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Keywords = water, energy, and food (WEF) nexus

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35 pages, 8044 KiB  
Article
Transboundary Water–Energy–Food Nexus Management in Major Rivers of the Aral Sea Basin Through System Dynamics Modelling
by Sara Pérez Pérez, Iván Ramos-Diez and Raquel López Fernández
Water 2025, 17(15), 2270; https://doi.org/10.3390/w17152270 - 30 Jul 2025
Viewed by 369
Abstract
Central Asia (CA) faces growing Water–Energy–Food (WEF) Nexus challenges, due to its complex transboundary water management, legacy Soviet-era water infrastructure, and increasing climate and socio-economic pressures. This study presents the development of a System Dynamics Model (SDM) to evaluate WEF interdependencies across the [...] Read more.
Central Asia (CA) faces growing Water–Energy–Food (WEF) Nexus challenges, due to its complex transboundary water management, legacy Soviet-era water infrastructure, and increasing climate and socio-economic pressures. This study presents the development of a System Dynamics Model (SDM) to evaluate WEF interdependencies across the Aral Sea Basin (ASB), including the Amu Darya and Syr Darya river basins and their sub-basins. Different downscaling strategies based on the area, population, or land use have been applied to process open-access databases at the national level in order to match the scope of the study. Climate and socio-economic assumptions were introduced through the integration of already defined Shared Socioeconomic Pathways (SSPs) and Representative Concentration Pathways (RCPs). The resulting SDM incorporates more than 500 variables interacting through mathematical relationships to generate comprehensive outputs to understand the WEF Nexus concerns. The SDM was successfully calibrated and validated across three key dimensions of the WEF Nexus: final water discharge to the Aral Sea (Mean Absolute Error, MAE, <5%), energy balance (MAE = 4.6%), and agricultural water demand (basin-wide MAE = 1.2%). The results underscore the human-driven variability of inflows to the Aral Sea and highlight the critical importance of transboundary coordination to enhance future resilience. Full article
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25 pages, 1275 KiB  
Review
Biogas Slurry as a Sustainable Organic Fertilizer for Sorghum Production in Sandy Soils: A Review of Feedstock Sources, Application Methods, and Agronomic Impacts
by Yanga Mgxaji, Charles S. Mutengwa, Patrick Mukumba and Admire R. Dzvene
Agronomy 2025, 15(7), 1683; https://doi.org/10.3390/agronomy15071683 - 11 Jul 2025
Viewed by 353
Abstract
Biogas slurry (BGS), a nutrient-rich by-product of anaerobic digestion, presents a promising opportunity for sustainable agriculture on sandy soils. This review explores the agronomic potential of using BGS for improving sorghum’s (Sorghum bicolor) productivity by enhancing soil fertility and the nutrient [...] Read more.
Biogas slurry (BGS), a nutrient-rich by-product of anaerobic digestion, presents a promising opportunity for sustainable agriculture on sandy soils. This review explores the agronomic potential of using BGS for improving sorghum’s (Sorghum bicolor) productivity by enhancing soil fertility and the nutrient availability. It focuses on the sources and properties of BGS, its application methods, and their effects on the soil nutrient dynamics and crop productivity. The findings indicate that BGS improves the soil health and crop yields, offering an eco-friendly alternative to synthetic fertilizers, especially in resource-limited settings. Despite these benefits, research gaps persist, including the need for long-term field trials, the optimization of application strategies for sandy soils, and comprehensive economic evaluations. Additionally, concerns such as nutrient imbalances, phosphorus accumulation, and slurry composition variability must be addressed. This review recommends standardizing BGS nutrient profiling and adopting site-specific management practices to maximize its agronomic benefits and environmental safety. Integrating BGS into sustainable soil fertility programs could contribute significantly to achieving agricultural resilience and circular economy goals. Full article
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24 pages, 1384 KiB  
Article
WEF Nexus Indicators for Livestock Systems: A Comparative Analysis in Southern Brazil
by João G. A. Viana, Fernanda N. da Silva, Carine Dalla Valle, Claudio M. Ribeiro, Claudia A. P. de Barros, Jean Minella, Claudia G. Ribeiro, Conrado F. Santos and Vicente C. P. Silveira
Sustainability 2025, 17(12), 5309; https://doi.org/10.3390/su17125309 - 9 Jun 2025
Viewed by 621
Abstract
Integrated approaches such as the WEF nexus (water–energy–food) have been key to measuring the efficiency of production systems. In southern Brazil, where extensive livestock farming and integrated agricultural systems coexist in anthropized natural grasslands, such an assessment is crucial for balancing production and [...] Read more.
Integrated approaches such as the WEF nexus (water–energy–food) have been key to measuring the efficiency of production systems. In southern Brazil, where extensive livestock farming and integrated agricultural systems coexist in anthropized natural grasslands, such an assessment is crucial for balancing production and conservation. This research aimed to assess the sustainability of different livestock systems in Brazil’s Pampa biome from the perspective of the WEF nexus. One hundred and twenty-one systems were analyzed and divided into extensive livestock systems (ELSs) and integrated livestock systems (ILSs). The MESMIS methodology was used to construct and measure 37 WEF nexus indicators. The data were analyzed using a raincloud diagram and compared using Student’s t-test. In terms of water, the results showed that the ELS was more sustainable in terms of the scope of production. In terms of energy, the ELS stood out in the scope of the sustainability of mechanical energy use. The ILS was superior in terms of social and associative participation in the food nexus, while the ELS stood out in terms of sustainable production management. In general, in both systems, the sustainability indices for the water nexus were optimal, but the situation was alarming for the energy and food nexus. This research contributes by applying the WEF nexus to the analysis of the sustainability of livestock systems, offering a replicable model for other natural grassland regions. Full article
(This article belongs to the Special Issue Sustainable Animal Production and Livestock Practices)
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23 pages, 36340 KiB  
Article
Understanding Unsustainable Irrigation Practices in a Regionally Contested Large River Basin in Peninsular India Through the Lens of the Water–Energy–Food–Environment (WEFE) Nexus
by Bhawana Gupta and John S. Rowan
Water 2025, 17(11), 1644; https://doi.org/10.3390/w17111644 - 29 May 2025
Viewed by 828
Abstract
Water management is a long-standing source of dispute between the riparian states of Karnataka and Tamil Nadu. Recently, these disputes have intensified due to impacts from climate change and Bangalore’s rapid growth to megacity status. Despite well-defined national water governance instruments, competition between [...] Read more.
Water management is a long-standing source of dispute between the riparian states of Karnataka and Tamil Nadu. Recently, these disputes have intensified due to impacts from climate change and Bangalore’s rapid growth to megacity status. Despite well-defined national water governance instruments, competition between state actors and limited access to reliable hydrometric data have led to a fragmented regulatory regime, allowing unchecked exploitation of surface and groundwater resources. Meanwhile, subsidised energy for groundwater pumping incentivises the unsustainable irrigation of high-value, water-intensive crops, resulting in overextraction and harm to aquatic ecosystems. Here, we employ a water–energy–food–environment (WEFE) nexus approach to examine the socio-political, economic, and environmental factors driving unsustainable irrigation practices in the Cauvery River Basin (CRB) of Southern India. Our methodology integrates spatially explicit analysis using digitised irrigation census data, theoretical energy modelling, and crop water demand simulations to assess groundwater use patterns and energy consumption for irrigation and their links with governance and economic growth. We analyse spatio-temporal irrigation patterns across the whole basin (about 85,000 km2) and reveal the correlation between energy access and groundwater extraction. Our study highlights four key findings. First, groundwater pumping during the Rabi (short-rain) season consumes 24 times more energy than during the Kharif (long-rain) season, despite irrigating 40% less land. Second, the increasing depth of borewells, driven by falling water table levels, is a major factor in rising energy consumption. Third, energy input is highest in regions dominated by paddy cultivation. Fourth, water pumping in the Cauvery region accounts for about 16% of India’s agricultural energy use, despite covering only 4% of the country’s net irrigated area. Our study reinforces the existing literature advocating for holistic, catchment-wide planning, aligned with all UN Sustainable Development Goals. Full article
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25 pages, 2640 KiB  
Article
Differentiated Optimization Policies for Water–Energy–Food Resilience Security: Empirical Evidence Based on Shanxi Province and the GWR Model
by Ruopeng Huang and Yue Han
Water 2025, 17(10), 1540; https://doi.org/10.3390/w17101540 - 20 May 2025
Viewed by 624
Abstract
Shanxi Province, a key energy base and water source in China, has long borne the responsibility of supplying external resources. Ensuring the security of its water–energy–food (WEF) resilience has remained a persistent challenge for local authorities. Conventional WEF nexus optimization policies often overlook [...] Read more.
Shanxi Province, a key energy base and water source in China, has long borne the responsibility of supplying external resources. Ensuring the security of its water–energy–food (WEF) resilience has remained a persistent challenge for local authorities. Conventional WEF nexus optimization policies often overlook the heterogeneity of influencing factors arising from geographic variability, leading to generalized approaches that lack precision and efficiency in resource governance. To address these limitations, this study employed the Moran’s I index, exploratory regression analysis, and the geographically weighted regression (GWR) model to investigate the spatial patterns of factors influencing WEF resilience across 11 cities in Shanxi Province from 2014 to 2023. Based on these analyses, the study proposes targeted policy recommendations that account for regional heterogeneity and prioritize differentiated strategies, thereby avoiding the pitfalls of a one-size-fits-all framework. This tailored approach aims to support Shanxi in managing the enduring pressures of external resource supply. The main findings are as follows: (1) WEF resilience in Shanxi exhibited significant spatial autocorrelation, with Moran’s I values ranging from 0.013 to 0.043, confirming the influence of spatial geographic factors on the studied variables and supporting the applicability of the GWR model; (2) key factors influencing WEF resilience included population density, technological innovation, industrial structure, and resource mismatch, with effect sizes ranging from −0.90 to −0.48, 0.68 to 1.01, 0.43 to 0.79, and −0.45 to −0.22, respectively; (3) drawing on the spatially variable impact of these factors, the study offers optimization strategies that emphasize regional specificity and multi-policy prioritization to enhance WEF resilience across Shanxi Province. Full article
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34 pages, 1336 KiB  
Review
Building Climate-Resilient Food Systems Through the Water–Energy–Food–Environment Nexus
by Aurup Ratan Dhar
Environments 2025, 12(5), 167; https://doi.org/10.3390/environments12050167 - 19 May 2025
Viewed by 2547
Abstract
Climate change disrupts global food systems by affecting water, energy, ecosystems, and agricultural productivity. Building climate resilience demands integrated approaches that recognize interdependencies among water, energy, food, and environmental (WEF-E) systems. This review synthesizes current research on how the WEF-E nexus can guide [...] Read more.
Climate change disrupts global food systems by affecting water, energy, ecosystems, and agricultural productivity. Building climate resilience demands integrated approaches that recognize interdependencies among water, energy, food, and environmental (WEF-E) systems. This review synthesizes current research on how the WEF-E nexus can guide climate adaptation strategies. It highlights interdisciplinary solutions—such as solar-powered irrigation, agrivoltaics, agroforestry, conservation agriculture, and nature-based water management—that enhance resource efficiency, stabilize yields, and reduce environmental degradation. Effective implementation requires governance innovation, stakeholder participation, and coherent cross-sector policies. The paper also outlines research priorities, including the development of resilience metrics, modeling tools, and inclusive decision-making mechanisms. Emphasizing both adaptation and mitigation, the WEF-E nexus offers a transformative lens for sustainable, equitable, and climate-resilient food systems. As climate pressures intensify, advancing this integrated framework presents both an urgent necessity and a strategic opportunity to align food security with environmental stewardship. Full article
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22 pages, 8673 KiB  
Article
Analysis of the Projected Climate Impacts on the Interlinkages of Water, Energy, and Food Nexus Resources in Narok County, Kenya, and Vhembe District Municipality, South Africa
by Nosipho Zwane, Joel O. Botai, Siyabonga H. Nozwane, Aphinda Jabe, Christina M. Botai, Lucky Dlamini, Luxon Nhamo, Sylvester Mpandeli, Brilliant Petja, Motochi Isaac and Tafadzwanashe Mabhaudhi
Water 2025, 17(10), 1449; https://doi.org/10.3390/w17101449 - 11 May 2025
Viewed by 879
Abstract
The current changing climate requires the development of water–energy–food (WEF) nexus-oriented systems capable of mainstreaming climate-smart innovations into resource management. This study demonstrates the cross-sectoral impacts of climate change on interlinked sectors of water, energy, and food in Narok County, Kenya, and Vhembe [...] Read more.
The current changing climate requires the development of water–energy–food (WEF) nexus-oriented systems capable of mainstreaming climate-smart innovations into resource management. This study demonstrates the cross-sectoral impacts of climate change on interlinked sectors of water, energy, and food in Narok County, Kenya, and Vhembe District, South Africa. This study used projected hydroclimatic extremes across past, present, and future scenarios to examine potential effects on the availability and accessibility of these essential resources. The projected temperature and rainfall are based on nine dynamically downscaled Coupled Model Intercomparison Project Phase 5 (CMIP 5) of the Global Climate Models (GCMs). The model outputs were derived from two IPCC “Representative Concentration Pathways (RCPs)’’, the RCP 4.5 “moderate scenario”, and RCP 8.5 “business as usual scenario”, also defined as the addition of 4.5 W/m2 and 8.5 W/m2 radiative forcing in the atmosphere, respectively, by the year 2100. For the climate change projections, outputs from the historical period (1976–2005) and projected time intervals spanning the near future, defined as the period starting from 2036 to 2065, and the far future, spanning from 2066 to 2095, were considered. An ensemble model to increase the skill, reliability, and consistency of output was formulated from the nine models. The statistical bias correction based on quantile mapping using seven ground-based observation data from the South African Weather Services (SAWS) for Limpopo province and nine ground-based observation data acquired from the Trans-African Hydro-Meteorological Observatory (TAHMO) for Narok were used to correct the systematic biases. Results indicate downscaled climate change scenarios and integrate a modelling framework designed to depict the perceptions of future climate change impacts on communities based on questionnaires and first-hand accounts. Furthermore, the analysis points to concerted efforts of multi-stakeholder engagement, the access and use of technology, understanding the changing business environment, integrated government and private sector partnerships, and the co-development of community resilience options, including climate change adaptation and mitigation in the changing climate. The conceptual climate and WEF resource modelling framework confirmed that future climate change will have noticeable interlinked impacts on WEF resources that will impact the livelihoods of vulnerable communities. Building the resilience of communities can be achieved through transformative WEF nexus solutions that are inclusive, sustainable, equitable, and balance adaptation and mitigation goals to ensure a just and sustainable future for all. Full article
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39 pages, 9409 KiB  
Article
Sustainable Water Optimization Tool (SUWO): An Optimization Framework for the Water–Energy–Food–Ecosystem Nexus
by Salim Yaykiran and Alpaslan Ekdal
Water 2025, 17(9), 1280; https://doi.org/10.3390/w17091280 - 25 Apr 2025
Viewed by 777
Abstract
Sustainable water management requires integrated approaches balancing competing demands and environmental sustainability. This study introduces the Sustainable Water Optimization Tool (SUWO), an open-source, Python-based simulation-optimization framework for basin-scale surface-water-resources management. SUWO employs the water–energy–food–ecosystem (WEF-E) nexus approach, utilizing a multi-objective genetic algorithm (MOGA) [...] Read more.
Sustainable water management requires integrated approaches balancing competing demands and environmental sustainability. This study introduces the Sustainable Water Optimization Tool (SUWO), an open-source, Python-based simulation-optimization framework for basin-scale surface-water-resources management. SUWO employs the water–energy–food–ecosystem (WEF-E) nexus approach, utilizing a multi-objective genetic algorithm (MOGA) to generate Pareto-optimal solutions and facilitate a trade-off analysis among water uses through simulations of reservoir operations, hydro-energy production, irrigation, and flow regulation. SUWO integrates scenario analysis with multi-criteria decision making (MCDM), enabling the evaluation of various management, climate, and environmental scenarios. The framework was applied to the Sakarya River Basin (SRB) in Türkiye, a rapidly developing region pressured by water infrastructure development, hydroelectric power plants (HEPPs), and irrigation expansion. The SUWO-SRB model showed that while Non-dominated Sorting Genetic Algorithm II (NSGA-II) generally exhibited superior performance, NSGA-III presented a competitive alternative. The optimization results were analyzed across four management scenarios under varying hydrological conditions and environmental management classes (EMCs) for the near future. The model results highlight WEF-E nexus trade-offs. Maximizing energy production often impacts irrigation and the ecosystem, while prioritizing sustainable irrigation can reduce energy output. Dry conditions reduce hydropower and irrigation capacity, emphasizing water scarcity vulnerabilities. Ecological deviation negatively correlates with anthropogenic factors. Full article
(This article belongs to the Special Issue Optimization-Simulation Modeling of Sustainable Water Resource)
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25 pages, 2300 KiB  
Systematic Review
Economic Representation in Water–Energy–Food Nexus Models: A Systematic Review of System Dynamics Approaches
by Pedro Solano-Pereira, Ana García-González and Luis Javier Miguel González
Energies 2025, 18(4), 966; https://doi.org/10.3390/en18040966 - 17 Feb 2025
Cited by 2 | Viewed by 1075
Abstract
Water, food, and energy are vital for individual well-being and national development. However, population growth and economic expansion have significantly increased the demand for these resources, while climate change has put pressure on their availability. To address these challenges, the Water–Energy–Food (WEF) Nexus [...] Read more.
Water, food, and energy are vital for individual well-being and national development. However, population growth and economic expansion have significantly increased the demand for these resources, while climate change has put pressure on their availability. To address these challenges, the Water–Energy–Food (WEF) Nexus framework highlights their interconnected nature, promoting systemic management approaches. System dynamics, a methodology designed to analyse complex and interrelated systems, is well-suited for modelling the WEF Nexus, capturing feedback loops and dynamic interactions. This study evaluates the use of system dynamics in WEF Nexus modelling and examines how economic systems, a key driver of resource demand, are represented in these models. A systematic literature review was conducted following the PRISMA framework. Of 280 articles initially identified, 237 remained after removing duplicates, with 36 relevant studies analysed. The results show a dominance of water-focused and balanced WEF models but limited representation of economic systems. Among 20 studies with economic representation, 17 treated the economy as an exogenous input to estimate demand, while only 3 integrated endogenous feedback linking resource availability to economic growth. These findings reveal a significant gap in current research and underscore the need for further studies to explore the dynamic interdependence between the economy and WEF resources. Full article
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20 pages, 8798 KiB  
Article
Research on the Coupling Coordination Relationship and Spatial Equilibrium Measurement of the Water–Energy–Food Nexus System in China
by Chunhui Han, Xiaotian Han, Ben Ma, Dan Li, Zifeng Wang, Zilu Hao and Xiuyu Zhang
Water 2025, 17(4), 527; https://doi.org/10.3390/w17040527 - 12 Feb 2025
Cited by 3 | Viewed by 738
Abstract
In the context of continued global population growth and various environmental challenges, the coordinated protection of water resources, energy, and food security has become increasingly important. This study focuses on the uneven distribution of water resources, food, and energy in China, examining the [...] Read more.
In the context of continued global population growth and various environmental challenges, the coordinated protection of water resources, energy, and food security has become increasingly important. This study focuses on the uneven distribution of water resources, food, and energy in China, examining the coupling coordination relationship within the Water–Energy–Food nexus (WEF) system from 2006 to 2020 and conducting a quantitative assessment of its spatial equilibrium state. The results indicate the following: (1) The WEF system coupling degree across China’s provinces (municipalities and autonomous regions) is above 0.75, suggesting a close interdependence and synergy between water resources, energy, and the food system. Most regions maintain a dynamically balanced coupling coordination state over time, providing theoretical feasibility for optimizing the allocation of cross-regional and cross-system resources. (2) Natural endowments and human activities have a decisive impact on spatial equilibrium differences in the water resources system. The layout of energy production is closely related to equilibrium, and overly concentrated production areas can disrupt spatial equilibrium. Future energy planning must consider the synergistic relationship between production and consumption areas. The proportion of grain output is not positively or negatively correlated with the spatial equilibrium coefficient; if regions with concentrated or sparse grain production cannot coordinate their development, the overall spatial equilibrium level will decline. (3) The spatial equilibrium of the WEF system is superior to that of any single subsystem. Inherent deficiencies in natural endowments can be gradually adapted and maintained through policy adjustments, resource coordination, and regional collaboration, allowing the system to maintain a dynamic balance. Full article
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15 pages, 3638 KiB  
Article
Sustainability of the Linkages Between Water–Energy–Food Resources Based on Structural Equation Modeling Under Changing Climate: A Case Study of Narok County (Kenya) and Vhembe District Municipality (South Africa)
by Nosipho Zwane, Joel O. Botai, Christina M. Botai and Tafadzwanashe Mabhaudhi
Sustainability 2024, 16(22), 9689; https://doi.org/10.3390/su16229689 - 7 Nov 2024
Cited by 1 | Viewed by 1938
Abstract
Due to the current and predicted increase in the global demand for water–energy–food (WEF) resources, as well as the inevitable linkages between the WEF sectors and sustainable development, the WEF nexus is rapidly being recognized as a method to effectively manage sustainable development. [...] Read more.
Due to the current and predicted increase in the global demand for water–energy–food (WEF) resources, as well as the inevitable linkages between the WEF sectors and sustainable development, the WEF nexus is rapidly being recognized as a method to effectively manage sustainable development. Many African countries still face challenges in terms of the demand for and accessibility of WEF resources. For this reason, a comparative study of two sites (Narok County and Vhembe District Municipality), which exhibit similar socio-economic, environmental, and technological circumstances, was undertaken. In the present study, we considered 218 questionnaire responses, which we analyzed using partial least squares structural equation modeling (SEM) based on the WEF nexus constructs. This study is anchored on the null hypothesis (H0), whereby no interdependencies exist between the state of the climate and WEF resources, as constrained by sustainable development options. The results show that the proposed hypothesis does not hold, but rather, an alternative hypothesis (Ha)—there exist linkages between climate change and WEF resources—holds. This is demonstrated by the descriptive statistics indicating p values < 0.05 for both the t-test and the Bartlett test. Furthermore, analysis from the multi-regression, particularly for the model where we combined the sites, showed p values < 0.05 and higher adjusted r-squared values, which denoted a better fit. The communities in both study sites agree that the regions have experienced a scarcity of WEF resources due to climate change. The results show that climate change is an intrinsic part of the developmental options for the sustainable livelihood of both study sites, which aligns with the 2030 UN agenda on sustainable development goals targets. Moreover, the sustainable management of natural resources that are people- and planet-centric is crucial to climate change adaptation and mitigation, social justice, equity, and inclusion. The SEM results showed with significant confidence that the water, energy, and food sectors are closely interconnected; however, their impact on climate and sustainability is significantly different. Food has a direct positive impact on climate and sustainability, while both water and energy have an indirect negative impact. Moreover, the climate construct indicated a significant direct link to sustainability for all the relationships explored. This is particularly true because, in most underdeveloped countries, sustainable development and societal wellbeing heavily rely on goods and services derived from natural resources and the environment. This study contributes to the nexus modeling research field by introducing SEM as an innovative methodology over a single equation modeling framework in analyzing variables that have complex interrelationships, facilitating advanced WEF nexus resource governance. Full article
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22 pages, 5604 KiB  
Article
Coupling Relationships and Driving Mechanisms of Water–Energy–Food in China from the Perspective of Supply and Demand Security
by Qin Zhang, Jing Shao, Jianmin Qiao, Qian Cao and Haimeng Liu
Land 2024, 13(10), 1637; https://doi.org/10.3390/land13101637 - 8 Oct 2024
Viewed by 1400
Abstract
The rapid increase in population and economy, coupled with accelerated urbanization, is placing immense pressure on the water–energy–food (WEF) system. In this context, the water–energy–food nexus framework has emerged, recognizing the interdependencies and interactions among water, energy, and food systems, with the aim [...] Read more.
The rapid increase in population and economy, coupled with accelerated urbanization, is placing immense pressure on the water–energy–food (WEF) system. In this context, the water–energy–food nexus framework has emerged, recognizing the interdependencies and interactions among water, energy, and food systems, with the aim of optimizing resource management through cross-sectoral collaboration to promote sustainable development. Understanding the spatio-temporal differentiation patterns of the WEF nexus and elucidating the driving mechanisms behind changes in their coupling relationships is essential. This knowledge is crucial for ensuring the security of each subsystem and enhancing the overall sustainability of interconnected systems through coordinated efforts. To address these challenges, this study first established evaluation indicators for water, energy, and food security to quantify their levels and spatio-temporal dynamics. Subsequently, the degrees of coupling coordination within the WEF nexus were calculated. Finally, the WEF nexus’s spatial correlations were analyzed by using a spatial autocorrelation model. Spatial econometric models then identified key factors affecting its coordination. The results revealed significant spatial heterogeneity in water, energy, and food security across mainland China’s provinces. From 2002 to 2022, water security improved substantially in 87% of the provinces, while energy security began to improve in the eastern regions following a phase of high consumption. Food security saw significant enhancements, particularly in Inner Mongolia and the northeastern provinces. The overall coupling coordination of the WEF nexus improved across 30 provinces, progressing toward primary coordination. However, Henan and Anhui provinces experienced fluctuations in WEF nexus coordination. Spatial correlation analysis showed upward trends and increased clustering in WEF nexus coordination. Factors such as economic development and population positively influenced coordination, while economic agglomeration, education, and effective irrigation area had negative effects. This study elucidates the complex interconnections and key influencing factors within the WEF nexus, providing a reference framework and practical recommendations for equitable resource management. Full article
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20 pages, 7324 KiB  
Article
Water–Energy–Food Nexus in the Yellow River Basin of China under the Influence of Multiple Policies
by Yikun Zhang and Yongsheng Wang
Land 2024, 13(9), 1356; https://doi.org/10.3390/land13091356 - 25 Aug 2024
Cited by 3 | Viewed by 1419
Abstract
The water–energy–food (WEF) nexus constitutes a pivotal aspect of regional ecological protection and high-quality development. The exertion of multiple WEF-related policies would engender both synergies and trade-offs within the WEF nexus. However, a quantified framework that integrates the impact of multiple WEF-related policies [...] Read more.
The water–energy–food (WEF) nexus constitutes a pivotal aspect of regional ecological protection and high-quality development. The exertion of multiple WEF-related policies would engender both synergies and trade-offs within the WEF nexus. However, a quantified framework that integrates the impact of multiple WEF-related policies with conventional WEF nexus assessments and simulations is currently lacking. This study quantified the WEF nexus in the Yellow River basin (YRB) of China under the influence of multiple policies, calculated the current and future WEF scores under different policy combination scenarios using the improved entropy weight method, the auto-regressive integrated moving average (ARIMA) model, and the linear optimization method. The results revealed the following: (1) From 2000 to 2020, WEF overall scores and subsystem scores were substantially increased with spatial heterogeneity. (2) Scenario analysis indicated that policy implementation would generally accelerate WEF score improvements in each city, yet embracing all policies simultaneously was not optimal for each city. (3) The spatial heterogeneity in policy impacts was also found in the YRB, with higher trade-offs in the upper reaches of cities, and higher synergies in the middle and lower reaches of cities. To attain high-quality development within the YRB, the related policies’ implementation should consider the regional disparities and enhance the optimization of resource allocation across the regions. Full article
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16 pages, 260 KiB  
Article
Exploring a Water–Energy–Food (WEF) Nexus Approach to Governance: A Case Study of the V&A Waterfront in Cape Town, South Africa
by Lourens Swart, Mark Swilling and Amanda Gcanga
Energies 2024, 17(16), 4005; https://doi.org/10.3390/en17164005 - 13 Aug 2024
Cited by 1 | Viewed by 1600
Abstract
The water–energy–food (WEF) nexus is recognised globally as a framework for sustainable resource management and a potential tool for building resilient social-ecological systems (SES). To verify this, we used a transdisciplinary approach to explore how the WEF nexus approach is understood theoretically and [...] Read more.
The water–energy–food (WEF) nexus is recognised globally as a framework for sustainable resource management and a potential tool for building resilient social-ecological systems (SES). To verify this, we used a transdisciplinary approach to explore how the WEF nexus approach is understood theoretically and practically. The analysis indicated a disparity in how the WEF nexus framework is understood and conceptualised in theory, and the practical implementation of the framework. Given this, the study found it challenging to validate the WEF nexus as a supporting tool for building SES resilience. In line with this, this study argues for a deeper exploration of the practical implementation of the WEF nexus framework in planning, governance and social processes. As such, the study analysed the governance and management systems of the Victoria and Alfred Waterfront (V&A), a precinct in Cape Town that adopted the WEF nexus approach for sustainable management of water, energy, food and waste resources. Using the analysis of V&A Waterfront’s management practices—including the use of the Global Carbon Exchange (GCX) system—from a practical, social and governance perspective, the aim was to understand whether a bridge between WEF nexus theory and governance practice impacts the practical ability to govern for SES resilience. Findings suggest that the nexus governance approach at the V&A Waterfront has implications that strengthen the capacity to govern for SES resilience in the V&A Waterfront context. The conclusion is then made that the nexus governance approach also strengthens the capacity to govern for SES resilience in the Cape Town context. Results also suggest the most crucial element for the success of the nexus governance approach is a material flow analysis (MFA)-based decision support system (DSS) exemplified by GCX Data Analytics Sustainability Hub (DASH-). Full article
17 pages, 6278 KiB  
Review
Why Do Farmers Not Irrigate All the Areas Equipped for Irrigation? Lessons from Southern Africa
by Luxon Nhamo, Sylvester Mpandeli, Stanley Liphadzi, Tinashe Lindel Dirwai, Hillary Mugiyo, Aidan Senzanje, Bruce A Lankford and Tafadzwanashe Mabhaudhi
Agriculture 2024, 14(8), 1218; https://doi.org/10.3390/agriculture14081218 - 24 Jul 2024
Viewed by 3135
Abstract
The reliance on rainfed agriculture exposes southern Africa to low agricultural productivity and food and nutritional insecurity; yet, the region is endowed with vast irrigation potential. Extreme weather events including drought, floods, and heatwaves exacerbate the existing challenges, underscoring the need to improve [...] Read more.
The reliance on rainfed agriculture exposes southern Africa to low agricultural productivity and food and nutritional insecurity; yet, the region is endowed with vast irrigation potential. Extreme weather events including drought, floods, and heatwaves exacerbate the existing challenges, underscoring the need to improve agricultural water management as a climate change adaptation strategy. This mixed-methods review followed the Search, Appraisal, Synthesis, and Analysis (SALSA) framework to explore the irrigation opportunities and challenges in southern Africa by critically analysing the drivers and constraints of irrigation systems in southern Africa. The premise is to understand the reasons behind the abandonment of some of the areas equipped for irrigation. In cases where irrigation systems are present, the study assesses whether such technologies are effectively being used to generate the expected agricultural productivity gains, and what factors, in cases where that is not the case, constrain farmers from fully using the existing infrastructure. The review further discusses the enabling environment supporting irrigated agriculture and the role of gender in irrigation development. An assessment of the role of women in agriculture on the share of land equipped for irrigation to total cultivated land area, as well as on the proportion of the area equipped for irrigation versus the area that is actually irrigated is conducted. The review found a divergence between countries’ land areas equipped for irrigation and actually irrigated areas. Specific to irrigation expansion, the review rebuts the notion that increasing the irrigated area increases crop production and ensures food security. This may not always be true as irrigation development needs to consider the impacts on other closely linked water and energy sectors through transformative approaches like the water–energy–food (WEF) nexus and scenario planning. If well-planned and implemented, sustainable irrigated agriculture could be catalytic to transforming southern Africa’s food system to be inclusive, equitable, socially just, and resilient, benefiting people and the planet. Full article
(This article belongs to the Section Agricultural Water Management)
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