464 KiB  
Article
Low Cost and Easy to Implement Physical and Hydrological Soil Assessment of Shade-Grown Coffee in Santa Rosa, Guatemala
by Marcelo Daniel Gerlach, Sergio Esteban Lozano-Baez, Mirko Castellini, Nery Guzman, Wilmer Andrés Gomez and Bayron Medina
Land 2023, 12(2), 390; https://doi.org/10.3390/land12020390 - 31 Jan 2023
Cited by 1 | Viewed by 2125
Abstract
Coffee agroecosystems are considered to have the potential to impact soil hydrological functions positively, such as water infiltration and soil moisture retention; however, it is not clear how hydrodynamic soil properties regenerate after land-use change and what easy to implement and low-cost indicators [...] Read more.
Coffee agroecosystems are considered to have the potential to impact soil hydrological functions positively, such as water infiltration and soil moisture retention; however, it is not clear how hydrodynamic soil properties regenerate after land-use change and what easy to implement and low-cost indicators there are. Common methodologies to assess soil hydraulic properties are time consuming and expensive. Therefore, the development of easy, robust, and inexpensive methodologies is one of the main steps in achieving a comprehensive understanding of the effects of land-use change on soil hydraulic and physical characteristics in time and space. In order to assess soil properties, we investigated the saturated hydraulic conductivity (Ks), and two micro-climatic indicators: soil volumetric water content (VWC) and temperature above (TAL) and below soil cover (TBL) in four land-use types: a thirty-year-old shade-grown coffee (CN); a seven-year-old shade-grown coffee (CP); a one-year-old shade-grown coffee (CC) as well as a non-commercial pasture (PR), in the municipality of Nueva Santa Rosa, Santa Rosa department, Guatemala. Additionally, we conducted a visual soil assessment (VSA) elaborated on by the Catholic Relief Services for coffee soils in Central America. We used the steady version of the simplified method based on a Beerkan Infiltration run (SSBI method) to obtain Ks values after determining historical land use. The SSBI methodology is thought to be a suitable compromise between measurement reliability, applicability, simplicity, and the necessity for repeated sampling in space and time. We also counted the number of shade trees, the canopy cover, vegetation height, soil cover, diameter at breast height, and total number of shade trees. Our findings contend that CN had the highest Ks values, indicating that shade trees have a positive impact on soil hydrological properties in shade-grown coffee agroecosystems. Additionally, CP had the highest VWC content and the greatest effect of leaf litter on soil temperature, indicating a positive impact of leaf litter on microclimatic conditions and soil moisture after seven years of agroforestry coffee plantation. The visual soil assessment suggested that CN had the highest score followed by CP, corroborating the results for Ks and VWC. The selected methodologies proved to be low cost and easy to implement. To counter shortcomings of these methodologies, we recommend monitoring infiltration in tropical land-use systems at regular intervals to better understand the temporal variability of infiltration recovery and ensure robust data in time and space. Full article
(This article belongs to the Section Land, Soil and Water)
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24 pages, 8038 KiB  
Article
Ecosystem Service Synergies Promote Ecological Tea Gardens: A Case Study in Fuzhou, China
by Chunyi Wang, Mingyue Zhao, Yinlong Xu, Yuncheng Zhao and Xiao Zhang
Remote Sens. 2023, 15(2), 540; https://doi.org/10.3390/rs15020540 - 16 Jan 2023
Cited by 8 | Viewed by 3443
Abstract
Exploring the trade-off/synergy among ecosystem services (ESs) of agroecosystems could provide effective support for improving agricultural resilience for sustainable development. The construction of ecological tea gardens is emerging, aims to achieve a win-win situation for the tea industry and ecological environment protection. However, [...] Read more.
Exploring the trade-off/synergy among ecosystem services (ESs) of agroecosystems could provide effective support for improving agricultural resilience for sustainable development. The construction of ecological tea gardens is emerging, aims to achieve a win-win situation for the tea industry and ecological environment protection. However, the effect of ES trade-offs/synergies on tea production is still not clear. In this study, we selected Fuzhou city, China, as a case study and explored the relationship among tea production and ESs in 2010 and 2020. Integrated Valuation of Ecosystem Services and Trade-offs (InVEST) and Intelligent Urban Ecosystem Management System (IUEMS) models were used to assess the ecosystem (dis)services, which were tea production, water yield, soil retention, net primary productivity (NPP), climate regulation, soil erosion and carbon emissions. Then, the sum of trade-off/synergy coefficients of ESs (Cts) were defined to reveal the trade-off/synergy in tea gardens and areas except tea gardens (ETG areas). K-means clustering was used to assess the spatiotemporal change of traditional tea garden and ecological tea garden, reflecting the effect of ecological tea garden construction. The results showed that: (1) the high-value areas of tea production were mainly distributed in Lianjiang County, with yields up to 3.6 t/ha, and the low-value areas in Yongtai County, with yields from 0.1–1.0 t/ha. Other ESs showed spatial heterogeneity. (2) The trade-offs in ETG areas intensified from 2010 to 2020, with Cts decreasing from −0.28 to −0.73, and the synergy in tea garden was at risk of decline, with Cts decreasing from 4.46 to 1.02. (3) From 2010 to 2020, 96.72% of traditional tea gardens (Area I) were transformed into ecological tea gardens (Areas IV and V). (4) Further, we classified the tea garden into five zones based on tea yield, with Zone I as the low tea yield areas and Zone V as the highest. From Zone I to Zone V, the Cts increased from 2.6 to 7.5 in 2010, and from 1.9 to 6.5 in 2020, respectively. These results demonstrate the effectiveness of the construction of ecological tea gardens in Fuzhou and provide a reference for subsequent studies on the ESs of tea gardens and governance of ecological tea gardens. Full article
(This article belongs to the Section Ecological Remote Sensing)
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15 pages, 1530 KiB  
Article
Aphelinus nigritus Howard (Hymenoptera: Aphelinidae) Preference for Sorghum Aphid, Melanaphis sorghi (Theobald, 1904) (Hemiptera: Aphididae), Honeydew Is Stronger in Johnson Grass, Sorghum halepense, Than in Grain Sorghum, Sorghum bicolor
by Crys Wright, Anjel M. Helms, Julio S. Bernal, John M. Grunseich and Raul F. Medina
Insects 2023, 14(1), 10; https://doi.org/10.3390/insects14010010 - 22 Dec 2022
Cited by 1 | Viewed by 2808
Abstract
How aphid parasitoids of recent invasive species interact with their hosts can affect the feasibility of biological control. In this study, we focus on a recent invasive pest of US grain sorghum, Sorghum bicolor, the sorghum aphid (SA), Melanaphis sorghi. Understanding [...] Read more.
How aphid parasitoids of recent invasive species interact with their hosts can affect the feasibility of biological control. In this study, we focus on a recent invasive pest of US grain sorghum, Sorghum bicolor, the sorghum aphid (SA), Melanaphis sorghi. Understanding this pest’s ecology in the grain sorghum agroecosystem is critical to develop effective control strategies. As parasitoids often use aphid honeydew as a sugar resource, and honeydew is known to mediate parasitoid–aphid interactions, we investigated the ability of SA honeydew to retain the parasitoid Aphelinus nigritus. Since SAs in the US have multiple plant hosts, and host–plant diet can modulate parasitoid retention (a major component in host foraging), we measured SA honeydew sugar, organic acid, and amino acid profiles, then assessed via retention time A. nigritus preference for honeydew produced on grain sorghum or Johnson grass, Sorghum halepense. Compared to a water control, A. nigritus spent more time on SA honeydew produced on either host plant. Despite similar honeydew profiles from both plant species, A. nigritus preferred honeydew produced on Johnson grass. Our results suggest the potential for SA honeydew to facilitate augmentation strategies aimed at maintaining A. nigritus on Johnson grass to suppress SAs before grain sorghum is planted. Full article
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23 pages, 3662 KiB  
Review
Surface Seeding of Wheat: A Sustainable Way towards Climate Resilience Agriculture
by Satish Kumar Singh, Abhik Patra, Ramesh Chand, Hanuman Singh Jatav, Yang Luo, Vishnu D. Rajput, Shafaque Sehar, Sanjay Kumar Attar, Mudasser Ahmed Khan, Surendra Singh Jatav, Tatiana Minkina and Muhammad Faheem Adil
Sustainability 2022, 14(12), 7460; https://doi.org/10.3390/su14127460 - 18 Jun 2022
Cited by 4 | Viewed by 5162
Abstract
Conventional tillage (CT)-based agriculture is known to be ecologically indiscreet, economically and environmentally unsustainable, and leads to the degradation of soil and the environment in the Indo-Gangetic Plain (IGP). The surface seeding (SS) method was introduced to manage agro-ecosystems for sustaining productivity and [...] Read more.
Conventional tillage (CT)-based agriculture is known to be ecologically indiscreet, economically and environmentally unsustainable, and leads to the degradation of soil and the environment in the Indo-Gangetic Plain (IGP). The surface seeding (SS) method was introduced to manage agro-ecosystems for sustaining productivity and increasing farmers’ profits, while sustaining the natural resources. Here, we conducted a systematic literature review on SS of wheat reported in the IGP, with the aim to cover the concept of SS, its impact on wheat yield, soil properties, and the environment, with the potential benefits and constraints. The major findings are: (i) an SS-based rice–wheat system improves productivity (∼10%) and profitability (20–30%),while employing a lesser amount of irrigation water (15–30%) and energy input (20–25%) compared to a conventional system; (ii) an SS-based system is more adaptive to extreme climatic conditions, reduces the carbon footprint, and increases crop production; (iii) an SS approach enhances soil health by virtue of increased soil organic carbon and improved soil aggregation, as well as soil, water, and energy conservation; (iv) SS consisting of no-tillage with substantial crop residue retention offers an alternative to crop residue burning. Strong policies/legislation are required to encourage SS of wheat, in order to limit residue burning, and provide farmers with carbon credits in exchange for carbon sequestration and reduced greenhouse gas emissions. Full article
(This article belongs to the Special Issue Agrifood Production and Conservation Agriculture)
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