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26 pages, 5333 KB  
Review
Advances in Subsurface Drip Irrigation System Design, Water–Fertilizer Synergy, and Sustainable Wheat Production in Xinjiang
by Wenqiang Tian, Shan Yu, Fei Guo, Zhilin Zhang, Yue Liu, Yuntao Wang, Jinshan Zhang and Shubing Shi
Water 2026, 18(7), 852; https://doi.org/10.3390/w18070852 - 2 Apr 2026
Viewed by 661
Abstract
Xinjiang, a key grain production region in arid Northwest China, faces severe water scarcity and low agricultural water use efficiency. Although subsurface drip irrigation (SDI) has been widely studied for horticultural crops, a comprehensive synthesis focusing on SDI system design, water–fertilizer management, and [...] Read more.
Xinjiang, a key grain production region in arid Northwest China, faces severe water scarcity and low agricultural water use efficiency. Although subsurface drip irrigation (SDI) has been widely studied for horticultural crops, a comprehensive synthesis focusing on SDI system design, water–fertilizer management, and soil–crop responses in wheat production under arid conditions remains limited. This knowledge gap restricts the development of optimized irrigation strategies for wheat cultivation in Xinjiang, where extreme aridity, widespread oasis agriculture, soil salinization risk, and the dominance of densely planted wheat create management requirements that differ from those of humid regions and horticultural production systems. Therefore, this review summarizes the development of SDI technology, its system design parameters, and integrated water–fertilizer management strategies, while systematically integrating recent advances in soil–crop–microbial interactions and resource use efficiency under arid conditions, which have rarely been synthesized in previous SDI reviews. Synthesizing current knowledge on the impacts of SDI on soil water dynamics, soil properties, microbial communities, crop root architecture, biomass production, and resource use efficiency, this review further discusses general advances in SDI in the context of their relevance to Xinjiang, with particular emphasis on how regional soil–climate conditions and wheat production practices influence system design, fertigation management, and field applicability. Multiple studies indicate that SDI can simultaneously reduce evaporation and deep percolation, mitigate surface salt accumulation, promote deeper root development, and improve crop productivity and resource use efficiency. However, high initial investment and maintenance costs, along with risks of emitter clogging, still hinder its large-scale adoption. For Xinjiang’s wheat and other densely planted crops, future research should prioritize optimizing subsurface drip irrigation (SDI) systems, as studies have shown that SDI can increase water use efficiency (WUE) by 20–30% and enhance crop yield by 10–15%, particularly under water-scarce conditions. The study’s findings are as follows: (1) optimize SDI system parameters for local soil–climate conditions, (2) elucidate the synergistic mechanisms between water–fertilizer coupling and soil–crop systems, and (3) develop cost-effective and durable system components. Importantly, these findings are particularly relevant for Xinjiang, where extreme aridity, soil salinization, and limited water resources require region-specific optimization of SDI systems. These efforts will support efficient and sustainable wheat production in Xinjiang and other arid regions. Full article
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21 pages, 1163 KB  
Article
Multi-Objective Collaborative Optimization Model and Application of the Water-Energy-Food-Carbon Nexus Under Uncertainty: A Case Study of the Heihe Irrigation Area
by Zehui Yang, Lin Li, Yuxin Su, Lijuan Huo and Gaiqiang Yang
Water 2026, 18(7), 841; https://doi.org/10.3390/w18070841 - 1 Apr 2026
Viewed by 407
Abstract
Against the backdrop of intensified climate change and increasingly prominent imbalances in resource supply and demand, achieving multi-objective collaborative optimization of the Water-Energy-Food-Carbon (WEFC) nexus under uncertain conditions has become a pivotal task for regional sustainable development. Taking the Heihe River Basin, a [...] Read more.
Against the backdrop of intensified climate change and increasingly prominent imbalances in resource supply and demand, achieving multi-objective collaborative optimization of the Water-Energy-Food-Carbon (WEFC) nexus under uncertain conditions has become a pivotal task for regional sustainable development. Taking the Heihe River Basin, a typical arid inland river basin in northwest China with a complex WEFC nexus, as the research area, this study develops a multi-objective collaborative optimization model for the WEFC nexus, targeting three core goals: maximizing crop irrigation water productivity, minimizing carbon emissions, and enhancing low-carbon agricultural competitiveness. The model embeds constraints of regional water security, food security, land policy, and total water resource availability, introduces the uncertainty parameter τ to quantify fluctuations in available surface water, and adopts the ideal point method to convert the multi-objective problem into a single-objective optimization task by minimizing the Euclidean distance between feasible solutions and the ideal solution, with a case application in the oasis area of the basin’s middle reaches. Results show the model exhibits excellent stability across varying uncertainty levels: crop irrigation water productivity stabilizes around 1.5 kg/m3, low-carbon agricultural competitiveness at approximately 0.1003 kg/yuan, and spatial differences in resource allocation are evident. Linze gains the most water resources (16.47 × 108 m3) due to geographical advantages, while Gaotai obtains the least (6.51 × 108 m3). In terms of planting structure, vegetables dominate the sown area owing to low carbon emissions and high water use efficiency, while wheat planting is relatively limited by climate adaptability and market demand. Carbon sink analysis confirms vegetables as the primary carbon sequestration contributor in Ganzhou and Linze, offering a practical pathway for agricultural carbon reduction. These findings provide tailored theoretical and practical support for balancing food security, efficient resource utilization, low-carbon development, and ecological protection in arid and semi-arid regions, facilitating regional carbon neutrality and sustainable agricultural development. Full article
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31 pages, 6179 KB  
Article
Effects of Climate Change and Crop Management on Wheat Phenology in Arid Oasis Areas
by Jian Huang, Juan Huang, Pengfei Wu, Wenyuan Xing and Xiaojun Wang
Agriculture 2026, 16(3), 314; https://doi.org/10.3390/agriculture16030314 - 27 Jan 2026
Viewed by 631
Abstract
Crops grown in ecologically vulnerable oases are increasingly vulnerable to climate change, a trend that poses a severe threat to the sustainability of agricultural production in arid zones. Clarifying the relative contributions of climate change and crop management to crop phenology is critical [...] Read more.
Crops grown in ecologically vulnerable oases are increasingly vulnerable to climate change, a trend that poses a severe threat to the sustainability of agricultural production in arid zones. Clarifying the relative contributions of climate change and crop management to crop phenology is critical for designing climate-resilient agricultural practices—yet this remains underexplored for wheat in Xinjiang’s oases, a major arid-region agricultural hub. Using 1981–2021 phenological and meteorological data from 26 agrometeorological stations, we integrated a first-difference multiple regression model, Pearson’s correlation, multiple linear regression, and path analysis to quantify spatiotemporal phenological dynamics; disentangle the distinct impacts of climate and management factors; and identify dominant climatic drivers regulating wheat growth. Temperature was confirmed as the dominant climatic factor regulating wheat growth in arid oasis regions. Results showed that the annual change rates of sowing, emergence, booting, flowering, and maturity dates were 0.261 (−0.027), 0.265 (−0.103), −0.272 (−0.161), −0.269 (−0.226), and −0.216 (−0.127) days/year for winter (spring) wheat, respectively. For phenological durations, the annual change rates of sowing-to-emergence, emergence-to-anthesis, anthesis-to-maturity, vegetative growth period, reproductive growth period, and whole growth period were 0.007 (−0.076), −0.537 (−0.068), 0.096 (0.099), −0.502 (−0.134), 0.068 (0.034), and −0.434 (−0.100) days/year for winter (spring) wheat, respectively. Regarding climatic effects, maximum, minimum, and mean temperatures generally exerted positive impacts on wheat phenological durations; increased precipitation prolonged growth periods; and higher sunshine hours shortened winter wheat growth periods while extending those of spring wheat. Multiple regression and path analysis were employed to clarify the relative importance of climatic and management factors, as well as their direct and indirect effects on wheat phenology and yield. Furthermore, climate change had a substantially weaker impact on wheat phenology and yield compared to crop management, with climatic driver intensity following the order of mean temperature > precipitation > sunshine hours—confirming mean temperature as the key climate-induced driver. Correlation analysis revealed a positive relationship between yield and growth period length. This study provides novel insights into region-specific climate adaptation for wheat production in arid oases, highlighting that planting longer-growth-period varieties is an effective, eco-friendly strategy to enhance climate resilience and ensure sustainable agricultural development in fragile ecosystems. Full article
(This article belongs to the Section Ecosystem, Environment and Climate Change in Agriculture)
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16 pages, 1828 KB  
Article
Heavy Metal Contamination and Risk Assessment in Soil–Wheat/Corn Systems near Metal Mining Areas in Northwestern China
by Shenghui Xu, Mingyang Yun, Yan Wang, Kaiwang Liu, Ao Wu, Shuning Li, Yanfang Su, Shengli Wang and Hongmei Kang
Biology 2025, 14(11), 1475; https://doi.org/10.3390/biology14111475 - 23 Oct 2025
Cited by 3 | Viewed by 1529
Abstract
Heavy metals in farmland soils pose severe threats to agricultural productivity and food safety. To investigate contamination in the soil–wheat/corn system, 24 sets of adjacent farmland soil, wheat, and corn plant samples were collected near metal smelting facilities in Jinchang City, a typical [...] Read more.
Heavy metals in farmland soils pose severe threats to agricultural productivity and food safety. To investigate contamination in the soil–wheat/corn system, 24 sets of adjacent farmland soil, wheat, and corn plant samples were collected near metal smelting facilities in Jinchang City, a typical urban oasis in northwestern China. Concentrations of Ni (nickel), Cu (copper), and Co (cobalt) were measured. Results indicated mean soil concentrations of 143.66 mg kg−1 (Ni), 130.00 mg kg−1 (Cu), and 24.04 mg kg−1 (Co), all exceeding background values for Gansu Province, confirming that the sampling sites exhibit varying degrees of contamination with Ni, Cu, and Co. Correlation analyses revealed strong intermetal relationships (Ni, Cu, Co; p < 0.01), while spatial distribution patterns showed that Ni in wheat and corn grains closely mirrored soil Ni distribution. The bio-concentration factor (BCF) for wheat roots surpassed that of corn roots, highlighting wheat’s greater susceptibility to heavy metal uptake. Heavy metal levels in crop organs exceeded limits set by the Safety Guidelines for Feed Additives. Geo-accumulation indices and potential ecological risk assessments demonstrated substantial metal accumulation and varying ecological risks, with contamination levels ranked as Cu > Ni > Co. Non-carcinogenic hazard indices indicated elevated health risks for children consuming locally grown wheat and corn. This study provides a scientific foundation for crop rotation strategies and soil remediation in the region. Full article
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28 pages, 4089 KB  
Article
Remote Sensing Identification of Major Crops and Trade-Off of Water and Land Utilization of Oasis in Altay Prefecture
by Gaowei Yan, Luguang Jiang and Ye Liu
Land 2025, 14(7), 1426; https://doi.org/10.3390/land14071426 - 7 Jul 2025
Cited by 1 | Viewed by 1253
Abstract
The Altay oasis, located at the heart of the transnational ecological conservation zone shared by China, Kazakhstan, Russia, and Mongolia, is a region with tremendous potential for water resource utilization. However, with the continued expansion of agriculture, its ecological vulnerability has become increasingly [...] Read more.
The Altay oasis, located at the heart of the transnational ecological conservation zone shared by China, Kazakhstan, Russia, and Mongolia, is a region with tremendous potential for water resource utilization. However, with the continued expansion of agriculture, its ecological vulnerability has become increasingly pronounced. Within this fragile balance lies a critical opportunity: efficient water resource management could pave the way for sustainable development across the entire arid oasis regions. This study uses a decision tree model based on a feature threshold to map the spatial distribution of major crops in the Altay Prefecture oasis, assess their water requirements, and identify the coupling relationships between agricultural water and land resources. Furthermore, it proposed optimization planting structure strategies under three scenarios: water-saving irrigation, cash crop orientation, and forage crop orientation. In 2023, the total planting area of major crops in Altay Prefecture was 3368 km2, including spring wheat, spring maize, sunflower, and alfalfa, which consumed 2.68 × 109 m3 of water. Although this area accounted for only 2.85% of the land, it consumed 26.23% of regional water resources, with agricultural water use comprising as much as 82.5% of total consumption, highlighting inefficient agricultural water use as a critical barrier to sustainable agricultural development. Micro-irrigation technologies demonstrate significant water-saving potential. The adoption of such technologies could reduce water consumption by 14.5%, thereby significantly enhancing agricultural water-use efficiency. Cropping structure optimization analysis indicates that sunflower-based planting patterns offer notable water-saving benefits. Increasing the area of sunflower cultivation by one unit can unlock a water-saving potential of 25.91%. Forage crop combinations excluding soybean can increase livestock production by 30.2% under the same level of water consumption, demonstrating their superior effectiveness for livestock system expansion. This study provides valuable insights for achieving sustainable agricultural development in arid regions under different development scenarios. Full article
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21 pages, 489 KB  
Article
Inheritance of Some Salt Tolerance-Related Traits in Bread Wheat (Triticum aestivum L.) at the Seedling Stage: A Study of Combining Ability
by Toka Hadji, Mouad Boulacel, Awatef Ghennai, Maroua Hadji, Fethi Farouk Kebaili, Chermen V. Khugaev, Olga D. Kucher, Aleksandra O. Utkina, Alena P. Konovalova and Nazih Y. Rebouh
Plants 2025, 14(6), 911; https://doi.org/10.3390/plants14060911 - 14 Mar 2025
Viewed by 1438
Abstract
The worldwide rise in soil salinization is among the most critical consequences of climate change, posing a significant threat to food security. Wheat (Triticum aestivum L.), a staple crop of paramount importance worldwide, encounters significant production limitations due to abiotic stressors, particularly [...] Read more.
The worldwide rise in soil salinization is among the most critical consequences of climate change, posing a significant threat to food security. Wheat (Triticum aestivum L.), a staple crop of paramount importance worldwide, encounters significant production limitations due to abiotic stressors, particularly salinity. Consequently, the development and cultivation of salt-tolerant wheat genotypes have emerged as an essential strategy to sustain agricultural productivity and safeguard global food security. The aim of the present study was to investigate the effect of salinity (150 mM) on the performance and combining ability of 10 hybrid combinations (F2) and their parents that were obtained through a line × tester mating design at the seedling stage. Morphological, physiological, and biochemical traits were assessed under both control and salt-stress conditions. Among the assessed traits, SFW emerged as the strongest predictor of salt tolerance, demonstrating the highest correlation with MFVS and the greatest contribution in the regression model. The results highlighted distinct responses among the studied genotypes. Hybrid H5 demonstrated particular promise, surpassing the performance of the superior parent for Na+, K+, K+/Na+ and proline (Pro). Furthermore, tester T1 emerged as a good combiner for proline (Pro), total soluble sugars content (Sug), chlorophyll content (Chl) and root length (RL) under saline conditions. In contrast, under control conditions, line L1 and testers T2, T3, and T5 exhibited superior performance, demonstrating significant general combining ability (GCA) effects for four traits simultaneously. Hybrid H4 emerged as outstanding under salt stress, exhibiting favorable specific combining ability (SCA) effects for Na+, K+/Na+ ratio, root length (RL), relative water content (RWC), and total soluble sugars content (Sug). Under normal conditions, hybrids H7 and H10 exhibited significantly superior performance across three traits simultaneously. Non-additive genetic effects predominantly influenced the studied traits under both conditions. The parental and hybrid combinations show promise for incorporation into breeding programs designed to improve salt tolerance under the specific conditions studied. Full article
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18 pages, 2556 KB  
Article
Assessing the Environmental Impact of Oasis Agriculture in the Yarkant River Basin: A Comprehensive Study of Water Use, Carbon Footprint, and Decoupling Index
by Yi Wang, Xinyu Liu and Junwei Ding
Water 2024, 16(21), 3071; https://doi.org/10.3390/w16213071 - 26 Oct 2024
Viewed by 1825
Abstract
Studying the relationship between grain planting and the environment is an important means to promote sustainable production. This study takes wheat, a typical grain crop in the Yarkant River oasis irrigation district, the fourth largest agricultural irrigation district in China, as an example [...] Read more.
Studying the relationship between grain planting and the environment is an important means to promote sustainable production. This study takes wheat, a typical grain crop in the Yarkant River oasis irrigation district, the fourth largest agricultural irrigation district in China, as an example to analyze the relationship and changing trends between wheat yield and water footprint (WF), and carbon footprint (CF) from 2001 to 2020. The study found that during the research period, wheat yield, WFgreen,blue,WFgrey, and CF showed a fluctuating but significantly upward trend. Decoupling analysis indicates that the overall decoupling trend between wheat yield and water footprint and carbon footprint is not obvious. This suggests that the rapid development of wheat production in the Yarkant River Oasis has also led to significant water resource consumption, pollution, and greenhouse gas emissions. Among the three sub–irrigation districts, the Shache sub–irrigation district has the best decoupling state, reflecting that the increase in wheat yield in Shache did not lead to more water resource consumption and pollution which is may due to its abundant water resources and agriculture development. Further analysis found that the use of nitrogen fertilizers and irrigation electricity have contributed to water resource pressure and greenhouse gas emissions. This study reveals that there are significant environmental risks in the current wheat planting in the Yarkant River oasis irrigation district, but it also points out the direction for green development in the irrigation district. Full article
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20 pages, 12770 KB  
Article
Effects of Recommended Fertilizer Application Strategies Based on Yield Goal and Nutrient Requirements on Drip-Irrigated Spring Wheat Yield and Nutrient Uptake
by Liyang Cheng, Xiangjie Chang and Junhua Li
Agronomy 2024, 14(11), 2491; https://doi.org/10.3390/agronomy14112491 - 24 Oct 2024
Cited by 4 | Viewed by 2478
Abstract
Excessive application of fertilizers in drip-irrigated wheat production can suppress yields, lower nutrient utilization efficiency, and lead to economic and environmental issues such as nitrogen residues in the soil. Based on a recommended fertilizer application (RF) strategy that takes into account target yield [...] Read more.
Excessive application of fertilizers in drip-irrigated wheat production can suppress yields, lower nutrient utilization efficiency, and lead to economic and environmental issues such as nitrogen residues in the soil. Based on a recommended fertilizer application (RF) strategy that takes into account target yield and nutrient requirements, this study explores the responses of wheat plant traits, changes in topsoil and subsoil nutrients, fertilizer utilization, and economic benefits under this strategy. From 2022 to 2023, a field experiment was conducted in a typical oasis spring wheat production area at the northern foot of the Tianshan Mountains in Xinjiang. The treatments included no fertilizer control (CK), the farmer’s conventional practice (FP), recommended fertilizer (RF), RF with nitrogen omission (RF-N), phosphorus omission (RF-P), and potassium omission (RF-K). The results showed that compared with FP, the RF reduced 91 kg N ha−1 (30.3%) and 33 kg P2O5 ha−1 (24.8%) in 2022, and 69 kg N ha−1 (23.0%) and 2 kg P2O5 ha−1 (1.5%) in 2023. The effect in 2023 was better; RF also decreased the NO3−1-N residue in the 0–100 cm soil layer by 40.1 kg N ha−1 compared with FP, with no significant difference in wheat grain yield (RF: 5382.9 kg ha−1) or economic benefit (RF: USD 1613.1 ha−1). Furthermore, there were no significant differences between RF and FP in pre-anthesis NP transport or post-anthesis NP accumulation; however, RF significantly increased pre-anthesis potassium transport volume (15.8%) and transport rate (12.5%). RF led to a 16.3% increase in nitrogen utilization efficiency (NUE), while there was no significant difference in phosphorus utilization efficiency (PUE) compared with FP. The fertilizer yield effect for RF was evaluated as N > P > K. Correlation analysis indicated that grain yield was significantly positively correlated with pre-anthesis NPK transport and post-anthesis NP accumulation. It was also positively correlated with organic matter, alkali-hydrolyzed nitrogen, and Olsen-P content in both the topsoil (0–20 cm) and subsoil (20–40 cm), but not with available potassium in the soil. Therefore, conducting soil tests and determining fertilizer recommendations based on the proposed RF method at harvest can reduce fertilizer usage and achieve a balance between the conflicting objectives of environmental protection, increased crop yields, nutrient utilization efficiency, and improved economic benefits in oasis agricultural areas facing excessive fertilizer application. Full article
(This article belongs to the Section Soil and Plant Nutrition)
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22 pages, 2834 KB  
Article
Photophysiological Mechanism of Dense Planting to Increase the Grain Yield of Intercropped Maize with Nitrogen-Reduction Application in Arid Conditions
by Hong Fan, Wen Yin, Cai Zhao, Aizhong Yu, Zhilong Fan, Falong Hu, Jindan Zhang and Qiang Chai
Agronomy 2022, 12(12), 2994; https://doi.org/10.3390/agronomy12122994 - 28 Nov 2022
Cited by 4 | Viewed by 2310
Abstract
Leaf photophysiological characteristics are the main indexes that determine crop yield formation. However, it remains unclear whether photosynthesis is systematically regulated via the cropping pattern and nitrogen supply when maize crops are planted with a high density. So, a field experiment that had [...] Read more.
Leaf photophysiological characteristics are the main indexes that determine crop yield formation. However, it remains unclear whether photosynthesis is systematically regulated via the cropping pattern and nitrogen supply when maize crops are planted with a high density. So, a field experiment that had a three-factor split-plot arrangement of treatments was conducted from 2020 to 2021. The main plot was two cropping patterns that included the sole cropping of maize and wheat–maize intercropping. The split plot had two nitrogen application rates: a traditional nitrogen application rate (N2, 360 kg ha−1) and one reduced by 25% (N1, 270 kg ha−1) for maize. The split–split plot had three planting densities: a traditional density (M1, 78,000 plant ha−1), a medium density (M2, 10,400 plant ha−1), and a high density (M3, 129,000 plant ha−1) for sole maize; the corresponding densities of intercropped maize were 45,000, 60,000, and 75,000 plant ha−1, respectively. The grain yield, the photosynthetic traits, and chlorophyll a fluorescence of the maize were assessed. The results showed that a 25% nitrogen reduction and dense planting had a negative impact on the individual maize’s photosynthesis. However, intercropping could alleviate these drawbacks. When the maize was grown in the intercropping system at a lower nitrogen level and a medium planting density (IN1M2), the photosynthetic traits were better or similar to those of the traditional treatment (SN2M1) at the reproductive growth stage. Moreover, IN1M2 improved the light energy distribution among photochemistry, photo-protective and heat dissipation process of maize compared with SN2M1. A grey relation analysis demonstrated that the Pn and Tr of the individual maize played the most significant role in the group’s productivity. Thus, the IN1M2 treatment achieved the highest grain yield and can be recommended as a feasible agronomic practice in oasis-irrigated regions. Full article
(This article belongs to the Special Issue Crop Yield Formation and Fertilization Management)
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16 pages, 3128 KB  
Article
Assessment of the Irrigation Water Requirement and Water Supply Risk in the Tarim River Basin, Northwest China
by Fei Wang, Yaning Chen, Zhi Li, Gonghuan Fang, Yupeng Li and Zhenhua Xia
Sustainability 2019, 11(18), 4941; https://doi.org/10.3390/su11184941 - 10 Sep 2019
Cited by 63 | Viewed by 4323
Abstract
Studying the relationship between agricultural irrigation water requirements (IWR) and water supply is significant for optimizing the sustainable management of water resources in Tarim River Basin (TRB). However, the related studies have not quantified the total IWR and the imbalance of irrigation water [...] Read more.
Studying the relationship between agricultural irrigation water requirements (IWR) and water supply is significant for optimizing the sustainable management of water resources in Tarim River Basin (TRB). However, the related studies have not quantified the total IWR and the imbalance of irrigation water supply and requirements in the TRB. The study analyzed the spatial-temporal variations of IWR by a modified Penman–Monteith (PM) method during 1990–2015. Five major crops—rice, wheat, maize, cotton, and fruit trees—are chosen for calculating the IWR. It was found that the IWR increased significantly, from 193.14 × 108 m3 in 1990 to 471.89 × 108 m3 in 2015, for a total increase of 278.74 × 108 m3. For the first period (1990–2002), the total IWR remained stable at 200 × 108 m3 but started to increase from 2003 onwards. Significantly more irrigation water was consumed in the oasis regions of the Tienshan Mountains (southern slope) and the Yarkand River (plains). Furthermore, there was an intensified conflict between IWR and water supply in the major sub-basins. The ratios of IWR to river discharge (IWR/Q) for the Weigan-Kuqa River Basin (WKRB), Aksu River Basin (ARB), Kaxgar River Basin (KGRB), and Yarkand River Basin (YRB) were 0.93, 0.68, 1.05, and 0.79, respectively. The IWR/Q experienced serious annual imbalances, as high flows occurred in July and August, whereas critical high IWR occurred in May and June. Seasonal water shortages further aggravate the water stress in the arid region. Full article
(This article belongs to the Section Environmental Sustainability and Applications)
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20 pages, 1457 KB  
Article
Durum Wheat (Triticum durum Desf.): Origin, Cultivation and Potential Expansion in Sub-Saharan Africa
by Amadou Tidiane Sall, Tiberio Chiari, Wasihun Legesse, Kemal Seid-Ahmed, Rodomiro Ortiz, Maarten van Ginkel and Filippo Maria Bassi
Agronomy 2019, 9(5), 263; https://doi.org/10.3390/agronomy9050263 - 24 May 2019
Cited by 119 | Viewed by 21570
Abstract
Durum wheat is an important food crop in the world and an endemic species of sub-Saharan Africa (SSA). In the highlands of Ethiopia and the oases of the Sahara this crop has been cultivated for thousands of years. Today, smallholder farmers still grow [...] Read more.
Durum wheat is an important food crop in the world and an endemic species of sub-Saharan Africa (SSA). In the highlands of Ethiopia and the oases of the Sahara this crop has been cultivated for thousands of years. Today, smallholder farmers still grow it on marginal lands to assure production for their own consumption. However, durum wheat is no longer just a staple crop for food security but has become a major cash crop. In fact, the pasta, burghul and couscous industry currently purchase durum grain at prices 10 to 20% higher than that of bread wheat. Africa as a whole imports over €4 billion per year of durum grain to provide the raw material for its food industry. Hence, African farmers could obtain a substantial share of this large market by turning their production to this crop. Here, the achievements of the durum breeding program of Ethiopia are revised to reveal a steep acceleration in variety release and adoption over the last decade. Furthermore, the variety release for Mauritania and Senegal is described to show how modern breeding methods could be used to deliver grain yields above 3 t ha−1 in seasons of just 92 days of length and in daytime temperatures always above 32 °C. This review describes the potential of releasing durum wheat varieties adapted to all growing conditions of SSA, from the oases of the Sahara to the highlands of Ethiopia. This indicates that the new breeding technologies offer great promise for expanding the area of durum wheat production in SSA but that this achievement remains primarily dependent on the market ability to purchase these grains at a higher price to stimulate farmer adoption. The critical importance of connecting all actors along the semolina value chain is presented in the example of Oromia, Ethiopia and that success story is then used to prompt a wider discussion on the potential of durum wheat as a crop for poverty reduction in Africa. Full article
(This article belongs to the Special Issue Durum Wheat Breeding and Genetics)
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19 pages, 1646 KB  
Article
How Do Farmers Respond to Water Resources Management Policy in the Heihe River Basin of China?
by Guifang Li, Dingyang Zhou and Minjun Shi
Sustainability 2019, 11(7), 2096; https://doi.org/10.3390/su11072096 - 8 Apr 2019
Cited by 12 | Viewed by 3866
Abstract
Reducing agricultural water use is an inevitable choice to alleviate water shortage in arid and semi-arid regions, and high-efficiency irrigation technologies provide conditions for water conservation. However, without unified water resources management policy to redistribute the saved agricultural water, farmers’ behavior will lead [...] Read more.
Reducing agricultural water use is an inevitable choice to alleviate water shortage in arid and semi-arid regions, and high-efficiency irrigation technologies provide conditions for water conservation. However, without unified water resources management policy to redistribute the saved agricultural water, farmers’ behavior will lead to water rebound and large-scale expansion of cultivated areas, especially on the edge of oasis regions. To solve these issues and promote the sustainable development of water resources, it makes sense to explore the impact of unified water resources management policy from the perspective of farmers’ behavior. This study takes the typical irrigation zone in the Heihe River Basin as a case to discuss the response of farmers’ economic behavior to transferring irrigation water and restricting land reclamation, i.e., the unified water resources management policy with the technical efficiency of crop irrigation improved based on the bio-economic model. The results show that in the case of loosening land constraints, farmers will reuse all the saved water for agricultural production by reclaiming unused land or increasing the area of water-intensive crops (vegetables). Although the policy of restricting land reclamation can restrict land expansion, it cannot avoid water rebound caused by adjusting the crop-planting structure. Farmers’ land-expansion behavior can be largely restricted by transferring the saved irrigation water to non-agricultural sectors in irrigation zones with inadequate water, but to contain land-expansion behavior in irrigation zones with surplus water, the policy of restricting land reclamation must be implemented simultaneously. The study also reveals that farmers will choose to grow more cash crops (seed maize, vegetables, tomato, seed watermelon, potato, and rapeseed) and fewer food crops (wheat, maize) to increase the profit per unit of water in the scenario of loosening land constraints or transferring agricultural water. Furthermore, the study indicates that farmers’ economic income can be decreased or at least not increased with the transfer of agricultural water. Both benefit compensation from non-agricultural sectors and increased non-agricultural income can compensate farmers’ economic loss. Therefore, it is necessary to improve water rights trading systems and increase employment opportunities for surplus agricultural labor to promote economic development in rural areas. Full article
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