Search Results (85)

Objectives: Recently, increased attention has been given to pumpkin due to its proved nutritional components, which include antioxidant, antifatigue, and anti-inflammatory effects. The aim of the present work was to assess the impact of Cucurbita pepo L. (CP) on chronic unpredictable mild stress (CUMS)-induced changes in lymphoid organs through evaluating its effect on the histological structure of spleen, thymus gland, and lymph nodes compared to the antidepressant fluoxetine (FLU). Materials and Methods: Fifty male albino rats equally distributed into five groups that included control, control + CP, CUMS-exposed, FLU-treated, and CP-treated groups were used in this study. Rats were exposed to CUMS for 4 weeks, and treatment (either with FLU or CP) was started after 14 days of exposure. Behavior of the rats, serum corticosterone, oxidants/antioxidants profile, proinflammatory cytokines, and gene expression of glucocorticoid receptor (GR) and β-adrenergic receptor (β2-AR) were assessed after 28 days. Spleen, thymus gland, and lymph nodes were histopathologically assessed. Results: CP administration significantly reduced the CUMS-induced behavioural changes evident by the significant reduction in immobility time (p = 0.02) and corticosterone level (p < 0.001). Biochemically, CP reduced TNF-α and IL-6 (p < 0.001) and markedly alleviated the changes in oxidants/antioxidants in the serum and lymphoid organs compared to fluoxetine. CP significantly (p < 0.001) reduced CUMS-induced changes in GR and (β2-AR). Histopathologically, CP alleviated changes observed in the spleen, lymph nodes, and thymus gland. It significantly reduced the number of CD4, CD8, CD68, CD20, and caspase-3 immunopositive cells in the studied organs. Conclusions: This study proved the potential efficacy of CP in alleviating depression-associated immunodysregulation either alone or in combination with antidepressant therapy. Full article

Epigeal cotyledons with excised embryonic axes are often used as a model system to study the processes of cell division and expansion. These processes are regulated by diverse phytohormones and signaling molecules. Phytohormones modulate antioxidant defense systems and interact with reactive oxygen species (ROS) to synchronize normal plant cell growth. This study provides new information concerning alterations in enzymatic antioxidants linked to the production and scavenging of ROS in excised epigeal cotyledons of zucchini grown on solutions of methyl jasmonate (MeJA) and cytokinins (CKs)—N⁶-benzyl adenine and N₁-(2-chloropyridin-4-yl)-N₂-phenylurea—in the presence or absence of light under laboratory conditions. The cotyledon material was used to determine the dynamics of selected biochemical parameters starting from the 2nd to the 6th day of incubation. In general, our results revealed that exogenous MeJA caused a reduction in the content of hydrogen peroxide (H₂O₂) and free proline, as well as in the activity of superoxide dismutase (SOD), guaiacol peroxidase (POX) and catalase (CAT) in dark-grown cotyledons. Applied alone, both cytokinins increased most of the parameters studied, except proline and protein levels. However, when MeJA was combined with CKs, it acted in a diverse manner, ranging from antagonistic to synergistic depending on the cytokinin type, parameter measured and light regime. Similar alterations were also found in the levels of leaf pigments in the cotyledons grown under light conditions. In general, the changes in the antioxidant enzyme activities due to light were more intense than those observed in dark-grown cotyledons. The data obtained show, for the first time, the involvement of the hormonal interplay between MeJA and CKs on the biochemical changes in antioxidant defense during cotyledon growth under different light conditions. Full article

Cucurbita L. is a valuable gourd vegetable crop, with high nutritional and economic value. However, the lack of a molecular identification system and population genetic information has impeded the development of proper conservation strategies and marker-assisted genetic breeding for Cucurbita varieties. In this study, we developed a set of simple sequence repeat (SSR) markers for distinguishing the main cultivated Cucurbita cultivars in China and providing technical support for domestic variety preservation, registration, and intellectual property protection. A total of 152 allelic variations and 308 genotypes were identified from 306 Cucurbita cultivars by using 24 SSR markers. Using 24 core markers, we successfully distinguished 300 varieties from 306 Cucurbita varieties, and the identification rate reached 98.36%. The PIC values of the 24 core markers ranged from 0.281 to 0.749, and the average value was 0.643, which was considered high genetic diversity. Based on the results of cluster analysis, principal component analysis, and population genetic structure analysis using 24 pairs of core primers for 306 Cucurbita varieties, the results were basically consistent, all categorized into three genetic clusters, corresponding to the three species: C. moschata, C. pepo, and C. maxima. These results showed a certain correlation with phenotypic traits. DNA fingerprints were constructed for the 306 Cucurbita cultivars based on the core markers. Our research results provide a new tool for population genetic analysis, variety identification, and protection in Cucurbita cultivars with high efficiency, accuracy, and lower costs compared to conventional methods. Full article

Background: In many African areas, herbal products still represent a significant source of healthcare. However, a major gender bias is evident in the literature, as most of the work is carried out by male researchers, collecting data from male traditional practitioners, and thus often neglecting women’s specific health issues. This warrants a detailed review of the current knowledge about the major medicinal plants historically and still used for women’s health. Objective: This study aims to compile and critically analyze published data on the use of traditional herbal remedies by African women in addressing specific health conditions, in order to evaluate the potential of traditional medicine as a viable alternative or complementary approach to modern healthcare for women globally. Methods: Data were retrieved from databases by combining the following relevant keywords: “abortion, adverse, Africa, attendant, birth, botanical, delivery, developing, drug, ethnomedicine, ethnopharmacology, folk, gynecological, healing, infertility, herb, indigenous, lactation, medicine, native, obstetric, phytomedicine, plant, pregnancy, remedy, side, sub-Saharan, traditional, treatment, women”. Results: More than 125 studies, carried out across 12 African nations, revealed that up to 80% of African women resort to herbal medicines. An estimated 200 medicinally important plant species are reported to be utilized by women in different African countries, including Benin, Cameroon, Côte d’Ivoire, Egypt, Ethiopia, Ghana, Kenya, Mali, Nigeria, South Africa, Tanzania, and Zimbabwe. These herbs have many applications, mostly focused on infertility, pregnancy, painful menstruation, breast feeding, breast cancer, and contraception. Interestingly, according to their occurrence of usage, the plants most commonly reported for these conditions that are important to women are ambivalent plants (i.e., used both as foods and medicines) that include Zingiber officinale Roscoe, Allium sativum L., Cucurbita pepo L., and Ricinus communis L. Conclusions: Even though most women, in most African countries, do use traditional medicine, the amount of work published remains quite limited and no data are available in many countries. Therefore, it is desirable to expand African studies in this direction. Full article

Ornamental pumpkin (Cucurbita pepo L. var. ovifera) seeds are highly morphologically variable, and their classification is hence a complex task for the seed industry. Efficient and accurate classification is critical for agricultural production, breeding programs, and seed sorting for commerce. This study employs machine learning models—Random Forest (RF), LightGBM, and k-Nearest Neighbors (KNN)—to classify ornamental pumpkin seeds based on their morphological (mass, elongation, width, thickness) and colorimetric characteristics (L*, a*, b* values from CIELAB color space). Prior to model training, the data set was preprocessed through normalization and balancing to enhance classification performance. In this study, six different types of ornamental pumpkin seeds were used, with a total of 900 (150 each of SDE0619, SDE1020, SDE1620, SDE2621, SDE4521, and SDE7721). The classification performance of the models was evaluated using different metrics, such as Accuracy, Balanced Accuracy, Precision, Recall, F1 Score, Matthews Correlation Coefficient (MCC), and Cohen’s Kappa. Among the tested models, the RF model performed best, with Accuracy of 0.959, Balanced Accuracy of 0.961, Precision (Macro) of 0.962, Recall (Macro) of 0.961, F1 Score (Macro) of 0.961, MCC of 0.951, and Cohen’s Kappa of 0.951. In contrast, the worst classification performance of the tested models was with the KNN model across all the evaluation metrics. These outcomes reflect the potential of machine learning-based approaches for seed classification automation, error minimization in seed classification, and maximization of efficiency in the seed industry. The high classification performance of the Random Forest model with 95.9% accuracy and 0.951 MCC value shows that artificial intelligence-based automatic classification of ornamental pumpkin seeds according to their morphological and colorimetric characteristics can make significant contributions to the seed industry, while the integration of this approach into seed sorting and quality determination processes can enable the creation of effective breeding schemes for optimum seed selection by maximizing the accuracy of agricultural processes. Full article

Zucchini (Cucurbita pepo L.) is a crop of global economic importance. Therefore, there has been a continuous search for alternative cultivation methods that contribute to improving its growth and development. In the context of sustainable agriculture, plant protection techniques involve the use of substances of natural origin (e.g., biorooters), which have a positive impact on the production cycle of plants. In this study, the effects of a lentil biorooter on the growth and development of Italian zucchini were investigated. Five treatments were analyzed in the study: 25 (T1), 50 (T2) and 75 (T3) mL of the biorooter; a chemical rooting agent (“Raixen PLUS ©”; T4); and a control (T0). The results showed that the application of the lentil biorooter (T3) increased the plant height by 166%, the number of leaves by 113%, the aerial fresh weight by 169%, the root length by 165%, the fresh and dry root weights by 102% and 116%, and the number of flowers and female flowers by 89% and 177%, respectively, compared to the control (T0). In the case of the conventional rooting agent “Raixen PLUS ©” T4, compared to (T3), the following agro-nomic variables were reduced: plant height by 13%; the number of leaves by 124%; fresh and dry aerial weight by 103% and 107%, respectively; fresh and dry root weight by 9% and 117%, respectively; and the number of total and female flowers by 112% and 160%, respectively. Pearson correlation coefficients were calculated to compare the heights of the plant between the five treatments, as well as to compare the number of leaves to the fresh aerial weight and the length of the root to its fresh weight. Furthermore, the principal component analysis (PCA) results indicated that the differences between components 1 and 2 appeared to be positively influenced by the root length. These results suggest that lentil biorooters could be an ecological alternative to conventional rooters, thus mitigating the adverse effects of their use in zucchini crop production. This is the first study to report on the induction of growth and development using a lentil biorooter in zucchini. Full article

Zucchini (Cucurbita pepo subsp. pepo) is a seasonal vegetable (also known as courgette) characterized by health properties due to the content of several bioactive molecules. For this reason, the consumption of zucchini is highly recommended as a part of the Mediterranean diet. The aim of this study was to evaluate the possible influence of a specific compost supply for shifting the characteristics of an integrated agriculture toward a biodynamic standard following Demeter^® certified rules. In particular, an approach based on ¹H-Nuclear Magnetic Resonance (NMR) spectroscopy and multivariate statistical analysis (MVA) was applied to analyze the differences between the metabolic profiles of the zucchini samples (with the same cultivar, Vitulia), obtained from three different agronomical practices: two focused agricultural systems (compost supplied and integrated), as well as the used benchmark (Demeter biodynamic certified). The obtained results showed that the samples from the plots managed with biofertilizer from compost showed similar behaviour to the samples managed under Demeter biodynamic certification, with higher content of some amino acids, such as arginine, and lower content of sugars than the samples from integrated farming. The concentration of twenty elements was then determined using inductively coupled plasma atomic emission spectroscopy (ICP-AES). The averaged results of the elemental data appear almost parallel to the trend observed with the metabolomics approach. In the present case, the use of a specific compost as a biofertilizer has shown to promote the transition to the quality standards of the Demeter certification, significantly improving the crops’ sustainability. Full article

Systemic fluorescence tracers introduced into crop plants provide an active signal for crop–weed differentiation that can be exploited for precision weed management. Rhodamine B (RB), a widely used tracer for seeds and seedlings, possesses desirable properties; however, its application as a seed treatment has been limited due to potential phytotoxic effects on seedling growth. Therefore, investigating mitigation strategies or alternative systemic tracers is necessary to fully leverage active signaling for crop–weed differentiation. This study aimed to identify and address the phytotoxicity concerns associated with Rhodamine B and evaluate Rhodamine WT and Sulforhodamine B as potential alternatives. A custom 2D fluorescence imaging system, along with analytical methods, was developed to optimize fluorescence imaging quality and facilitate quantitative characterization of fluorescence intensity and patterns in plant seedlings, individual leaves, and leaf disc samples. Rhodamine compounds were applied as seed treatments or in-furrow (soil application). Rhodamine B phytotoxicity was mitigated by growing in a sand and perlite media due to the adsorption of RB to perlite. Additionally, in-furrow and seed treatment methods were tested for Rhodamine WT and Sulforhodamine B to evaluate their efficacy as non-phytotoxic alternatives. Experimental results demonstrated that Rhodamine B applied via seed pelleting and Rhodamine WT used as a direct seed treatment were the most effective approaches. A case study was conducted to assess fluorescence signal intensity for crop–weed differentiation at a crop–weed seed distance of 2.5 cm (1 inch). Results indicated that fluorescence from both Rhodamine B via seed pelleting and Rhodamine WT as seed treatment was clearly detected in plant tissues and was ~10× higher than that from neighboring weed plant tissues. These findings suggest that RB ap-plied via seed pelleting effectively differentiates plant seedlings from weeds with reduced phytotoxicity, while Rhodamine WT as seed treatment offers a viable, non-phytotoxic alternative. In conclusion, the combination of the developed fluorescence imaging system and RB seed pelleting presents a promising technology for crop–weed differentiation and precision weed management. Additionally, Rhodamine WT, when used as a seed treatment, provides satisfactory efficacy as a non-phytotoxic alternative, further expanding the options for fluorescence-based crop–weed differentiation in weed management. Full article

The acceptance of biodiesel, specifically fatty acid methyl esters, as an alternative to petroleum diesel has increased significantly. Traditional feedstocks used to produce biodiesel include various seed oils and used frying oils, but there is growing interest in low-cost alternatives like pumpkin seed oil. As a byproduct of cucurbits processing, a significant number of seeds often remains with a high oil content suitable for biodiesel production. In the search for new low-cost alternative feedstocks for biodiesel production, the evaluation of pumpkin seed oil was emphasized. Using a modified microwave oven for transesterification, this study optimized the key parameters of reaction temperature, catalyst concentration (KOH), and reaction time using a Box–Behnken design. The results showed a maximum biodiesel yield of 91.5%. Microwave irradiation significantly accelerated the process, reducing reaction times from an hour to minutes. The biodiesel produced met international physicochemical standards, demonstrating the potential of pumpkin seed oil as a sustainable biodiesel source. Full article

This study investigated the combined effects of zinc oxide nanoparticles (Nano-Zn) and moringa leaf extract (MLE) on squash plants grown under water stress conditions in saline soil during 2021–2022. The research compared full irrigation (100% ETc) with water deficit conditions (60% ETc). While water deficit negatively impacted plant growth, yield, and various physiological parameters, the sequential application of Nano-Zn (at 50 or 100 mg L⁻¹) with MLE (3%) significantly mitigated these adverse effects. The combined treatment proved more effective than individual applications, enhancing growth parameters, photosynthetic efficiency, and antioxidant systems. The treatment particularly improved stress tolerance by increasing protective compounds like soluble sugars and amino acids while reducing harmful H₂O₂ levels. The study concluded that sequential application of 100 mg L⁻¹ Nano-Zn with MLE was optimal for enhancing squash performance under drought stress, with 50 mg L⁻¹ Nano-Zn plus MLE as the second-best option. Full article

The oxidative stability of nutritive and bioactive lipids is essential for their functionality. This study evaluated the potential of lipid fractions from pumpkin seeds obtained from eleven high-performing cultivars of Cucurbita maxima Duchesne, C. pepo L., and C. moschata Duchesne cultivated in Poland, aiming to evaluate their stability for nutraceutical applications. This study investigated the intrinsic relationship between chemical composition and oxidative stability to identify cultivars with promising functional potential and commercial value. The fatty acid, sterol, and lipid antioxidant profiles were characterized using gas chromatography (GC), GC–mass spectrometry (GC-MS), and ultra-high-performance liquid chromatography (UPLC), respectively. Antiradical activity was assessed via the DPPH assay, and oxidative stability was evaluated using differential scanning calorimetry (DSC). The oils exhibited high levels of polyunsaturated fatty acids (PUFAs) (59.5–68.6%), with n-6/n-3 fatty acid ratios ranging from 66.5 to 211.6. The lipid extracts contained up to 97.1% Δ⁷-sterols, while key antioxidants included squalene (616.6–3092.0 mg/kg) and γ-tocopherol (54.1–423.6 mg/kg). Notably, the C. pepo cultivar ‘Moonshine’ was the least abundant in these bioactive compounds. The carotenoid content ranged from 5.7 to 19.4 mg/kg across the extracts. Among the studied cultivars, ‘Show Winner’ and ‘Pink Jumbo Banana’ (C. maxima) stood out as promising candidates for nutraceutical applications due to their elevated levels of tocopherols, carotenoids, and squalene. A moderate n-6/n-3 fatty acid ratio (100–170), coupled with balanced levels of γ-tocopherol and squalene, was found to significantly enhance the oxidative stability of pumpkin seed lipids. These lipid fractions also show potential as stabilizing additives for oils rich in α-linolenic acid but deficient in natural antioxidants. Full article

Santolina chamaecyparissus L. (cotton-lavender) is receiving increasing attention due to its potential for modern medicine and is considered both a functional food and nutraceutical. In this work, the phytochemical profile of its flower hydromethanolic extract was investigated by gas chromatography–mass spectrometry, and its applications as a biorational for crop protection were explored against Neocosmospora spp., both in vitro and in planta. The phytochemical profiling analysis identified several terpene groups. Among sesquiterpenoids, which constituted the major fraction (50.4%), compounds featuring cedrane skeleton (8-cedren-13-ol), aromadendrene skeleton (such as (−)-spathulenol, ledol, alloaromadendrene oxide, epiglobulol, and alloaromadendrene), hydroazulene skeleton (ledene oxide, isoledene, and 1,2,3,3a,8,8a-hexahydro-2,2,8-trimethyl-,(3aα,8β,8aα)-5,6-azulenedimethanol), or copaane skeleton (cis-α-copaene-8-ol) were predominant. Additional sesquiterpenoids included longiborneol and longifolene. The monoterpenoid fraction (1.51%) was represented by eucalyptol, (+)-4-carene, endoborneol, and 7-norbornenol. In vitro tests against N. falciformis and N. keratoplastica, two emerging soil phytopathogens, resulted in effective concentration EC₉₀ values of 984.4 and 728.6 μg·mL⁻¹, respectively. A higher dose (3000 μg·mL⁻¹) was nonetheless required to achieve full protection in the in planta tests conducted on zucchini (Cucurbita pepo L.) cv. ‘Diamant F1’ and tomato (Solanum lycopersicum L.) cv. ‘Optima F1’ plants inoculated with N. falciformis by root dipping. The reported data indicate an antimicrobial activity comparable to that of fosetyl-Al and higher than that of azoxystrobin conventional fungicides, thus making the flower extract a promising bioactive product for organic farming and expanding S. chamaecyparissus potential applications. Full article

Consumers include pumpkin seeds in their diet as a snack in raw form or minimally processed by roasting. This process enables the seeds to develop a characteristic aroma and color. Herbs and spices are also distinguished by a pleasant and delicate aroma. Among them, marjoram is particularly suited to drying, retaining its flavor better than other dried herbs. Marjoram can be used to impart flavor and aroma to food products and extend their shelf life because it can prevent lipid autoxidation. In this study, pumpkin seeds (Cucurbita pepo) were roasted with and without dried marjoram at 110 and 160 °C for 10 and 30 min, after which the oils were extracted. The results showed that with increasing temperature and roasting time, the moisture content and water activity of pumpkin seeds decreased. Furthermore, roasting pumpkin seeds with marjoram, particularly at 110 °C, enriched their aroma profile with terpenes characteristic of the marjoram aroma. Whether pumpkin seeds were roasted with or without marjoram, the fatty acid composition of the oils obtained was dominated by palmitic, stearic, oleic, and linoleic acids. However, the presence of marjoram during pumpkin seeds roasting resulted in lower peroxide values and specific extinction coefficients K₂₃₂ and K₂₇₀ in the oils obtained compared to their counterparts roasted without this spice. In addition, all the oils showed the ability to scavenge DPPH^· radicals and were characterized by a higher proportion of yellow (positive value of the b* parameter) and green (negative value of the a* parameter) color. In comparison with the oil extracted from unroasted pumpkin seeds, the oil obtained after roasting exhibited a lower chlorophyll and a higher carotenoid content. Thus, roasting pumpkin seeds with spices may enrich their aroma profile with additional components, and the oils obtained may be characterized by better quality parameters. Full article

Supercritical fluid extraction using carbon dioxide (SFE-CO₂) brings a convincing advance in the production of plant oils used in cosmetics, in fortified foods and dietary supplements, and in pharmaceuticals and medicine. The SFE-CO₂-extracted, hexane-extracted, and cold-pressed plant oils of pumpkin (Cucurbita pepo L.), flax (Linum usitatissimum L.), linden (Tilia sp.), poppy (Papaver somniferum L.), apricot (Prunus armeniaca L.), and marigold (Calendula officinalis L.) seeds were investigated in terms of oil yield, fatty acid composition, unsaponifiable matter yield and composition, and the antioxidant activity of unsaponifiable matter. SFE-CO₂ proved to be the preferred extraction method for four out of six plant materials, especially for seeds with lower oil content. However, for seeds with higher oil content, such as apricots, cold pressing is a viable alternative. A comparison of fatty acid composition did not reveal significant differences between extraction techniques. SFE-CO₂ extraction improved the total phytosterol content of oils, especially pumpkin seed oil. A high variability in the antioxidant potential of the unsaponifiable matter studied was determined, with pumpkin seed oil showing the highest antioxidant activity. A correlation analysis was performed between unsaponifiable composition and antioxidant activity, and showed statistically significant correlations with squalene, cycloartenol, and an unidentified compound. This is the first comparison of the phytosterol compositions of linseed, apricot, linden, and marigold. Through continued optimization, SFE-CO₂ has the potential to revolutionize the production of plant oils and provide a sustainable and efficient alternative. Full article

Although edible flowers have been historically principally used due to their visual appeal and smell, the world is discovering their value as innovative and natural sources of bioactive compounds. Cucurbita pepo L. (CpL), a plant from the Cucurbitaceae family, is widely cultivated for its edible fruits and flowers, which are rich in polyphenols and carotenoids—compounds known for their potent antioxidant and anti-inflammatory properties. Despite their potential, the use of CpL flowers for skin-related applications remains underexplored. This study aimed to comprehensively analyze CpL flower extract (CpLfe), focusing on its polyphenolic and carotenoid content using, for the first time, advanced UHPLC-Q-Orbitrap HRMS and HPLC-DAD analysis. CpLfe highlighted remarkable antioxidant activity according to the DPPH, ABTS, and FRAP tests. CpLfe showed significantly reduced intracellular ROS in HaCaT (23%, p < 0.05) and protected against UVB-induced damage by lowering MMP-1 expression. CpLfe also upregulated genes crucial for skin hydration (AQP3) and barrier function (CerS2, CerS4, and CerS6). A placebo-controlled, randomized clinical trial further validated CpLfe efficacy, demonstrating marked improvements in moisture retention, wrinkle reduction, and collagen production in women aged 35–55. These findings suggested that CpL flowers could be a source of bioactive compounds recovered from edible flowers able to improve the major skin aging and photoaging features. Full article