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Keywords = partial root-zone fertilization

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16 pages, 1737 KiB  
Article
A Novel Large-Particle Slow-Release Fertilizer Improves Nutrient Use Efficiency and Yield of Cassava by Boundary Layer Limitation
by Cuicui He, Hua Wang, Guichun Li, Jie Huang, Dengfeng Wang, Xindao Qin, Wen Zhang, Dongming Wu, Yuanda Jiu, Min Zhao, Yi Xie, Qingmian Chen, Rongfei Zhou and Minggang Xu
Agronomy 2025, 15(2), 261; https://doi.org/10.3390/agronomy15020261 - 21 Jan 2025
Cited by 2 | Viewed by 1141
Abstract
Cassava is a crucial food and economic crop in tropical regions globally. In response to challenges in fertilizer use efficiency for cassava cultivation, which is traditionally compromised by extensive leaching and broad root zone distribution, a novel large-particle slow-release fertilizer (LPF) was developed [...] Read more.
Cassava is a crucial food and economic crop in tropical regions globally. In response to challenges in fertilizer use efficiency for cassava cultivation, which is traditionally compromised by extensive leaching and broad root zone distribution, a novel large-particle slow-release fertilizer (LPF) was developed in this study. This fertilizer was synthesized through solution polymerization using non-metallic minerals and seaweed extract. Compared to conventional SFs that release 99% of nutrients within 1 min, the LPF prolonged the release duration to 51 min under optimal synthesis conditions: drying temperature of 80 °C, total extrusion force of 40 t, drying air pressure of −0.40 bar, auxiliary mineral proportion of 50%, and water content of 15%. Microbeam characterization (e.g., FTIR) and kinetic modeling revealed that the superior performance of LPF resulted from mineral crystal enrichment in the outer layer of fertilizer granules, facilitating intra-particle diffusion processes and imposing boundary layer limitations on nutrient release (e.g., N, P, and K). Field experiments validated the slow-release performance of the fertilizer. Notably, soil treated with LPF exhibited superior nutrient retention in the topsoil layer (0–20 cm) both horizontally and vertically. Even with two-thirds of the nutrient content relative to conventional fertilizers, LPF also displayed significant improvements in crop yield, partial factor productivity, and agronomic efficiency by 33.56%, 200.01%, and 513.84%, respectively. These results indicate that LPF presents a promising solution for sustainable cassava cultivation. Full article
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16 pages, 1463 KiB  
Article
A 15N-Tracing Study to Explore the Coupling Effects of Biochar and Nitrogen Fertilizer on Tomato Growth, Yield, Nitrogen Uptake and Utilization, and the Rhizosphere Soil Environment under Root-Divide Alternative Irrigation
by Ke Zhang, Jian Zheng, Yan Wang, Cong Shi and You Wu
Horticulturae 2023, 9(12), 1320; https://doi.org/10.3390/horticulturae9121320 - 8 Dec 2023
Viewed by 1804
Abstract
To investigate the coupling effects of biochar and nitrogen fertilizer on tomato growth, nitrogen uptake and utilization (NUU), and the soil environment, a pot experiment was conducted using 15N-tracing technology from March to July 2021 and from September 2021 to January 2022. [...] Read more.
To investigate the coupling effects of biochar and nitrogen fertilizer on tomato growth, nitrogen uptake and utilization (NUU), and the soil environment, a pot experiment was conducted using 15N-tracing technology from March to July 2021 and from September 2021 to January 2022. Three biochar application rates (B0, B1, and B2; 0, 3, and 6 t/hm2, respectively) and three nitrogen levels (N1, N2, and N3; 150, 300, and 450 kg/hm2, respectively) were set up. The results show that the growth, yield, rate of 15N uptake, nitrogen derived from soil (Ndfs), total nitrogen (TN), 15N utilization, and recovery rate of tomatoes were improved under biochar application, but nitrogen derived from fertilizer (Ndff) gradually decreased. A Pearson correlation analysis showed that the 15N uptake, Ndfs, TN, rhizosphere soil organic matter, soil organic carbon, and TN were significantly positively correlated with the yield and lycopene content of tomatoes. The comprehensive benefit to the tomatoes was evaluated based on combination weighting with the help of the technique for order preference by similarity to ideal solution (TOPSIS). This indicates that the best planting mode was the B2N2 treatment, with a biochar rate of 6 t/hm2 and nitrogen levels of 300 kg/hm2, under the alternative partial root-zone irrigation. Full article
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20 pages, 4869 KiB  
Article
Optimal Drip Fertigation Regimes Improved Soil Micro-Environment, Root Growth and Grain Yield of Spring Maize in Arid Northwest China
by Zhijun Li, Haiyang Zou, Zhenlin Lai, Fucang Zhang and Junliang Fan
Agronomy 2023, 13(1), 227; https://doi.org/10.3390/agronomy13010227 - 11 Jan 2023
Cited by 7 | Viewed by 2041
Abstract
Understanding the spatial distributions of soil water, temperature and nutrients as well as their effects on maize growth and grain yield is vital for optimizing drip fertigation regimes. In this study, a 2 year field experiment was conducted on drip-fertigated spring maize with [...] Read more.
Understanding the spatial distributions of soil water, temperature and nutrients as well as their effects on maize growth and grain yield is vital for optimizing drip fertigation regimes. In this study, a 2 year field experiment was conducted on drip-fertigated spring maize with plastic mulching in arid northwestern China in 2015 and 2016. Four irrigation levels were set: as I60 (60% ETc; ETc is crop evapotranspiration), I75 (75% ETc), I90 (90% ETc) and I105 (105% ETc) in 2015; and as I60 (60% ETc), I80 (80% ETc), I100 (100% ETc) and I120 (120% ETc) in 2016. Two fertilization rates of N-P2O5-K2O were set: as F180 (180-90-90) and F240 (240-120-120). The results showed that the average soil water content in the deeper soil layer (80–120 cm) increased with the increase in irrigation level, and the lowest average soil water content in the 0–80 cm soil layer occurred under I95 in 2015 and under I100 in 2016. The irrigation level more significantly influenced the soil temperature at 5 cm than at the other depths. With the decrease in the irrigation level and progression of the growth period, the soil temperature increased. The soil nitrate nitrogen content in the root zone decreased with increasing irrigation level. The largest soil nitrate nitrogen content at the 0–100 cm depth occurred under I60 in both 2015 and 2016. Significant differences were observed for root length density in the 0–20 cm soil layer at various lateral locations. In deeper (60–100 cm) soil layers, the root length density under I75 (2015) and I80 (2016) was greater than at other depths. Grain yield, water use efficiency (WUE) and partial factor productivity (PFP) increased with the increase in irrigation level in 2015, while it increased and then decreased in 2016. I105F180 achieved the maximum grain yield (18.81 t ha−1), WUE (3.32 kg m−3), and PFP (52.26 kg kg−1) in 2015, while I100F180 achieved the maximum grain yield (20.51 t ha−1), WUE (3.99 kg m−3), and PFP (57.02 kg kg−1) in 2016. The optimal drip fertigation regimes for spring maize in arid northwest China were recommended as 90–100% ETc and 180-90-90 (N-P2O5-K2O) kg hm−2. Full article
(This article belongs to the Section Water Use and Irrigation)
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14 pages, 5439 KiB  
Article
The Link between Mineral Elements Variation and Internal Flesh Breakdown of ‘Keitt’ Mango in a Steep Slope Mountain Area, Southwest China
by Xiaowei Ma, Jianfang Wang, Muqing Su, Bin Liu, Bang Du, Yuehua Zhang, Liping He, Songbiao Wang and Hongxia Wu
Horticulturae 2022, 8(6), 533; https://doi.org/10.3390/horticulturae8060533 - 16 Jun 2022
Cited by 11 | Viewed by 2775
Abstract
Internal flesh breakdown (IFB), a serious physiological disorder of mango fruit, causes significant economic losses in Southwest China. We investigated the extent of IFB in 100 mango orchards and how changes in the mineral nutrients of fruit flesh, leaves and soil affect IFB. [...] Read more.
Internal flesh breakdown (IFB), a serious physiological disorder of mango fruit, causes significant economic losses in Southwest China. We investigated the extent of IFB in 100 mango orchards and how changes in the mineral nutrients of fruit flesh, leaves and soil affect IFB. We found that 76% of the mango orchards showed IFB symptoms, and the average IFB incidence was 10%. Fruit flesh with IFB showed higher average contents of N, P, K and Mg, lower average Ca content and higher average ratios of N/Ca, K/Ca and Mg/Ca. The leaves from orchards with IFB symptoms exhibited a remarkable increase in the average N and Mg contents. No significant difference was observed in the soil nutrient concentrations between orchards with and without IFB fruit. IFB incidence was significantly positively correlated with the N/Ca, K/Ca and Mg/Ca ratios in the fruit flesh. However, when considering individual orchards with IFB symptoms, fruit flesh that exhibited breakdown symptoms had Ca content higher, lower than or equal to that of the healthy fruit flesh. There was a strong correlation between fruit flesh and leaf in the same mineral elements, but neither of them showed a significant correlation with soil. Considering the mango trees were cultivated on steep slopes, and fertilizer was applied at a fixed position, we hypothesized that long-term fertilization in the partial root zone led to the excess of N, K and Mg in soil, which reduced the total flesh Ca content or resulted in the abnormal cellular distribution of Ca in the flesh, and ultimately triggered IFB development. Full article
(This article belongs to the Collection Advances in Tropical Fruit Cultivation and Breeding)
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20 pages, 3539 KiB  
Article
The Productive, Economic, and Social Efficiency of Vineyards Using Combined Drought-Tolerant Rootstocks and Efficient Low Water Volume Deficit Irrigation Techniques under Mediterranean Semiarid Conditions
by Pascual Romero Azorín and José García García
Sustainability 2020, 12(5), 1930; https://doi.org/10.3390/su12051930 - 3 Mar 2020
Cited by 36 | Viewed by 4810
Abstract
In many areas of southern Europe, the scarcity of water due to climate change will increase, making its availability for irrigation an even more limiting factor for agriculture. One of the main necessary measures of adaptation of the vineyards in these areas will [...] Read more.
In many areas of southern Europe, the scarcity of water due to climate change will increase, making its availability for irrigation an even more limiting factor for agriculture. One of the main necessary measures of adaptation of the vineyards in these areas will be the implementation of water-saving irrigation strategies and technologies to improve WUE (water use efficiency). The objective of the present study was to evaluate the long-term economic viability/profitability of different deficit irrigation techniques such as regulated deficit irrigation (RDI) and partial root-zone irrigation (PRI) with low water volume/fertilizer applied in a Monastrell vineyard in southeastern Spain to plants grafted on different rootstocks, and to assess the productive, social, and economic efficiency in these semiarid conditions. Through a cost/benefit analysis, socio-economic and environmental criteria for the selection of optimal deficit irrigation strategies and tolerant/water use efficient rootstocks for the vineyards in arid environments are proposed. Our analysis shows a clear conflict between productivity and quality in wine grape production. Productive and economic indices, such as yield, productive WUE (kg m−3), economic efficiency (€ m−3), break-even point (kg ha−1), and water productivity (€ m−3), were inversely related with berry quality. Besides, high berry quality was closely related with higher production costs. Under the current market of low-priced grapes, if the grower is not rewarded for the quality of the grapes (considering technological, phenolic, and nutraceutical quality), the productivity vision will continue and the cost-effective option will be to produce a lot of grapes, even if at the expense of the berry and wine quality. In this situation, it will be difficult to implement optimized deficit irrigation strategies and sustainable irrigation water use, and the pressure on water resources will increase in semiarid areas. Public policies should encourage vine growers to invest in producing high-quality grapes as a differentiating character, as well as to develop agronomic practices that are environmentally and socially sustainable, by the grapes more adjusted to their real quality and production costs. Only in this way we can implement agronomic measures such as optimized low-input DI (deficit irrigation) techniques and the use of efficient rootstocks to improve WUE and grape quality in semiarid regions in a context of climate change and water-limiting conditions. Full article
(This article belongs to the Special Issue Sustainable Global Water Management)
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10 pages, 625 KiB  
Article
Optimal Nitrogen Application Rates of One-Time Root Zone Fertilization and the Effect of Reducing Nitrogen Application on Summer Maize
by Chaoqiang Jiang, Xuexiang Ren, Huoyan Wang, Dianjun Lu, Chaolong Zu and Shiji Wang
Sustainability 2019, 11(10), 2979; https://doi.org/10.3390/su11102979 - 25 May 2019
Cited by 18 | Viewed by 3877
Abstract
Improvement in fertilization methods, including the optimal matching of nutrient supply and root nutrient absorption by applying nitrogen (N) in the root zone of crop, is necessary to improve N use efficiency (NUE), maintain high stable yield cultivation of maize, and contribute toward [...] Read more.
Improvement in fertilization methods, including the optimal matching of nutrient supply and root nutrient absorption by applying nitrogen (N) in the root zone of crop, is necessary to improve N use efficiency (NUE), maintain high stable yield cultivation of maize, and contribute toward future environmental protection. The current practice of split surface broadcasting (SSB) of N is labor-intensive and the surface broadcasting causes a large amount of N to leach into the environment, yet it does not substantially increase maize yield. Root zone fertilization (RZF) has been identified as an efficient way to solve such problems. However, information on the appropriate amount of N fertilizer under RZF for summer maize remains limited. Therefore, in this study, a two-year consecutive field experiment was conducted during 2015–2016 in Anhui province, China, to investigate the effect of N rate and application method on grain yield, nutrient uptake, and NUE of summer maize. The method chosen is not only important to increase grain yield but also critical for reducing N rate and potential loss in the maize cropping system. The experiment comprised six N rates (90, 135, 180, 225, 270, and 360 kg N hm−2) and two N application methods in both 2015 and 2016. The two N application methods included SSB and one-time RZF. Results showed that grain yield of summer maize increased first and then decreased with the increase of N rate; however, when the N rate increased to 270 kg hm−2, the grain yield increased slowly or even decreased. Compared with SSB, RZF increased grain yield by 4%, and the effect of N on grain yield was mainly related to the number of kernels per ear and 1000-seed weight. One-time RZF increased N apparent recovery efficiency by 18% (7.2 percentage points) compared with SSB and also improved the N agronomic efficiency, N physiological efficiency, and N partial factor productivity. In the comprehensive consideration of yield target, NUE, and soil N balance, the optimal N rate for summer maize in the vertisol soil of Anhui province was 180–225 kg hm−2 for one-time RZF, which reduced N fertilizer by 14% compared with the SSB. Overall, one-time RZF has great potential for green and sustainable agriculture, and thus fertilization machines are worthy of development and application in maize cropping systems. Full article
(This article belongs to the Section Sustainable Agriculture)
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12 pages, 4119 KiB  
Article
Effects of Partial Root-Zone Irrigation on the Water Use Efficiency and Root Water and Nitrate Uptake of Corn
by Rahman Barideh, Sina Besharat, Mohamad Morteza and Vahid Rezaverdinejad
Water 2018, 10(4), 526; https://doi.org/10.3390/w10040526 - 23 Apr 2018
Cited by 14 | Viewed by 4718
Abstract
Due to water shortages and the increasing need for food in recent years, the optimization of water consumption parameters, fertilizers, and food production are essential and a priority. The aim of this study is to investigate the effect of partial root-zone irrigation (PRI) [...] Read more.
Due to water shortages and the increasing need for food in recent years, the optimization of water consumption parameters, fertilizers, and food production are essential and a priority. The aim of this study is to investigate the effect of partial root-zone irrigation (PRI) methods on corn plant characteristics. The study also tried to measure the water use efficiency (WUE) of corn in pot cultivation and provide the best method of management in the fields of irrigation and fertigation. For this purpose, three irrigation methods, including alternate partial root-zone irrigation (APRI), fixed partial root-zone irrigation (FPRI), and conventional irrigation (CI) were studied in pots, and completely randomized blocks with eight replications were carried out. Each pot was evenly separated with plastic sheets into two sub-parts of equal volume, between which no water exchange occurred. The water content of the field capacity was calculated by the weighting method. The water requirement was provided daily, equal to 95% of the field capacity water content. Parameters including shoot and root dry weight, nitrate (N) uptake, the remaining nitrate in the soil, leaf area index, and WUE during the growing season were measured and compared. According to the results, the amount of saved water using the FPRI and APRI methods compared to the CI method were 28% and 32%, respectively. The highest and lowest WUE were observed as equal to 4.88 and 3.82 g/L using the APRI and CI methods, respectively, among which the CI method had the highest yield according to the amount of utilized water. Given the statistical examinations, there was no significant difference in the nitrate level of plants between CI and APRI, and the lowest uptake was observed in FPRI. Finally, considering indicators of yield production and WUE simultaneously, the APRI method was selected as the best method of management. Full article
(This article belongs to the Special Issue Advances in Agriculture Water Efficiency)
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